39783 maple ham cider madeira Recipes

maple syrup, cider vinegar, extravirgin olive oil, dijon mustard, salt, freshly ground black pepper, great northern beans, rinsed and drained, sliced green onions, chopped red bell pepper, bacon slices, cooked and crumbled, fresh baby spinach

pastry crust, coarsely chopped dried figs (about 8 oz), sweet marsala or sweet sherry, margarine or butter, dark brown sugar, salt, maple syrup, cider vinegar, vanilla extract, eggs

maple syrup, cider vinegar, olive oil, dijon mustard, salt, coarsely ground pepper, great northern beans, rinsed and drained, fresh baby spinach, green onions, thinly sliced, sweet red pepper, chopped, bacon strips, cooked and crumbled

fully cooked smoked ham , shank or rump-end, brown sugar, maple syrup, cider vinegar, worcestershire sauce, instant coffee granules, dry mustard

whole-berry cranberry sauce, maple syrup, cider vinegar, ground mustard, boneless fully cooked ham (5 lb)

unsalted butter or 2 tbsp margarine, melted, ham , black forest cut slightly thinner than a slice of american cheese (12 slices of meat total) or 10 oz virginia smoked , cut slightly thinner than a slice of american cheese (12 slices of meat total), maple syrup, chopped fresh dill, use 1 1/2 tsp or 2 tbsp chives, if using dried herbs, use 1 1/2 teaspoons, eggs, salt, black pepper (optional)

maple sugar or 2 tbsp turbinado sugar or 2 tbsp light brown sugar, dry mustard, coarse salt, fresh ground black pepper, crumbled dried sage, baby back rib racks (4-5 lb total ), real maple syrup, ketchup, worcestershire sauce, dijon mustard, cider vinegar, prepared horseradish, maple sugar or 1/2 cup turbinado sugar, wood chips, soaked for 1 hour in water to cover, then drained (preferably maple)

refrigerated flaky biscuit dough, chopped cooked ham, apple - peeled, cored, and chopped, raisins, brown sugar, apple pie spice, maple syrup, egg, chopped pecans, sugar, bourbon, apple pie spice, cayenne pepper (optional)

portabella mushrooms, extra virgin olive oil, garlic cloves, sliced, maple syrup, cider vinegar, dried thyme, salt and pepper

walnut or canola oil, maple syrup, cider vinegar, coarse-grained mustard, reduced-sodium soy sauce, salt, pepper

pure maple syrup, cider vinegar, dijon mustard, worcestershire sauce, ground allspice, salt, pepper, chicken drumsticks (about 2 lb), skinned

red plum jam, maple syrup, cider vinegar, grated lemon rind, fresh lemon juice, dry mustard, turkey tenderloins, salt

red plum jam, maple syrup, cider vinegar, grated lemon rind, fresh lemon juice, dry mustard, bone-in turkey breast, salt, fresh sage sprigs

pork tenderloins (3/4 lb each), rubbed sage, butter, maple syrup, cider vinegar, dijon mustard

red new potatoes , boiled in salted water until tender when pierced, cider vinegar, scallions, thinly sliced (including some tender green tops), salt, fresh ground black pepper, high-quality baked ham, cut into 1/2-inch cubes, sliced radish, mayonnaise, honey mustard, maple syrup (preferably medium grade)

butter, shallots (finely minced ), all-purpose flour, beef stock, tomato puree, madeira wine, ham steaks (6-7 oz each), salt & freshly ground black pepper (to taste)

maple syrup, brown sugar, apple juice, dijon mustard, fully cooked and smoked spiral half ham