55 louisiana hot sauce butter wings Recipes

chicken wings, separated and tips discarded, salt, black pepper, unsalted butter, melted, louisiana hot sauce (like frank s or crystal brand but not tabasco), cayenne pepper (optional), worcestershire sauce, low-carb blue cheese salad dressing (optional) or 1/2 cup low carb ranch salad dressing (optional), celery ribs, cut into sticks (optional)

whole chicken wings, all-purpose flour, salt, paprika, pepper, oil, for deep-fat frying, creamy peanut butter, water, louisiana hot sauce (increase or decrease to your taste), brown sugar, lemon juice, soy sauce, ground ginger

chicken wings, seasoned flour, louisiana hot sauce, unsalted butter, melted (4 sticks), garlic powder, ketchup

chicken wings , separated at joints, tips discarded, louisiana-style hot sauce, butter, honey, garlic salt, ground black pepper, cayenne pepper , or to taste

chicken wings , segments, vegetable cooking spray (spray pam), butter or 1/4 lb margarine, vinegar (cider or white), louisiana hot sauce , adjust to your heat level (not tabasco!), blue cheese or ranch salad dressing, for dipping, carrot stick, celery rib

frozen chicken wings, louisiana hot sauce, margarine or 1/2 cup butter, vegetable oil, ranch dressing or blue cheese dressing

whole chicken wings (tips removed and cut at the joint), unsalted butter, garlic clove, minced, louisiana hot sauce, kosher salt (optional), bleu cheese salad dressing (optional), celery (optional)

chicken wings, vegetable oil, melted butter, louisiana hot sauce, mayonnaise, cider vinegar, dry mustard, white pepper, salt, blue cheese, crumbled, cold water

chicken drummettes, cooking oil, for frying (i like canola), butter, melted, lemon juice, dried italian salad dressing mix, louisiana hot sauce

chicken wings, tips removed, salt and pepper, for seasoning, vegetable oil (for frying ), unsalted butter, louisiana hot sauce (i use frank s or crystal brands), white vinegar

frozen chicken wings, thawed, flour, salt and pepper, basil, parsley, parmesan cheese, grated, louisiana hot sauce, italian salad dressing mix, basil, butter, melted, lemon , juice of, oil, for pan frying

chicken wing drumettes, louisiana-style hot sauce, butter, honey, garlic salt, ground black pepper, cayenne pepper to taste

chicken wings, separated, butter, garlic crushed and chopped, louisiana hot sauce, ground cumin, seeded habanero peppers

chicken wings, bleu cheese salad dressing, celery, butter, louisiana hot sauce, paprika, cayenne pepper, pepper, garlic powder, flour, salt, vegetable oil, for frying

vegetable oil (for frying ), butter, crystal louisiana hot sauce, ground pepper, garlic powder, all-purpose flour, paprika, cayenne pepper, salt, chicken wing pieces, bleu cheese dressing, celery sticks

chicken wings (frozen are fine), vegetable oil , for frying in deep fryer, garbonzo bean flour (i also mix garfava & sorghum), tapioca flour, cornstarch, paprika, cayenne pepper, salt, butter (1 stick), louisiana hot sauce (texas pete is gf), pepper, ground, garlic powder, bleu cheese salad dressing (kraft is gf), celery

vegetable oil -- for frying, butter, crystal louisiana hot sauce, ground pepper, garlic powder, all-purpose flour, paprika, cayenne pepper, salt, chicken wing pieces, on the side: bleu cheese dressing & celery sticks

all-purpose flour, unsalted butter, crystal louisiana hot sauce, peeled garlic, champagne vinegar