Original Buffalo Chicken Wings Recipe

Posted by
Rate It!
Original Buffalo Chicken Wings
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Wings:.
  2. Disjoint the chicken wings and discard the tips. Rinse and pat dry. The wings must be completely dry to fry properly since there is no batter or breading.
  3. Preheat the oil in a deep fryer or a large deep pan to 365°F.
  4. Add the chicken wings a few at a time to the hot oil. Do not allow the oil to cool as the chicken is added. Deep-fry for 6-10 minutes or until crisp and golden brown. Drain well by shaking in the fryer basket or a strainer.
  5. Blend the butter with 1/2 bottle of hot sauce for medium-hot wings. Add additional hot sauce for hotter wings or additional butter for milder wings.
  6. Combine the wings and the hot sauce in a large container. Let stand, covered.
  7. Serve the chicken wings w/ Bleu Cheese Dressing and celery sticks.
  8. Blue Cheese Dressing:.
  9. Combine the mayonnaise, vinegar, dry mustard, pepper, and salt in a large bowl and beat until well blended. Mix in the blue cheese.
  10. Add enough cold water gradually to make the dressing of the desired consistency, whisking constantly.
  11. Store in an airtight container in the refrigerator.
  12. Makes 3 1/2 cups.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2009.1 Kcal (8412 kJ)
Calories from fat 1694.14 Kcal
% Daily Value*
Total Fat 188.24g 290%
Cholesterol 485.84mg 162%
Sodium 3306.53mg 138%
Potassium 735.04mg 16%
Total Carbs 11.38g 4%
Sugars 8.3g 33%
Dietary Fiber 3.29g 13%
Protein 73.3g 147%
Vitamin A 0.1mg 3%
Iron 6.5mg 36%
Calcium 301.2mg 30%
Amount Per 100 g
Calories 369.46 Kcal (1547 kJ)
Calories from fat 311.54 Kcal
% Daily Value*
Total Fat 34.62g 290%
Cholesterol 89.34mg 162%
Sodium 608.04mg 138%
Potassium 135.17mg 16%
Total Carbs 2.09g 4%
Sugars 1.53g 33%
Dietary Fiber 0.6g 13%
Protein 13.48g 147%
Iron 1.2mg 36%
Calcium 55.4mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 55.2
    Points
  • 56
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top