9250 marinated flank aji guacamole Recipes

flank steak, olive oil, soy sauce, balsamic vinegar, whiskey, mustard, garlic cloves (chopped or jarred or minced ), herbes de provence or 1 tsp rosemary, hot sauce, honey

flank steak , about 1 1/2 lbs, soy sauce, worcestershire sauce, balsamic vinegar, oil, garlic, crushed, sugar, fresh ground black pepper

good seasons italian dressing, & recipe mix, red wine vinegar, water, vegetable oil, dijon mustard, beef flank steak, green peppers , cut into strips, onion, sliced

soy sauce, teriyaki sauce, freshly squeezed orange juice, fresh lemon juice, honey, ginger powder, crushed red pepper flakes, chopped scallions, salt and pepper, to taste, flank steaks

ginger, red wine vinegar, canola oil, garlic cloves, minced, scallions, chopped, flank steaks , trimmed of all visible fat, low sodium soy sauce, honey

sugar, tamari, balsamic vinegar, fresh ground pepper, flank steak

vegetable oil, soy sauce, red wine vinegar, fresh lemon juice, worcestershire sauce, dijon mustard, garlic cloves, minced, ground black pepper, flank steaks

flank steaks, coarse salt, fresh ground black pepper, extra virgin olive oil, sherry wine vinegar, balsamic vinegar, ketchup, worcestershire sauce, honey, sugar, red onion, very finely diced, cayenne pepper, fresh rosemary, chopped, fresh thyme, chopped, black pepper, freshly ground, water

flank steaks, soy sauce, pineapple juice, garlic cloves, minced, brown sugar, sesame oil, caribbean jerk seasoning

olive oil, lime juice, cumin, flank steaks, honey, dijon mustard, hoisin sauce, lime juice, chipotle chiles in adobo, garlic, minced

shallots, chopped, olive oil, fresh lemon juice, dry red wine, dried thyme, flank steaks, fat trimmed

garlic powder, oregano, ground chipotle chile pepper, cumin, fresh ground pepper, red wine, soy sauce, flank steaks

flank steak, dry sherry or red wine, soy sauce, minced garlic, brown sugar, tomato paste, freshly ground black pepper, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

garlic , smashed, dijon mustard, honey, balsamic vinegar, beer, ginger, chopped, flank steak, salt, pepper

beef flank steak, olive oil, balsamic vinegar, brown sugar, garlic, minced, crumbled blue cheese, lowfat buttermilk, worcestershire sauce, red onion, salt, freshly ground black pepper, radicchio leaves, fresh chopped parsley leaves

vegetable oil, dry red wine, soy sauce, red wine vinegar, worcestershire sauce, creole mustard (or other grainy mustard), fresh thyme leaves, flank steak, olive oil, butter, sweet onion, minced (about 1 cup), garlic cloves, minced, fresh white mushrooms (about 1cup), fresh exotic mushrooms such as porcini , chanterelles, or portobello (about 3 cups), fresh thyme, finely chopped, soy sauce, dry sherry, red wine vinegar, whole tomatoes, drained , reserving juice, and coarsely chopped, fresh parsley leaves, torn basil leaves, chopped chives, fresh thyme leaves, fresh marjoram leaves, lemon, juiced, extra-virgin olive oil, salt and freshly ground black pepper

whole flank steak , about 2 to 3 lb, salt, freshly ground black pepper, chopped onions, chopped garlic, chopped fresh cilantro leaves, fresh chilies , such as jalapenos, stemmed and minced, olive oil, sherry vinegar, butter, sliced onions, salt, freshly ground black pepper, chopped shallots, chopped garlic, water, swamp cabbage, ( hearts of palm ), chopped fresh mild herbs , such as basil, tarragon, chervil, parsley, etc., new potatoes , scrubbed and quartered, drizzle olive oil, salt, cracked black pepper

flank steak, rinsed and patted dry, zesty herb marinade (recommended : mccormick), red wine , preferably merlot, dried rosemary, chopped