172375 maple ham steaks cider sauce Recipes

maple sugar or 2 tbsp turbinado sugar or 2 tbsp light brown sugar, dry mustard, coarse salt, fresh ground black pepper, crumbled dried sage, baby back rib racks (4-5 lb total ), real maple syrup, ketchup, worcestershire sauce, dijon mustard, cider vinegar, prepared horseradish, maple sugar or 1/2 cup turbinado sugar, wood chips, soaked for 1 hour in water to cover, then drained (preferably maple)

water , or more as needed, brown sugar, worcestershire sauce, ham steak

pineapple slices, boneless fully cooked ham steaks (2 steaks), brown sugar, dijon mustard, maraschino cherries

maple syrup, olive oil, pepper, thyme, chopped, garlic cloves, peeled, kosher salt, beef tenderloin steaks (1 1/2 inch thick )

olive oil, yellow onions, chopped, salt, fresh ground pepper, red pepper flakes, garlic, chopped, bay leaf, split peas , picked over and rinsed, fat-free low-sodium chicken broth, milk, ham steak , cut into 1 inch pieces, hot sauce (optional)

apricot preserves, dijon mustard, lemon juice, ground cinnamon, ham steaks (1 inch thick )

center cut ready to eat ham steak, brown sugar , packed, dry mustard, vinegar

chili powder, kosher salt, dried oregano, cayenne pepper, brown sugar, fresh ground pepper, butter, melted, center-cut boneless ham steaks, 3/4 inch thick

bone in ham steak, half inch thick (1 to 2 lbs), jalapeno jelly, garlic cloves, smashed, chopped cilantro

pineapple juice (1 small can), brown sugar , packed, butter, melted, ground mustard, garlic salt, paprika, ham steak

butter, flour, milk, warmed, nutmeg, grated, cheddar cheese, grated, eggs, hard-boiled, quartered, ham steaks, cayenne pepper, parmesan cheese, grated

thick ham steak, light soy sauce, dry sherry wine, butter or vegetable oil, minced fresh ginger, water, salt and freshly ground black pepper, sliced green onions

ham steak or slice of leftover baked ham, brown sugar, crushed pineapple with juice

scant 1/2 inch thick ) ham steak, cut into 2 pieces, butter, minced shallots, dry mustard, lingonberries in sugar (preserves) or whole-berry cranberry sauce, water, red wine vinegar

butter, shallots (finely minced ), all-purpose flour, beef stock, tomato puree, madeira wine, ham steaks (6-7 oz each), salt & freshly ground black pepper (to taste)

pillsbury grands refrigerated buttermilk biscuits (8 count ), fully cooked boneless ham steaks, snipped fresh chives or 2 tbsp chopped fresh parsley, butter, all-purpose flour, milk, shredded cheddar cheese, dry sherry

yellow mustard seeds, fresh rhubarb, chopped red onion, water, cherry preserves, dried cherries, sugar, balsamic vinegar, ham steak, cut into 4 pieces

peach preserves, minced peeled fresh ginger, fresh lime juice, coarse-grained dijon mustard, grated lime peel, boneless ham steak (about 1/2 inch thick ), coarsely ground pepper