36 macaroni goulash with tomato soup Recipes

ground beef, onion, chopped, pinto beans, undrained, condensed tomato soup, tomato paste, water , if needed (or more), chili powder (to taste), salt, pepper, dry macaroni

ground beef, onion, chopped, green bell pepper, chopped, garlic cloves, diced and smashed or 2 -4 add powdered garlic later with chili powder, tomatoes, dice if using whole , do not drain, whole kernel corn, drained, pinto beans, rinsed, tomato soup, undiluted, elbow macaroni , 1/2 box, water, chopped parsley, chili powder, worcestershire sauce, salt and pepper

uncooked elbow macaroni, olive oil, onion, finely chopped, garlic, minced, green bell pepper, finely chopped, corned beef, condensed tomato soup, ketchup, salt and ground black pepper to taste, freshly shredded parmesan cheese

lean ground beef, green bell pepper (chopped ), onion (chopped ), garlic cloves (chopped ), salt, pepper, kikomans soya sauce, tomato soup, water, parmesan cheese, velveeta cheese, rice or 1/2 cup elbow macaroni

butter, top round steak, cut into 1/2-inch cubes, chopped onions, minced garlic, flour, paprika, tomato paste, chicken broth , plus enough water to equal 8 cans, whole tomatoes, drained, chopped and juice reserved, carrots, diced, bay leaf, marjoram, caraway seed, crushed, fresh ground pepper, uncooked macaroni, sour cream

oil, onion, diced, garlic cloves, minced, ground beef or 1 lb ground turkey, elbow macaroni , cooked al dente and drained, tomato sauce, cream of mushroom soup, kidney beans, rinsed and drained, worcestershire sauce (or 3 splashes), peas, frozen, mozzarella cheese (grated ) or 1 cup cheddar cheese (grated) or 1 cup parmesan cheese (grated)

ground beef, green pepper, onion, cream of mushroom soup, diced tomatoes, tomato juice, fresh mushrooms, salt, pepper, macaroni

beef tips or 1 1/2-2 lbs stew meat, onion soup mix, au jus mix (1 dry packet), cornstarch, water, chopped garlic, paprika (i always use half hungarian and half reg), tomato sauce (1/2 small 8 oz can), beef broth (1 can), corn (1/2 can drained ), onion powder, garlic powder, sugar, onions (lengthwise quartered i cut them smaller), diced tomatoes, butter, sour cream, salt or pepper, elbow macaroni (cooked, drained, buttered )

ground beef, garlic powder, chili powder, paprika, salt and pepper to taste, onion, finely chopped, stalks celery, chopped, tomato sauce (12 oz.), cream of mushroom soup, macaroni

ground turkey or beef, stewed tomatoes, condensed cream of mushroom soup, undiluted, fresh or frozen corn, green pepper, chopped, onion, chopped, worcestershire sauce, cooked elbow macaroni

ground sirloin , very lean, celery ribs, chopped into 1-in chunks, carrots, peeled and chopped into 1-in chunks, onion, chopped finely, fresh garlic cloves, minced (use more or less per your taste ), frozen baby peas, potatoes, peeled and cut into 1-in chunks, diced tomatoes (undrained ), red wine, beef consomme, worcestershire sauce, salt and pepper (i don tsp use the , and use about 2 tsp of pepper), bay leaf, shell macaroni (optional), parmesan cheese (optional), crushed red pepper flakes (optional)

all amounts are guesstimates as i just toss in stuff and go from there., hamburger, dried macaroni, tomato soup, tomato sauce or for more intense tomato taste 1 small can tomato paste, about a fourth of a large brick of velveeta cheese diced into pieces to facilitate melting., salt and pepper to taste

ground beef, onion, diced, elbow macaroni, tomato soup, diced tomatoes, undrained, bacon, cooked & crumbled

ground beef, garlic clove, onion, green bell pepper, tomato soup, beef broth, low sodium soy sauce, elbow macaroni, shredded cheddar cheese