37268 make toast omac Recipes

  • Make Your Own Sourdough Starter
    make and maintain your own sourdough starter and
    65 More
    make and maintain your own sourdough starter, need a volume of at least 1 and 1/3 cups., there are several ingredient combinations for making wild, yeast sourdough, is to grate a raw potato. then add enough water to cover, enough flour to make a thin batter of about a cup and a, third in volume ., method is to use water that you ve boiled potatoes, in instead of the grated potato and water combination., you can also use flour , sugar and water. use 1 cup of, flour , a tbsp of sugar and enough water to make a, pancake consistency batter ., yet another is to simply mix together equal amounts of water, flour (whole wheat is best for this)., anything that provides food for the yeast and a good growing, environment will work. yeast needs sugar or carbohydrates, which it converts to sugar), and clear liquid., make your choice based on what you have handy and just because, what you d like to try. don tsp worry about whether or, not 1 set of ingredients will work better than another, because the chances are that they will all be equally, efficient in attracting wild (sour) yeast. there is no exact, recipe because there are so many other variables in each house, that will invite or dissuade wild yeasts from entering the, mixture. if at first you don tsp succeed, try, try again . the, most important thing is the method ., when you have decided on the ingredients you want , put them in, a glass container that will hold at least three times the, volume of the ingredients. mix lightly with a wooden or, plastic spoon as some metals will react to it. the working of, starter will mix itself ., leave the mixture undisturbed and loosely covered with a cloth, perforated plastic (to allow gases to escape) at warm room, temperature until it begins to froth or work and expand., this is a sign that wild yeasts have made themselves at home, what you re after. the new starter will rise up in, then fall again. when it has , it s ready for, use. (note: it will smell sour !), when you use it , always leave some in the container and add, flour and water back to equal what you ve taken out. most, recipes call for a cup of starter, so replace it with a half, flour and a half-cup of water and set it in a warm, place to work again ., you will probably see a liquid covering the top at 1 time or, this is called hooch , and it s exactly what it, sounds like , but don tsp drink it! actually, it s harmless, so, stir it back into the starter if the starter is thick, or if, either way ., keep sourdough in the refrigerator unless you use it at least, every third day. if you use it that often , you can leave it on, counter or any place where it s safe. if you can tsp, refrigerate it , you can keep it fresh by throwing out a cup of, it every second or third day and then replenish with flour and, water. wait until it works again before counting days ., a properly cared for starter can live indefinitely, but if you, leave it out without using it for too long, the yeast can, literally suffocate in its own waste products. if the starter, looks off color (grayish is normal) or turns pink, toss it and, start fresh ., what can you make with sourdough besides the traditional, bread , you can make biscuits, pancakes, pretzels, bagels, muffins , cornbread and even cookies! once you re comfortable, using it , you can experiment with your favorite yeast or, baking powder recipes. simply put , you substitute sourdough
    67 ingredients
  • Make Ahead Jam Thumbs
    make ahead cookie mix, white sugar, butter and
    5 More
    make ahead cookie mix, white sugar, butter, vanilla extract, egg, chopped walnuts, any flavor fruit jam, egg white
    8 ingredients
  • Make Ahead Cherry Winks
    make ahead cookie mix, white sugar, butter and
    6 More
    make ahead cookie mix, white sugar, butter, vanilla extract, egg, chopped walnuts, raisins, maraschino cherries, chopped, maraschino cherries, halved
    9 ingredients
  • Make Ahead Toffee Bars
    make ahead cookie mix, brown sugar, butter and
    4 More
    make ahead cookie mix, brown sugar, butter, vanilla extract, egg, semisweet chocolate chips, chopped walnuts
    7 ingredients
  • Toasted Sesame Greens
    toasted sesame seeds, vegetable oil, chopped ginger and
    4 More
    toasted sesame seeds, vegetable oil, chopped ginger, spinach or 12 oz other leafy greens, vegetable broth, sesame oil, soy sauce
    10 min, 7 ingredients
  • Toasted-Coconut Marshmallow Cake
    toasted coconut marshmallows, chocolate cake mix, water and
    2 More
    toasted coconut marshmallows, chocolate cake mix, water, oil, eggs
    50 min, 5 ingredients
  • Toasted Coconut Colada
    skyy infusions pineapple vodka, toasted coconut, amaretto and
    4 More
    skyy infusions pineapple vodka, toasted coconut, amaretto, sour mix, fresh pineapple, coconut milk, bitters
    10 min, 7 ingredients
  • Toasted-coconut Colada
    skyy infusions pineapple vodka, toasted coconut, amaretto and
    3 More
    skyy infusions pineapple vodka, toasted coconut, amaretto, sour mix, fresh pineapple, coconut milk
    5 min, 6 ingredients
  • Toasted Sesame and Soy Mayo
    toasted sesame oil, lower-sodium soy sauce and
    1 More
    toasted sesame oil, lower-sodium soy sauce, canola mayonnaise
    3 ingredients
  • Toasted Nut Oil Salad
    toasted nut oil (almond, hazelnut, or walnut) and
    2 More
    toasted nut oil (almond, hazelnut, or walnut), white wine vinegar, rinsed and crisped salad greens (about 2qt.)
