1341 low sauce butter Recipes

  • Bread Pudding with Salted Caramel Sauce
    cubed french bread (about 8 oz), evaporated fat-free milk and
    14 More
    cubed french bread (about 8 oz), evaporated fat-free milk, low-fat milk, granulated sugar, bourbon, vanilla extract, ground cinnamon, kosher salt, eggs, light brown sugar, bourbon, unsalted butter, half-and-half, divided, vanilla extract, kosher salt
    16 ingredients
  • Pork Medallions With Mustard-Caper Sauce
    pork tenderloin , cut crosswise into 1/2-inch-thick rounds and
    6 More
    pork tenderloin , cut crosswise into 1/2-inch-thick rounds, butter, shallot, sliced, low sodium chicken broth, whipping cream, drained capers, coarse-grained dijon mustard
    40 min, 7 ingredients
  • Beef Fillets With Green Peppercorn Sauce
    beef tenderloin fillets, salt, pepper, butter or margarine and
    7 More
    beef tenderloin fillets, salt, pepper, butter or margarine, olive oil, marsala, fat-free , low-sodium chicken broth, green peppercorns, fat-free evaporated milk, dijon mustard, garnish: italian parsley sprigs
    11 ingredients
  • Cardamom-Crusted Pork with Mushroom Sauce
    chopped onion, olive oil, ground cardamom, garlic clove and
    6 More
    chopped onion, olive oil, ground cardamom, garlic clove, boneless pork rib roast, mushrooms, halved, canned low-salt chicken broth, whipping cream, all purpose flour, butter, room temperature
    10 ingredients
  • Pork Medallions in Mushroom Marsala Sauce
    pork tenderloin (about 2 tenderloins), kosher salt and
    10 More
    pork tenderloin (about 2 tenderloins), kosher salt, fresh ground black pepper, extra virgin olive oil, unsalted butter, shallots, finely diced, cremini mushrooms, thinly sliced, all-purpose flour, dry marsala, low sodium chicken broth, heavy cream, chopped fresh flat-leaf parsley
    40 min, 12 ingredients
  • Wisconsin Tuna Cake With Lemon-Dill Sauce
    starkist tuna, drained and finely flaked and
    13 More
    starkist tuna, drained and finely flaked, seasoned bread crumbs, minced green onion, chopped drained red pimientos, egg, low-fat milk, grated lemon peel, butter or 2 tbsp margarine, chicken broth, lemon juice, dill weed, hot steamed shredded zucchini, hot steamed shredded carrot, lemon slice (to garnish )
    40 min, 14 ingredients
  • Pork Medallions with Mustard-Caper Sauce Pork Medallions with Mustard-Caper Sauce
    pork tenderloin , cut crosswise into 1/2-inch-thick rounds and
    6 More
    pork tenderloin , cut crosswise into 1/2-inch-thick rounds, butter, sliced shallots, canned low-salt chicken broth, whipping cream, drained capers, coarse-grained dijon mustard
    7 ingredients
  • Rack of Lamb with Red-Currant Wine Sauce Rack of Lamb with Red-Currant Wine Sauce
    olive oil, lamb neck bones, shallot, minced and
    8 More
    olive oil, lamb neck bones, shallot, minced, chicken stock or canned low-salt chicken broth, red wine vinegar, dry white wine, red currant jelly, butter, room temperature, all purpose flour, lamb racks, minced fresh thyme
    11 ingredients
  • Stick to Your Ribs Creamy Mushroom Sauce Stick to Your Ribs Creamy Mushroom Sauce
    olive oil , twice around the pan plus 1 tsp butter and
    8 More
    olive oil , twice around the pan plus 1 tsp butter, shallots, diced, garlic cloves, diced, beef broth (prefer low sodium ), red wine, chanterelle mushrooms, coarsely chopped, heavy cream, salt and pepper, chopped parsley
    30 min, 9 ingredients
  • Chicken Breasts with Curried Mango Sauce Chicken Breasts with Curried Mango Sauce
    chicken breast fillets, oil, butter and
    9 More
    chicken breast fillets, oil, butter, spring onions, chopped, garlic, crushed, curry powder, mango pulp, sour cream, grainy mustard, low-fat chicken broth, salt, freshly ground black pepper , to taste
