2272 lump jalapeeno Recipes
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Crostini with Lump Crab Salad and Extra Virgin Olive Oilfresh lump crabmeat and7 Morefresh lump crabmeat, extra virgin olive oil, plus more for drizzling, roasted red bell pepper, seeded and diced, minced fresh chives, torn fresh basil, juice and grated zest of 1 lemon, kosher salt and cracked black pepper, basic crostini8 ingredients
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Sue's Lump Crabmeat St. Martinbutter, onion, chopped, celery, chopped and13 Morebutter, onion, chopped, celery, chopped, green onion, chopped, garlic, diced, flour, hot whipping cream, dry white wine, lemon juice, hot pepper sauce, parmesan cheese, grated, salt , to taste, cayenne pepper , to taste, red bell pepper, diced, lump crabmeat, parsley, chopped20 min, 16 ingredients
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Alan Nowell and Paula Deen Jumbo Lump Crab Cakes Sandwichesmayonnaise, egg, dijon mustard and12 Moremayonnaise, egg, dijon mustard, hot chili sauce (recommended ( sriracha), green onions, finely chopped, dill (chopped ), parsley (chopped ), breadcrumbs, red pepper (diced ), juice and lemon, zest of, salt, pepper, lump crabmeat, all-purpose flour (for dusting), peanut oil (for sauteing )27 min, 15 ingredients
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Crawfish, Shrimp and Lump Crabmeat Etouffeebutter, onions, chopped, stalks celery, finely chopped and12 Morebutter, onions, chopped, stalks celery, finely chopped, reduced-sodium chicken broth, flour, crawfish tail, lemon juice, salt, cayenne pepper, tabasco sauce, peeled and deveined shrimp, lump crabmeat, chopped green onion top, chopped fresh parsley, cooked rice1 hour 20 min, 15 ingredients
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Spinach and Lump Crabmeat Au Gratinfrozen chopped spinach, butter, lump crabmeat and8 Morefrozen chopped spinach, butter, lump crabmeat, all-purpose flour, monterey jack cheese, cubed, philadelphia cream cheese, cubed, half-and-half, salt, white pepper, ground cayenne pepper, shredded cheddar cheese55 min, 11 ingredients
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Louisiana Blue Point Lump Crabmeat Alfredobutter, minced garlic and10 Morebutter, minced garlic, chopped fresh basil or 1 tbsp dried basil, chopped fresh oregano or 2 tsp dried oregano, heavy whipping cream, gated parmesan cheese, hot sauce, lump crabmeat, fettuccine, cooked, chopped green onion, minced fresh parsley35 min, 12 ingredients
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Baked Shrimp Stuffed W Lump Crab Meat & Champagne Saucebutter, celery, diced, green bell pepper, diced and17 Morebutter, celery, diced, green bell pepper, diced, red bell pepper, diced, scallion, diced, mayonnaise, lemon juice, dijon mustard, worcestershire sauce, tabasco sauce, old bay seasoning, chopped fresh parsley, jumbo lump crab meat, dry breadcrumbs, dozen shrimp, peeled and deveined with tails intact (16/20 or u/10), white wine (for broiling) or 1/4 cup sherry wine (for broiling), minced shallots, champagne, heavy cream, butter50 min, 20 ingredients
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Vidalia Onion, Lump Blue Crabmeat & Tomato Saladwhite wine vinegar, sugar, salt, pepper and8 Morewhite wine vinegar, sugar, salt, pepper, vidalia onion, peeled and thinly sliced, cucumber, peeled and thinly sliced, vine-ripe tomato, diced, vine-ripe yellow tomatoes, diced, fresh blue lump crabmeat , picked over to remove shell fragments, virgin olive oil, scallions, thinly sliced, basil leaves , julienned15 min, 12 ingredients
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Virginia Jumbo Lump Crab Cakesfresh lump crabmeat, drained, soft breadcrumbs and11 Morefresh lump crabmeat, drained, soft breadcrumbs, eggs, lightly beaten, mayonnaise, mustard , coarse grain, horseradish, lemon rind, grated, parsley, chopped, pepper, old bay seasoning, baking powder, red pepper, vegetable oil30 min, 13 ingredients