    3 ingredients
  • Baked Apple And Cinnamon French Toast Cups
    makes 6 french toast cups and
    10 More
    makes 6 french toast cups, whole wheat bread , cut into cubes, eggs, milk, vanilla, ground cinnamon, ground nutmeg, apple of your choice, cut into cubes, butter, cinnamon
    11 ingredients
  • Make-Ahead Spinach and Boston Lettuce Salad
    baby spinach, torn boston lettuce and
    11 More
    baby spinach, torn boston lettuce, sliced red onions or 1/2 cup radish, sliced mushroom, diced gouda cheese or 1/3 cup havarti cheese (optional) or 1/3 cup goat cheese (optional), toasted sliced almonds (optional) or 1/4 cup chopped hazelnuts (optional), oil, lemon juice, chopped fresh chives or 2 tbsp green onions, dijon mustard, salt, pepper, granulated sugar
    15 min, 13 ingredients
  • Make Ahead Garlic Toast Omac Make Ahead Garlic Toast Omac
    loaves french bread (16 oz each) and
    6 More
    loaves french bread (16 oz each), butter, at room temperature, bottled garlic (minced ), garlic powder, onion powder, parmesan cheese, dried parsley
    30 min, 7 ingredients
  • Make Ahead Creole-stuffed Potatoes Make Ahead Creole-stuffed Potatoes
    make ahead creole-stuffed potatoes, chopped onion and
    12 More
    make ahead creole-stuffed potatoes, chopped onion, chopped green pepper, butter or margarine, chopped tomatoes, potatoes, baked, milk, salt and pepper to taste, butter or margarine, paprika to taste, saute onions and green pepper in 2 tsp. butter or margarine in skillet. add tomatoes; simmer for 2 minutes. cut potatoes in half lengthwise; scoop out pulp; reserve shells. mash pulp with milk, salt and pepper. fold in tomato mixture; spoon into shells on baking sheet. dot with butter; sprinkle with paprika. chill, covered, for several hours if desired., make ahead to this point., bake in preheated 400* f. oven for 20 minutes.
    20 min, 14 ingredients
  • Toasted Pecan Butter Cookies Toasted Pecan Butter Cookies
    toasted pecans , halves, butter, powdered sugar, vanilla and
    2 More
    toasted pecans , halves, butter, powdered sugar, vanilla, kosher salt, flour
    6 ingredients
  • Make-Ahead Banana Oatmeal Breakfast Cookies Make-Ahead Banana Oatmeal Breakfast Cookies
    peanut butter, applesauce, brown sugar, egg, vanilla and
    7 More
    peanut butter, applesauce, brown sugar, egg, vanilla, ripe bananas, mashed, baking soda, salt, flour, toasted wheat germ, quick-cooking oats (not instant ), raisins (or dried cranberries, or chocolate chips)
    1 hour , 12 ingredients
  • Make Ahead Strata Milano Make Ahead Strata Milano
    bacon (cooked crisp & crumbled), milk, ricotta cheese and
    10 More
    bacon (cooked crisp & crumbled), milk, ricotta cheese, feta cheese, crumbled, salt, cayenne pepper, eggs, chopped red onion, diced tomatoes, dried rosemary, sourdough bread (1-in slices, toasted & cubed ), grated parmesan cheese, paprika
    1 hour 20 min, 13 ingredients
  • Make-Ahead Lemon Bombe Make-Ahead Lemon Bombe
    angel food cake mix, unflavored gelatin (2 envelopes) and
    13 More
    angel food cake mix, unflavored gelatin (2 envelopes), cold water, boiling water, frozen orange juice concentrate, thawed, sugar substitute equivalent to sugar (splenda recommended), lemon juice, grated lemon peel, salt, flaked coconut, toasted, mint leaf (optional), maraschino cherry (optional), lemon slice (optional), orange slice (optional)
    15 min, 15 ingredients




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