140891 mapo spicy sauce szechwan Recipes
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frying chickens , cut into pieces and12 Morefrying chickens , cut into pieces, chinese rice wine (or dry sherry), hoisin sauce, soy sauce, oyster sauce, red wine vinegar, sesame oil, asian chili sauce, sugar, garlic, finely minced, ginger, very finely minced, green onions, minced, fresh cilantro stem, chopped40 min, 13 ingredients
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burger patties, szechwan seasoning or to taste (see note ) and14 Moreburger patties, szechwan seasoning or to taste (see note ), grated fresh ginger, soy sauce, water, jif extra crunchy peanut butter, ground beef chuck, sweet and hot sauce, apricot preserves, red plum jam, white vinegar, grated fresh ginger, crushed red pepper flakes to taste, crisco original no-stick cooking spray, prepared fried rice, warmed, cilantro, chopped for garnish16 ingredients
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tapioca starch (can substitute cornstarch), soy sauce and12 Moretapioca starch (can substitute cornstarch), soy sauce, ground pork, tofu (medium firmness), leeks or 3 green onions, salt, chinese preserved black bean (fermented black beans, also called chinese black beans), chili bean paste, chicken stock or 3 tbsp chicken broth, cornstarch, water, light soy sauce, freshly ground szechwan pepper, oil , for stir-frying, as needed40 min, 14 ingredients
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granulated chicken stock (chinese style ) and16 Moregranulated chicken stock (chinese style ), water (5.07 fl oz), soy sauce, sake, firm tofu (1 package), garlic chives (1.06 oz), sichuan pepper, steamed rice, sesame oil, ground pork (3.53 oz), chopped garlic, chopped ginger, chili bean paste (doubanjiang), sweet bean sauce (tian mian jiang), sake, potato starch, water30 min, 17 ingredients
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pear, apple, chicken breast, cooked and shredded and13 Morepear, apple, chicken breast, cooked and shredded, cucumber , julienne cut, chopped coriander, green leaf lettuce, shredded (i use baby spinach.), lemon juice, peanut butter, soy sauce, sesame oil, vinegar, honey, garlic, minced, hot pepper sauce, cayenne pepper, water25 min, 16 ingredients
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Szechwan Spicy Tangerine Chicken
boneless skinless chicken breasts, sliced thin, cornstarch and14 Moreboneless skinless chicken breasts, sliced thin, cornstarch, chopped onion, green onions, cut into 1-inch lengths, dried chilies, minced, szechwan pepper , roasted and ground, minced fresh ginger, fresh tangerine juice, dark soy sauce, hoisin sauce, sugar, szechwan chili paste with garlic, vegetable oil, tangerine peel , cut into strips, vinegar, sesame oil15 min, 16 ingredients -
Spicy Szechwan Pork Stew (Low Fat & Low Calorie)
green onions, cut into 1-inch pieces with green and white... and13 Moregreen onions, cut into 1-inch pieces with green and white parts separated, pork loin , trimmed of fat and cut into 1-inch cubes, garlic cloves, minced, canola oil, water, soy sauce, dry sherry, grated fresh ginger, crushed red pepper flakes, fennel seed, crushed, five-spice powder, carrots , cut into thin bite-sized strips, cold water, flour1 hour 15 min, 14 ingredients -
Spicy Szechwan Chicken With Spaghetti Squash
cornstarch, soy sauce and10 Morecornstarch, soy sauce, whole boneless skinless chicken breasts, dry sherry, sugar, vinegar, peanut oil, red pepper flakes, green onion, leek, peeled and minced gingerroot, whole spaghetti squash, baked and shredded .25 min, 12 ingredients -
Spicy Szechwan Chicken Lettuce Wraps
boneless skinless chicken breasts and13 Moreboneless skinless chicken breasts, daikon radish, shredded (i used just regular radish), carrots, shredded, bean sprouts, scallion, chopped (about 3), szechuan sauce, chinese five spice powder, cayenne, salt, pepper, oil, butter, lemon, juiced, head bibb lettuce30 min, 14 ingredients -
