583 louisiana peppered Recipes

  • Louisiana Crab Cakes with Creole Tartar Sauce
    low-fat mayonnaise, sweet pickle relish and
    17 More
    low-fat mayonnaise, sweet pickle relish, capers, drained and rinsed, creole mustard, salt-free cajun-creole seasoning (such as the spice hunter), hot pepper sauce (such as tabasco), white bread, chopped onion, chopped red bell pepper, chopped fresh parsley, fresh lemon juice, hot pepper sauce (such as tabasco), freshly ground black pepper, lump crabmeat, shell pieces removed, egg, lightly beaten, egg white, lightly beaten, vegetable oil, divided, fresh parsley sprigs (optional), lemon wedges (optional)
    19 ingredients
  • Louisiana Deviled Crab Cakes With Hot Peppered Sour Cream
    chopped red bell pepper, chopped green onions and
    16 More
    chopped red bell pepper, chopped green onions, garlic clove, minced, frozen whole-kernel corn, thawed and drained, chopped fresh parsley, light mayonnaise, egg whites, fresh lemon juice, dijon mustard, salt, ground red pepper, freshly ground black pepper, lump crab meat, drained and shell pieces removed, dry breadcrumbs, divided, vegetable oil, divided, hot peppered sour cream, cilantro leaves (optional), hot peppered sour cream
    45 min, 19 ingredients
  • Louisiana Rice
    bacon, uncooked white rice, chopped onion and
    8 More
    bacon, uncooked white rice, chopped onion, chopped green pepper, chopped celery, peanut butter, chicken broth, canned tomatoes, chili powder, salt, pepper
    30 min, 11 ingredients
  • Louisiana Rice
    vegetable oil, aubergine, diced, ground pork and
    16 More
    vegetable oil, aubergine, diced, ground pork, green pepper, seeded and chopped, stalks celery, chopped, onion, chopped, garlic clove, crushed, cayenne pepper, paprika, black pepper, salt, dried thyme, dried oregano, chicken stock, chicken livers, minced, grain rice, bay leaf, chopped fresh parsley, celery leaves (to garnish )
    1 hour 30 min, 19 ingredients
  • Louisiana Shrimp
    butter, softened, worcestershire sauce and
    7 More
    butter, softened, worcestershire sauce, garlic cloves, chopped, bay leaves, broken in half, old bay seasoning, hot pepper sauce, black pepper, lemon juice, shrimp, peeled, cleaned
    30 min, 9 ingredients
  • Louisiana Shrimp
    butter, cubed, lemons, sliced, coarsely ground pepper and
    5 More
    butter, cubed, lemons, sliced, coarsely ground pepper, worcestershire sauce, garlic cloves, minced, salt, hot pepper sauce, uncooked shell-on medium shrimp
    1 hour , 8 ingredients
  • Louisiana Jambalaya
    butter, red onions, chopped, green onions, chopped and
    13 More
    butter, red onions, chopped, green onions, chopped, green bell pepper, chopped, garlic cloves, finely chopped, bay leaves, jalapeno chili, finely chopped with seeds, ground cayenne pepper, dried oregano, crumbled, tomato paste, andouille sausage or hot italian sausage, cut into 1/2-inch pieces, ham , cut into 1/2-inch pieces, chicken broth, tomatoes, diced, with liquid, grain rice
    16 ingredients
  • Louisiana Jambalaya
    fully cooked smoked sausage, halved and sliced and
    17 More
    fully cooked smoked sausage, halved and sliced, fully cooked ham, cubed, vegetable oil, celery ribs, chopped, onion, chopped, green pepper, chopped, green onions, thinly sliced, garlic, minced, diced tomatoes, undrained, dried thyme, salt, pepper, cayenne pepper, chicken broth, uncooked long-grain rice, water, worcestershire sauce, cooked shrimp, peeled and deveined
    1 hour 20 min, 18 ingredients
  • Louisiana Roast Beef
    onion, chopped very fine, celery, chopped very fine and
    9 More
    onion, chopped very fine, celery, chopped very fine, bell pepper, chopped fine, unsalted butter, salt, white pepper, black pepper, garlic, minced, dry mustard, cayenne, ground, boneless beef sirloin
    11 ingredients
  • Louisiana Maquechoux
    vegetable oil, onion, chopped, red pepper, chopped and
    8 More
