10895 mahimahi with asparagus and cashews Recipes
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asparagus , omelet, eggs, butter, asparagus spears and6 Moreasparagus , omelet, eggs, butter, asparagus spears, minced fresh basil leaf, italian parsley, minced garlic scape (optional), yogurt, salt and coarse black pepper, drop tabasco sauce or 1 drop any legal red pepper hot sauce1 min, 10 ingredients
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Asparagus Bundles With Hollandaiseasparagus spears or 0.5 (10 oz) package frozen , thawed and5 Moreasparagus spears or 0.5 (10 oz) package frozen , thawed, swiss cheese (4 oz.), cooked ham (4 oz.), frozen puff pastry, thawed (1 sheet ), butter, melted, hollandaise sauce mix35 min, 6 ingredients
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Asparagus With Whipped Mayonnaise Sauceasparagus, mayonnaise sauce (see recipe below ). and3 Moreasparagus, mayonnaise sauce (see recipe below )., steam asparagus , or use canned plain asparagus., save asparagus juice and serve on the side ., garnish sauce with chopped chives and 4 pickles.20 min, 5 ingredients
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Cashew Mushroom Stroganoffcashew nuts, toasted, vegetable oil and9 Morecashew nuts, toasted, vegetable oil, onions, sliced (about 1 1/2 cups), garlic, finely minced, mushroom, sliced (about 5 cups), tamari soy sauce, tomato paste, sour cream, at room temperature, parsley, for garnish, paprika, for garnish, brown rice, cooked11 ingredients
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Cashew and Green Peas Currycashew nuts and7 Morecashew nuts, fresh green peas (if using frozen peas, defrost, then use), mustard seeds, turmeric powder (yellow powder ), onion, chopped, oil, curry leaves, salt30 min, 8 ingredients
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Asparagus in Garlic Brown Sugarasparagus spears or 1 (15 -30 oz) can, bacon and3 Moreasparagus spears or 1 (15 -30 oz) can, bacon, garlic powder, light brown sugar , firmly packed, butter or 1/3 cup margarine20 min, 5 ingredients
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Cashew Nut Butter With Sunflower Seedscashew nuts roasted in sea salt, oil (i use smart balance) and1 Morecashew nuts roasted in sea salt, oil (i use smart balance), shelled roasted sunflower seeds10 min, 3 ingredients
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Asparagus and Smoked Salmon Bundlesasparagus, ends trimmed (about 20 spears ), olive oil and4 Moreasparagus, ends trimmed (about 20 spears ), olive oil, fresh rosemary leaf, chopped, kosher salt, fresh ground black pepper, smoked salmon, thinly sliced (1 slice per asparagus spear)30 min, 6 ingredients
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Asparagus, Smoked Gouda, and Ham Meltasparagus, steamed,or frozen & thawed, cooked ham, chopped and4 Moreasparagus, steamed,or frozen & thawed, cooked ham, chopped, cream of asparagus soup, smoked gouda cheese, cubed, green onions, sliced20 min, 6 ingredients
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Cashew and Rosemary Encrusted Salmon with Hibiscus-Lime Saucecashew nuts, raw and ground, coconut, shredded natural and12 Morecashew nuts, raw and ground, coconut, shredded natural, rosemary, chopped fresh, panko (japanese bread crumbs), salmon fillets, skinned and boned, flour, seasoned with salt and pepper, eggs, beaten, olive oil, shallots, chopped, hibiscus flowers, dry, limes, juiced, heavy cream, butter, room temperature, salt and pepper, to taste40 min, 14 ingredients
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