Mapo Tofu (szechuan Homestyle Tofu)
firm tofu, ground pork, salt and9 Morefirm tofu, ground pork, salt, chili paste (or more , depending on your preference), chicken broth or 3 tbsp chicken stock, leeks or 3 green onions, black bean paste, tapioca starch, soy sauce, cornstarch, water, soy sauce30 min, 12 ingredients -
Mapo Doufu (Sichuan Tofu Ground Beef in Red Chile Sauce)
firm tofu, drained cut into 1 inch cubes and15 Morefirm tofu, drained cut into 1 inch cubes, kosher salt , to taste, sichuan red chili oil (hong you), garlic cloves, minced, ginger, peeled and minced, ground beef or 6 oz ground pork, scallions, thinly sliced plus more for garnish, red thai chile, stemmed and minced, chinese red chile bean paste (douban jiang), chinese fermented black soybeans (dou chi), chicken stock, sugar, light soy sauce, cornstarch, mixed with 6 tbsp water, ground sichuan pepper, for garnish, steamed rice , for serving40 min, 16 ingredients -
Szechwan Pepper-Crusted Steak Smothered with Onions
vidalia or bermuda onions, peeled, unsalted butter and12 Morevidalia or bermuda onions, peeled, unsalted butter, kosher salt, sugar, balsamic vinegar, fresh ground black pepper, szechwan peppercorns, white peppercorns, black peppercorns, allspice berries, beef skirt , hanger, or strip steak or buffalo sirloin or shell steak, trimmed of all fat, vegetable oil, kosher salt, scant 1 tsp finely grated ginger55 min, 14 ingredients -
Szechwan-Marinated Flat Iron Steak
chili oil, peanut oil, jalapeno, sliced thinly and30 Morechili oil, peanut oil, jalapeno, sliced thinly, shallots , julienned, cilantro leaves, green onions, cut into 1-inch lengths, ginger , julienned, worcestershire sauce, mirin , or sweet sake, soy sauce, whole ginger , smashed, ketchup, chopped garlic, honey, chopped shallots, lemon juice, sambal (garlic chili paste), freshly ground black pepper, flat iron steaks, blanched garlic, sambal, sugar, shaohsing , or chinese rice wine, oyster sauce, chicken stock, peanut oil, shiitake mushrooms, quartered, blanched asparagus, cut into 1/2-inch lengths, scallions, cut into 1/2- inch lengths, bok choy, red onion, sliced, chopped cilantro leaves, for garnish, chopped scallions, for garnish40 min, 33 ingredients -
Szechwan-Style Eggplant with Pita Wedges
vegetable oil and15 Morevegetable oil, a 1 1/4-lb eggplant, peeled if desired and cut into 1/2-inch cubes (about 6 cups), cornstarch, chicken broth, minced garlic, minced peeled fresh gingerroot, szechwan chili paste *, or to taste, hoisin sauce, rice vinegar * or white-wine vinegar, dry sherry, scallions, sliced thin, soy sauce, light brown sugar, red bell pepper, minced, oriental sesame oil , or to taste, white pita and whole-wheat pita, cut into wedges, as an accompaniment16 ingredients -
Szechwan-Style Eggplant (Aubergine)
vegetable oil and14 Morevegetable oil, eggplants, peeled if desired and cut into 1/2 inch cubes (about 6 cups), cornstarch, chicken broth, minced garlic, minced peeled fresh gingerroot, szechwan chili paste , to taste, hoisin sauce, rice vinegar or 1 tbsp white wine vinegar, dry sherry, scallions, sliced thin, soy sauce, light brown sugar, red bell pepper, minced, oriental sesame oil , to taste40 min, 15 ingredients -
Szechwan Peanut Sauce
garlic cloves, cilantro, unsalted creamy peanut butter and4 Moregarlic cloves, cilantro, unsalted creamy peanut butter, soy sauce, granulated sugar, serrano rice wine vinegar or 1 tsp plain rice wine vinegar, chili oil15 min, 7 ingredients -
Szechwan Tofu Triangles in Triple Pepper Sauce
very firm tofu, canola oil, dry sherry, soy sauce, water and13 Morevery firm tofu, canola oil, dry sherry, soy sauce, water, cider vinegar , plus, cider vinegar, honey or 3 tbsp sugar, garlic cloves, minced, dry mustard, cornstarch, chopped onions (1-inch chunks ), yellow bell pepper, in strips, red bell pepper, in strips, salt, black pepper, crushed red pepper flakes, scallions, minced (include greens as well as whites)55 min, 18 ingredients
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