    vegetable oil, onion, chopped, red pepper, chopped, corn kernels (cut from about 8 ears ) or 2 (16 oz) packages frozen corn, diced tomatoes, drained, salt, sugar, cayenne pepper (use up to 1/4 tsp), half-and-half, fresh ground black pepper , to taste, fresh parsley, chopped (optional)
    40 min, 11 ingredients
  • Louisiana Grilled Shrimp with Cheddar Cheese Poblano Grit Cakes, Rouille and Pepper Jelly Louisiana Grilled Shrimp with Cheddar Cheese Poblano Grit Cakes, Rouille and Pepper Jelly
    poblano peppers, cheddar cheese, grated and
    16 More
    poblano peppers, cheddar cheese, grated, grits, cooked to package directions, flour, eggwash, fresh bread crumbs for breading cakes, red bell peppers, diced very finely, peanut oil , plus oil for frying cakes, grand marnier, karo , light corn syrup, anchovy fillets, to taste, capers, harissa or chinese red pepper sauce, chopped garlic, lemon, juiced, homemade mayonnaise (commercial can be substituted, but use reduced sugar type to avoid too much sweetness), u-12 shrimp (jumbo , the bigger the better), sliced scallion tops
    50 min, 18 ingredients
  • Louisiana Gumbo Louisiana Gumbo
    skinned chicken breast halves, water, all-purpose flour and
    22 More
    skinned chicken breast halves, water, all-purpose flour, vegetable cooking spray, chopped onion, chopped green pepper, chopped celery, garlic, minced, chopped lean cooked ham, dried parsley flakes, low-sodium worcestershire sauce, paprika, salt, garlic powder, pepper, dried thyme, ground red pepper, hot sauce, frozen cut okra, no-salt-added tomato paste, bay leaves, unpeeled medium-size fresh shrimp, cooked long-grain rice (cooked without salt or fat), gumbo file (optional)
    25 ingredients
  • Louisiana Mustard Louisiana Mustard
    dry mustard, all-purpose flour, cold water and
    8 More
    dry mustard, all-purpose flour, cold water, white wine vinegar, honey, garlic cloves, minced, red pepper flakes, pepper, ground cumin, dried thyme, paprika
    30 min, 11 ingredients
  • Louisiana Chicken Louisiana Chicken
    king arthur unbleached all-purpose flour and
    14 More
    king arthur unbleached all-purpose flour, oven roasting bag, roasting chicken (3-1/2 to 5 lb), salt, cayenne pepper, onions, quartered, potatoes, peeled and quartered, carrots , cut into 2-inch pieces, green peppers, quartered, garlic cloves, peeled, dried parsley flakes, dried mint or 1 tbsp minced fresh mint, chicken broth, worcestershire sauce, drops bitters , optional
    15 min, 15 ingredients
  • Louisiana Jambalaya Louisiana Jambalaya
    shrimp, smoked sausage (chroizo works good), oil, butter and
    17 More
    shrimp, smoked sausage (chroizo works good), oil, butter, onions, chopped, green peppers, chopped, celery, finely chopped, tomatoes, garlic, chopped, parsley, chopped, chicken stock, green onions, chopped, bay leaves, thyme, basil, cayenne pepper (or more , if you so desire), salt, allspice, chilli powder, grain rice
    40 min, 21 ingredients
  • Louisiana Crab Boil Louisiana Crab Boil
    yellow mustard seeds, coriander seeds, whole allspice and
    5 More
    yellow mustard seeds, coriander seeds, whole allspice, dill seeds, crushed red pepper, bay leaves, salt and cayenne pepper (or liquid hot sauce) to taste
    10 min, 8 ingredients
  • Louisiana Seasoning Louisiana Seasoning
    paprika, ground red pepper, kosher salt, garlic powder and
    5 More
    paprika, ground red pepper, kosher salt, garlic powder, dried thyme, dried basil, onion powder, coarsely ground black pepper, crushed red pepper
    9 ingredients
  • Louisiana Jambalaya Louisiana Jambalaya
    johnsonville smoked sausage, halved and sliced and
    17 More
    johnsonville smoked sausage, halved and sliced, cubed fully cooked ham, canola oil, celery ribs, chopped, onion, chopped, green pepper, chopped, green onions, thinly sliced, garlic cloves, minced, diced tomatoes, undrained, dried thyme, salt, pepper, cayenne pepper, chicken broth, uncooked long grain rice, water, worcestershire sauce, cooked shrimp, peeled and deveined
    10 min, 18 ingredients




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