133016 luo hoisin sauce Recipes

hoisin sauce, rice wine, soy sauce, sugar, sesame oil, pork tenderloin , sliced into 1 1/2 x 4-inch strips, soy sauce, rice wine, garlic, minced, cornstarch, sugar, sesame oil, peanut oil, water, green onions , julienned

hoisin sauce, brown sugar, soy sauce, applesauce, pork loin, sliced and cut into thin strips, cornstarch, peanut oil, sesame oil, chopped fresh ginger root, broccoli florets

olive oil, minced scallion (white parts only ), minced garlic, crushed red pepper flakes (optional), hoisin sauce (available in the asian-food aisle of most supermarkets), water, soy sauce, sugar

bottled hoisin sauce, rice vinegar, sherry, ketchup, brown sugar, five-spice powder

hoisin sauce, reduced-sodium soy sauce, sesame oil, dry bread crumbs, chopped green onions, minced fresh parsley, garlic cloves, minced, minced fresh gingerroot, ground beef, rice vinegar, hoisin sauce, water, sesame oil, reduced-sodium soy sauce, honey, garlic cloves, minced, minced fresh gingerroot

racks of lamb (frenched, each should have 8 ribs), hoisin sauce, coriander leaves (chopped ), coriander seeds (freshly toasted and pounded ), hoisin sauce, tomato ketchup, red wine vinegar, orange , juice and zest of, red chilies (chopped ), garlic (chopped ), curry powder, honey

all-purpose flour, salt, pepper, boneless skinless chicken breast halves (4 oz. each), canola oil, unsweetened pineapple tidbits, hoisin sauce, reduced sodium soy sauce, honey, rice wine vinegar, garlic clove, minced, hot pepper sauce, dried cranberries

count) package refrigerator biscuits (recommended : pillsbury grands), scallions, sliced , some reserved for garnish, sesame oil, divided, flour , for dusting, canola oil plus 2 tbsp, leftover cooked turkey, shredded, soy sauce, cranberry sauce, hoisin sauce, divided, julienned cucumber

hoisin sauce, oyster sauce, black bean garlic sauce, garlic cloves, chopped, chopped peeled fresh ginger, pork rib chops, each about 1 1/2 inches thick

canola oil, plus more for greasing, dried shrimp, daikon radish, peeled, dried chinese link sausage (casings removed finely chopped ), shallot, finely chopped, green onion, finely chopped, green onions, finely chopped, sugar, salt, rice flour, five-spice powder, hoisin sauce, chili-garlic sauce, red chili pepper, thinly sliced (garnish )

canola oil, dried shrimp, daikon radish, peeled, dried chinese link sausage, casings removed, finely chopped, shallot, finely chopped, green onion, finely chopped, sugar, salt, rice flour, five-spice powder, hoisin sauce, chili-garlic sauce, red chili pepper, thinly sliced, for garnish

hoisin sauce, oil (i use canola), baby eggplants , halved lengthwise, salt, to season, oil, to grill (i use canola)

jalapenos, seeded and finely chopped, sugar, hoisin sauce, water, limes, juiced, minced garlic

hoisin sauce or 1/2 cup char siu sauce, chinese rice wine or 3 tbsp dry sherry, soy sauce, chopped gingerroot, chopped garlic, boneless pork butt, hoisin sauce or char siu sauce

racks of baby-back pork ribs, stalks lemongrass, sugar, canola oil, shallots, peeled, thai bird chiles, stemmed, halved & seeded, fish sauce, canola oil, shallots, minced, garlic cloves, minced, minced peeled fresh ginger, thai chile, stemmed, minced, ketchup, hoisin sauce, honey, unseasoned rice vinegar, light soy sauce, brewed espresso, golden brown sugar, fresh cilantro stems, sesame seeds (garnish ) (optional)

king arthur unbleached all-purpose flour, salt, pepper, boneless skinless chicken breast halves (4 oz each), canola oil, unsweetened pineapple tidbits, hoisin sauce, reduced-sodium soy sauce, honey, rice vinegar, garlic clove, minced, hot pepper sauce, dried cranberries

olive oil, shallots, thinly sliced, coarsely chopped fresh cilantro, garlic cloves, minced, grated peeled fresh ginger, dried crushed red pepper, low-salt chicken broth, hoisin sauce, light soy sauce, honey, unpeeled english hothouse cucumbers, cut into 1/4-inch cubes, seasoned rice vinegar, toasted sesame seeds, minced peeled fresh ginger, grass-fed new york strip steaks (each about 1 inch thick ), maui or vidalia onions, cut into 1/2-inch-thick rounds, olive oil