    25 min, 12 ingredients
  • Charleston Low Country Seafood Casserole Charleston Low Country Seafood Casserole
    cooked fresh seafood (shrimp, scallops, oysters, clams) and
    11 More
    cooked fresh seafood (shrimp, scallops, oysters, clams), cooked rice, butter, chopped red pepper, sliced mushrooms, chopped celery, chopped vidalia onion, heavy whipping cream, cream of mushroom soup, mayonnaise, worcestershire sauce, black pepper or cayenne pepper
    55 min, 12 ingredients
  • Chicken Paillards With Lemon Caper Sauce Chicken Paillards With Lemon Caper Sauce
    boneless skinless, chicken breast halves and
    9 More
    boneless skinless, chicken breast halves, all-purpose flour, canola oil, butter, shallots, finely minced, splash white wine, capers, drained, fresh squeezed lemon juice, rich chicken broth (1 cup of low sodium prepared stock reduced to 3/4 cup), freshly minced parsley (to garnish )
    35 min, 10 ingredients
  • Roast Capon with Mushroom-Armagnac Sauce Roast Capon with Mushroom-Armagnac Sauce
    capon, salt and freshly ground black pepper and
    10 More
    capon, salt and freshly ground black pepper, herbes de provence, unsalted butter, white mushrooms, sliced 1/8 inch thick, shitake mushrooms , stems discarded and caps sliced 1/8 inch thick, dry vermouth or white wine, chicken stock or low-sodium broth, heavy cream, armagnac or cognac, potato starch dissolved in 2 tbsp of water, chopped tarragon
    3 hour 30 min, 12 ingredients
  • Oven-Fried Catfish with Dill Tartar Sauce Oven-Fried Catfish with Dill Tartar Sauce
    dry breadcrumbs, butter, melted and
    5 More
    dry breadcrumbs, butter, melted, catfish fillets (1/2 inch thick ) or other white fish fillets (such as orange roughy), low-fat mayonnaise, sweet pickle relish, chopped fresh dill or 1 tsp dried dillweed, drained capers
    7 ingredients
  • Cumin Pork Roast with Wild Mushroom Sauce Cumin Pork Roast with Wild Mushroom Sauce
    center-cut pork loin, ground cumin, butter and
    10 More
    center-cut pork loin, ground cumin, butter, oyster mushrooms, halved, chopped shallots, chopped garlic, chopped jalapeno chili (with seeds), chopped fresh cilantro, chopped oregano, low-salt chicken broth, all purpose flour, dry sherry, cilantro sprigs
    13 ingredients
  • Oven Fried Catfish With Dill Tartar Sauce Oven Fried Catfish With Dill Tartar Sauce
    dry breadcrumbs, butter, melted and
    5 More
    dry breadcrumbs, butter, melted, catfish fillets (1/2 inch thick ) or 2 (6 oz) other white fish fillets (such as orange roughy), mayonnaise or 1/3 cup low-fat, sweet pickle relish, chopped fresh dill or 1 tsp dried dill, drained capers
    32 min, 7 ingredients
  • Cumin Pork Roast With Wild Mushroom Sauce Cumin Pork Roast With Wild Mushroom Sauce
    center-cut pork loin, ground cumin, butter and
    12 More
    center-cut pork loin, ground cumin, butter, shiitake mushrooms or 14 oz oyster mushrooms or 14 oz portabella mushrooms, thickly sliced, chopped shallot , plus, chopped shallot, chopped garlic (or more if you love garlic like i do), chopped jalapeno (with seeds), chopped jalapeno (with seeds), chopped fresh oregano or 2 tbsp dried italian seasoning, low sodium chicken broth, all-purpose flour, dry red wine, salt (to taste), pepper (to taste)
    1 hour 20 min, 15 ingredients
  • Pasta With Zucchini and Lemon Caper Sauce Pasta With Zucchini and Lemon Caper Sauce
    zucchini, fresh ground black pepper (altogether) and
    8 More
    zucchini, fresh ground black pepper (altogether), kosher salt, oregano, garlic cloves, slivered, lemon, chicken stock (or low sodium chicken broth), capers, butter, cooked spaghetti
    10 min, 10 ingredients




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