Buffalo Wings Recipe

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Buffalo Wings
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Ingredients:

Directions:

  1. Lightly bread chicken (use NO water, egg, or milk or wings will get soggy).
  2. Fry or bake at 350 degrees until fully cooked (about 10 minutes in fryer, 20 minutes in oven).
  3. Mix Louisiana hot sauce, butter, garlic powder, and ketchup in microwave safe bowl.
  4. Cover and microwave sauce for 5 minutes, stir, then heat again until hot. (about another 5 mintues) Do. not boil.
  5. Pour sauce over wings and stir lightly.
  6. Serve with ranch or blue cheese dressing, carrots, and celery.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3293.28 Kcal (13788 kJ)
Calories from fat 2190.59 Kcal
% Daily Value*
Total Fat 243.4g 374%
Cholesterol 1671.48mg 557%
Sodium 7492.19mg 312%
Potassium 2199.28mg 47%
Total Carbs 45.26g 15%
Sugars 23.13g 93%
Dietary Fiber 12.35g 49%
Protein 229.24g 458%
Vitamin C 2.6mg 4%
Vitamin A 1.1mg 38%
Iron 23.1mg 128%
Calcium 362.9mg 36%
Amount Per 100 g
Calories 258.74 Kcal (1083 kJ)
Calories from fat 172.11 Kcal
% Daily Value*
Total Fat 19.12g 374%
Cholesterol 131.32mg 557%
Sodium 588.64mg 312%
Potassium 172.79mg 47%
Total Carbs 3.56g 15%
Sugars 1.82g 93%
Dietary Fiber 0.97g 49%
Protein 18.01g 458%
Vitamin C 0.2mg 4%
Vitamin A 0.1mg 38%
Iron 1.8mg 128%
Calcium 28.5mg 36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 85.3
    Points
  • 87
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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