316 carrot biscuits Recipes

top round steaks, cooked and cut into 1 inch cubes (london broil, or use any kind of leftover beef you have on hand), frozen baby carrots, frozen peas and pearl onions, baking potato, cooked and cut into 1/2 inch pieces, beef gravy (or use home-made or mixes), thyme, black pepper, refrigerated buttermilk biscuits

carrot , cut into 1-inch lenghts, stalks celery, thinly sliced, onion, chopped, all-purpose flour, boneless skinless chicken thighs, poultry seasoning, kosher salt, black pepper, dry white wine, low sodium chicken broth, buttermilk biscuits, frozen peas, heavy cream

ground beef, onion, chopped, celery rib, finely chopped, frozen peas and carrots, thawed and drained, italian tomato sauce, pepper, reduced-fat biscuit/baking mix, grated parmesan cheese, dried rosemary, crushed, fat-free milk, butter, melted

butter, flour, chicken broth, cooked chicken, diced, frozen peas, thawed and drained, carrots, sliced and cooked, chopped onion, salt, your favorite biscuit dough (i use my own low fat yogurt biscuits #38667)

cooked ground beef or 3 cups cooked ground turkey or 3 cups shredded cooked chicken, beaten egg, water, green onions, sliced fine or 1/2 cup diced white onion, cherry pepper, stemmed & chopped with seeds (optional), sliced celery, fresh baby carrots, grated, salt, pepper, mayonnaise or 2 tsp miracle whip, pillsbury grands refrigerated buttermilk biscuits, pam cooking spray

diced carrots, organic weetabix , crushed (2 biscuits), egg whites, chopped celery, chopped onion, salt, sugar, pepper, cayenne pepper

all-purpose flour, cornmeal, sugar, baking powder, dried basil leaves, dried parsley flakes, salt, margarine or 3/4 cup butter, shredded carrot, milk, egg

chicken breasts, water, stalks celery, onion, quartered, poultry seasoning , to taste, salt , to taste, black pepper , to taste, chicken base (such as minor s), carrots, peeled and diced, potatoes, peeled and diced, black pepper , to taste, salt , to taste, onion powder , to taste, poultry seasoning , to taste, onion, coarsely chopped, frozen peas, thawed, celery, coarsely chopped, evaporated milk, flour (or enough to thicken sauce as desired), flour, baking powder, salt, shortening, milk

chicken (quartered ), water, chicken bouillon granules, carrots (halved crosswise), onions, bay leaf, fresh mushrooms (quartered ), celery ribs (halved crosswise), margarine, flour, whipping cream, poultry seasoning, salt, pepper, frozen peas, flour, baking powder, sugar, salt, shortening, milk

reduced-sodium chicken stock, carrots, peeled and finely chopped, yukon gold potatoes, peeled and finely chopped, stalk celery, finely chopped, salted butter, onion, finely chopped, cremini or button mushrooms, finely chopped, chopped fresh thyme, flour, milk, freshly grated nutmeg, salt, freshly ground black pepper, chopped flat-leaf parsley, chopped cooked chicken , preferably a mixture of white and dark meat (see notes), frozen sweet peas, baking powder, baking soda, cold unsalted butter, cubed, grated sharp cheddar cheese, minced fresh sage, egg, well-shaken buttermilk, egg wash (1 egg yolk whisked with 1 tbsp. milk)

vegetable oil, chopped onion, chopped celery, tuna, condensed cream of potato soup, frozen peas, thawed, frozen carrots, thawed, milk, ground black pepper, garlic powder, refrigerator flakey biscuits

carrots (about 4) cut into 1 inch length, stalk celery thinly sliced, onion chopped, all purpose flour, boneless, skinless chicken thighs (about 8), poultry seasoning, dry white wine, low sodium chicken broth, ksoher salt and pepper, biscuits (store bought or easy drop) split, frozen peas, heavy cream

top round steaks, cooked and cut into cubes, frozen baby carrots, frozen peas and pearl onions, baking potato, cook and cubed, home style beef gravy, dried thyme leaves, black pepper, buttermilk biscuits

chopped onion, butter, all-purpose flour, milk, diced cooked ham, cooked diced carrot, cooked peas, dried thyme, tea biscuit mix (enough for 12)

all-purpose flour, whole wheat flour, baking powder, baking soda, ginger, salt, carrot, peeled and shredded, plain low-fat yogurt, canola oil, honey

flour, baking powder, salt, unsalted butter, grated carrots, grated zucchini, whole milk

butter, carrots , small julienne, potatoes, diced, chopped onion, sliced celery, water, flour, parsley, poultry seasoning (for a spicier sauce perhaps you can add an additional teaspoon.), salt, pepper, milk, chicken bouillon, cooked chicken, cut into bite size pieces, flour, baking powder, salt, parsley, butter, milk

organic low sodium chicken broth, carrots, peeled and finely chopped, yukon gold potatoes, peeled and finely chopped, stalk celery, finely chopped, salted butter, onion, finely chopped, cremini mushrooms (we used button mushrooms) or 16 button mushrooms, finely chopped (we used button mushrooms), chopped fresh thyme, flour, flour, milk, freshly grated nutmeg, salt or 2 tsp mrs. dash seasoning mix, fresh ground black pepper , to taste, red pepper flakes (or to taste) (optional), chopped flat leaf parsley, chopped cooked chicken , preferably a mixture of white and dark meat (we used only white meat), frozen sweet peas, baking powder, baking soda, cold unsalted butter, cubed, grated sharp cheddar cheese, minced fresh sage, egg, buttermilk (well shaken), buttermilk (well-shaken), egg yolk, whisked with, milk