73979 maple custard rice pudding Recipes

rice, water, mango, diced, water, rum, eggs, sugar, milk, coconut, vanilla, cinnamon, ginger

rice, water, cinnamon, evaporated milk, sweetened condensed milk, whole milk, coconut milk, raisins, sliced almonds, walnuts (pieces), flaked coconut, cinnamon, salt, ground cinnamon , and whipped cream for garnishing (optional)

rice, milk, water, rose water (optional), heavy cream, sugar or jam

rice, milk, butter, non-fat powdered milk, splenda granular, sugar substitute, vanilla extract

water, grain white rice, whole milk, pure maple syrup, eggs, egg yolk, vanilla extract, grated lemon peel, salt, raisins, ground nutmeg, cream

low-fat extra-firm silken tofu, drained (i use mori nu light), pure maple syrup (no fake stuff), pure vanilla extract, ground cinnamon, ground allspice, dried cranberries (optional), cooked long-grain rice, freshly grated nutmeg, sliced almonds or 1/4 cup slivered almonds, toasted

water, uncooked white rice, eggs, milk, brown sugar, maple syrup, raisins

rice, water, milk, lemon , rind of, sultanas, eggs, separated, sugar, butter, vanilla sugar, butter ( ), breadcrumbs

rice, uncooked (not quick cooking ), sugar, milk (a bit more if needed), vanilla extract, raisins (optional) or 1/2 cup c (optional)

rice, cooked, skim milk, sugar, fat-free evaporated milk, butter, raisins, vanilla, cinnamon

rice (grind to barley size, don tsp grind if serving to a toddler ), water, apple, sliced into small dices, raisins (optional), brown sugar (optional), cinnamon, ginger

rice (not instant ), water, eggs (well beaten ), sugar, salt (scant), vanilla, milk

rice, low-fat milk, splenda sugar substitute, vanilla, reduced-calorie butter or 1 tsp light butter, ground cinnamon, low-fat milk

starchy rice (like risotto rice), water, grated zest of 1 lemon, full fat milk (or 0.8 of a litre of milk + 0.2 litre carton thick cream), egg yolks, sugar, cinnamon stick, ground cinnamon

rice, sugar, milk, few shakes nutmeg, few dots butter (i argue that the butter is unneccessary, but they tell me its what makes the crispy-like skin on top. bah-humbug to butter, says zoe the unicorn)

rice rinsed, whole milk, cinnamon or nutmeg or combination of the two, sugar (white or brown ) i use 1/4 cup of each, salt

maple syrup, rice syrup, granny smith apples, peeled,cored ,and quarterd, lemon juice, cinnamon, divided, flour, maple sugar, rolled oats, baking powder, salt, chopped walnuts, whole eggs, egg whites, melted butter, skim milk, vanilla extract

whole large eggs, egg yolks, whole milk, heavy cream, dark amber or grade b maple syrup, granulated maple sugar (see cooks note, below), vanilla, salt