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Smoky Lump Crab and Melon Saladarugula, watermelon, seedless and shaped into balls and15 Morearugula, watermelon, seedless and shaped into balls, honeydew melon , shaped into balls, tomato , preferably a fresh heirloom variety, diced, tomatillo, husks removed, diced, red onion, sliced thinly, yellow bell pepper, thinly sliced , about 2 inches long each, lump crabmeat , picked and cleaned, balsamic vinegar, tomato juice, coarse grain mustard, smoked paprika, dried chipotle powder, salt, black pepper, garlic cloves, finely minced, olive oil , extra virgin20 min, 17 ingredients
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Marinated Lump Crabmeat on Grilled Portabellaportabella mushroom caps, cleaned , membrane removed and18 Moreportabella mushroom caps, cleaned , membrane removed, red bell peppers, lump crabmeat, jumbo, chives, cut, tomatoes, sour cream, belgian endive, baby greens, recipe said a handful, lemon juice, sea salt, pepper, cayenne pepper, balsamic vinegar, extra virgin olive oil, onion, diced, garlic clove, chopped, salt, pepper40 min, 19 ingredients
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Kicked up Guacamole With Lump Crabmeatripe avocados, peeled, pitted and cut into 1/2-inch pieces and12 Moreripe avocados, peeled, pitted and cut into 1/2-inch pieces, fresh lime juice, minced cilantro leaf, minced jalapeno, cumin, minced garlic, salt, cayenne, minced red onion, chopped seeded tomato, chopped fresh jicama (optional), extra virgin olive oil, lump crabmeat , picked over to remove shells and cartilage20 min, 13 ingredients
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Black Sea Bass with Corn and Jumbo Lump Crab Sauteblack sea bass fillet, cleaned and scaled, skin on and12 Moreblack sea bass fillet, cleaned and scaled, skin on, salt and freshly ground black pepper, blended olive oil , plus 2 ounces, ears fresh sweet corn , cut off the cob, diced onion, red bell pepper, diced, diced poblano pepper, jumbo lump crab , picked over and cartilage removed, minced chives, chopped fresh thyme leaves, plus 1 sprig for garnish, chicken stock, sweet butter, cold, roasted fingerling potatoes40 min, 13 ingredients
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Duet of Chesapeake Crab: Chesapeake Jumbo Lump Crab Cakes with Mustard Creme Fraichejumbo lump crabmeat, onion, finely minced and20 Morejumbo lump crabmeat, onion, finely minced, red bell pepper, minced, butter, plus more for sauteing, extra-large egg, mayonnaise, dijon mustard, dry mustard, chopped parsley leaves, cayenne, sea salt and fresh ground pepper, drops hot sauce , or to taste, vegetable oil, fine bread crumbs, seasoned with salt and pepper, creme fraiche, mayonnaise, dijon mustard, whole-grain mustard, honey mustard, salt, ground white pepper, drops hot sauce (recommended : tabasco)45 min, 22 ingredients
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Florida Grouper with Tomatillo Sauce, Florida Orange-Mango Salsa, Lump Crabmeat Guacamole, and Fried Yucca Chips (Emeril Lagasse)florida oranges, peel and pith cut away and42 Moreflorida oranges, peel and pith cut away, firm-ripe mango, peeled, seeded and chopped, chopped sweet onions , such as vidalia, chopped red bell pepper, chopped fresh cilantro, minced fresh jalapeno, olive oil, grated orange zest, minced fresh ginger, salt, cayenne, or more to taste, tomatillos, husked, cleaned and halved, onion, chopped, chicken stock, minced pickled jalapeno chile, chopped garlic, chopped cilantro leaves, chopped parsley leaves, honey, ripe avocados, peeled, seeded and chopped, jalapeno, seeded and minced, chopped red onions, minced cilantro leaves, fresh lime juice, margaritaville tequila, olive oil, sour cream, minced garlic, ground cumin, salt, cayenne, lump crabmeat , picked over for shells and cartilage, grouper fillets, essence , recipe follows, salt, freshly ground black pepper, fresh yucca, peeled, vegetable oil, for frying, essence, salt, shots margaritaville tequila in salted shot glasses, accompaniment, lime wedges dipped in salt, garnish, minced fresh cilantro, garnish1 hour 30 min, 43 ingredients
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