3000 made night Recipes
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ground turkey (i used butterball, 80/20), olive oil and8 Moreground turkey (i used butterball, 80/20), olive oil, diced tomatoes, dark red kidney beans, half drained, pinto beans , half drained, chili mix (first time i used i loved it), splash of red pepper, chicken stock, brown sugar, dry mustard2 hour , 10 ingredients
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butter or maragrine, evoo, white onion, chopped and19 Morebutter or maragrine, evoo, white onion, chopped, yellow pepper, chopped, celery flakes, chopped garlic, boneless skinless chicken breasts or thighs, chili powder, cumin, cayenne pepper, red pepper flakes, few drops green tobasco (to your liking), dry ranch, taco seasoning, seasoned salt, garlic pepper, oregano, green chiles, drained, carton chicken stock, great northern beans (or other white beans sometimes i use 2 great northern and 1 garbanzo), white queso cheese, garnishes: sour cream , salsa, tortilla chips, jalepenos, shredded mexican cheese6 hour , 22 ingredients
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carrots washed and tops off, parsnips washed and tops off and7 Morecarrots washed and tops off, parsnips washed and tops off, leeks tops cut off and discarded, chicken or parts washed and excess fat removed, skin on or off as preferred, granulated chicken boullion, white pepper, fresh dill, fresh bread or crackers1 hour , 9 ingredients
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dry black eyed peas, rinsed and soaked over night and12 Moredry black eyed peas, rinsed and soaked over night, left over ham steak, diced, onion, diced, jalapenos, diced, stalks celery, chopped, garlic, minced, chicken , pork, or veggie stock, enchilada sauce (this is the oops... i meant to use a can of tomato sauce way back when and put this in instead... beginning the new tradition! this time, i used this sauce basic, liquid smoke, kosher or sea salt and fresh ground black pepper, greens(turnip , collard, or mustard), roughly chopped, wild rice, cooked, i now use applewood smoked salt and our ham is smoky, so i don tsp use any extra liquid smoke10 hour , 13 ingredients
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tube (18 oz) refrigerated sugar cookie dough, softened and6 Moretube (18 oz) refrigerated sugar cookie dough, softened, king arthur unbleached all-purpose flour, unblanched almonds, sugar, light corn syrup, water, assorted food coloring, decorating gels , sprinkles and candies50 min, 7 ingredients
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ground beef, bulk pork sausage, onion, chopped and15 Moreground beef, bulk pork sausage, onion, chopped, green pepper, chopped, meatless spaghetti sauce, condensed tomato soup, undiluted, mushroom stems and pieces, undrained, worcestershire sauce, salt, divided, pepper, divided, garlic powder, eggs, lightly beaten, curd cottage cheese, carton (15 oz) ricotta cheese, shredded parmesan cheese, lasagna noodles, cooked and drained, part-skim mozzarella cheese1 hour 30 min, 18 ingredients
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Oh So Quick Cold Night Souponion, chopped, chopped celery, garlic, minced and11 Moreonion, chopped, chopped celery, garlic, minced, mixed vegetables,drained, whole tomatoes, tomato paste, chicken or vegetable stock, potatoes, peeled and cubed, elbow macaroni, carrots, chopped, cracked pepper, salt to taste, butter35 min, 14 ingredients
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Sunday Night Fireside Souplean beef tips, cut into 1/2 inch cubes, canola oil and12 Morelean beef tips, cut into 1/2 inch cubes, canola oil, beef broth or stock, whole tomatoes, whole kernel corn, drained, engligh peas, drained, lima beans, drained, carrots, scraped and sliced, onions, quartered, potatoes, peeled and cubed, sugar, garlic powder, salt, pepper1 hour 10 min, 14 ingredients
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Chef Albys Split Pea Soupgreen split peas ...., chicken bouillon cubes . and15 Moregreen split peas ...., chicken bouillon cubes ., sazon -without annatto. (this can be found in the goya hispanic foods section), onions chopped well ., minced garlic ., carrots diced ., sea salt & black pepper-only fresh ground, to taste., water ., some people add cream or milk, however since i am lactose intolerant i skip that part., soak the split peas in a pot of water over night, drain and rinse peas., in a large soup pot combine all ingredients and bring to a boil. lower heat and let simmer until peas are tender. if necessary add more water sparingly., stir often ., if you like your pea soup really creamy you can carefully put it through a blender. careful when doing this as the soup is hot ., top with croutons if desired., enjoy ., minutes ago * delete2 hour , 17 ingredients
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Margarets Monday Night Soupolive oil- 1 tbp, garlic-couple cloves, coarsely chopped and4 Moreolive oil- 1 tbp, garlic-couple cloves, coarsely chopped, diced toms, veggie broth, frozen tortellini, spinach- thawed and squeezed10 min, 6 ingredients
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Twelfth Night Cakeraisins, currants, chopped candied pineapple and12 Moreraisins, currants, chopped candied pineapple, chopped candied red cherries, bourbon, butter or margarine, softened, sugar, eggs, all-purpose flour, ground cinnamon, ground ginger, ground nutmeg, ground almonds, dried pinto bean, dried black-eyed pea15 ingredients
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Chilly Night Chililean ground beef, onion, diced, diced tomatoes, undrained and11 Morelean ground beef, onion, diced, diced tomatoes, undrained, tomato puree, kidney beans, undrained, chopped green chiles, water, garlic cloves, minced, chili powder, salt, ground cumin, pepper, hot cooked rice, toppings: shredded cheddar cheese , sour cream, sliced ripe olives14 ingredients
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Angie's Poker Night Chiliground beef browned, bacon cooked and crumbled and13 Moreground beef browned, bacon cooked and crumbled, diced tomatoes 15oz cans, tomato sauce 15oz cans, tomato paste 6oz can, garlic minced, hot peppers, assorted diced, fresh cilantro(optional) finely chopped, onion diced, chili powder, cayenne, salt, crushed red pepper, bay leaf, pinto beans 15 oz7 hour , 15 ingredients
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