66578 loin olivada rice stuffing Recipes
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beef flank steak (3/4 lb), worcestershire sauce and12 Morebeef flank steak (3/4 lb), worcestershire sauce, reduced-sodium soy sauce, garlic powder, liquid smoke , optional, fresh broccoli florets, chopped, water, sliced fresh mushrooms, chopped onion, chopped sweet red pepper, uncooked instant rice, smoked gouda cheese, shredded, seasoned salt, cayenne pepper1 hour , 14 ingredients
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grain white rice, reduced-sodium chicken broth, defatted and12 Moregrain white rice, reduced-sodium chicken broth, defatted, whiskey, dried basil, dried chervil or 2 tsp thyme, canola oil, leeks, white & light green parts,washed and chopped, onion, chopped, stalk celery, chopped, garlic, minced, fresh spinach leaves, washed and torn into small pieces, smoked oysters, drained and sliced, salt, freshly ground black pepper1 hour 30 min, 14 ingredients
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fresh basil leaves, fresh parsley sprigs, chopped pecans and9 Morefresh basil leaves, fresh parsley sprigs, chopped pecans, garlic cloves, peeled, cooked wild rice, grated parmesan cheese, cream cheese, softened, olive oil, chili sauce, bone-in pork loin chops (8 oz each), lemon-pepper seasoning, butter45 min, 12 ingredients
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frozen chopped spinach, thawed and squeezed dry and14 Morefrozen chopped spinach, thawed and squeezed dry, chopped onion, garlic clove, minced, butter, soft bread crumbs, salt, boneless pork loin roast (3-1/2 lb), orange juice, soy sauce, ketchup, sour cream, prepared horseradish, dijon mustard, seasoned salt, dill weed20 min, 15 ingredients
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port poached pears and20 Moreport poached pears, fruity red wine , such as zinfandel or barbera, ruby or lbv vintage port, sugar, cinnamon stick, broken, bartlett or bosc pears, peeled, cored and quartered, wild rice stuffing, water, wild rice, salt, quartered fresh seedless grapes, rosemary walnuts, butter, walnut halves, crumbled, dried rosemary, cayenne pepper, salt to taste, blue cheese, crumbled blue cheese, cream cheese, at room temperature40 min, 21 ingredients
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Fabulous Wild Rice Stuffingdry wild rice, prepared, onion, chopped, celery, chopped and8 Moredry wild rice, prepared, onion, chopped, celery, chopped, seasoned bread crumbs or 1 (16 oz) bag seasoned stuffing mix, pork sausage (i use jimmy dean regular), chicken broth, melted butter, garlic powder, thyme, poultry seasoning, sage1 hour 15 min, 11 ingredients
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Fragrant Indian Rice Stuffingwater, brown rice or 1 cup long grain white basmati rice and12 Morewater, brown rice or 1 cup long grain white basmati rice, vegetable oil, onions , finely chopped but still chunky, garlic, minced, mushrooms, cleaned and sliced, dark raisin, fresh ginger, grated, cardamom, cinnamon, pepper, roasted pine nuts, chicken stock50 min, 14 ingredients
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Apple Brown Rice Stuffingcored diced red apple, chopped onion, sliced celery and10 Morecored diced red apple, chopped onion, sliced celery, seedless raisins, poultry seasoning, dried thyme, black pepper, margarine, cooked brown rice, cooked in, apple juice, rice bran, almonds, toasted, apple juice30 min, 13 ingredients
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Herbed Vegetable Rice Stuffingchicken broth, grain and wild rice blend, butter, divided and10 Morechicken broth, grain and wild rice blend, butter, divided, all purpose seasoning, sage, thyme, poultry seasoning, onion, peeled and chopped, carrots, peeled and chopped, stalks celery, chopped, dried cranberries, walnuts, coarsely chopped, salt and pepper21 min, 13 ingredients
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Fruit and Rice Stuffingcooked white rice, chopped celery, butter, softened and5 Morecooked white rice, chopped celery, butter, softened, dried apricot, diced, dried prune, diced, raisins, dried marjoram, salt55 min, 8 ingredients
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Middle Eastern Rice Stuffingolive oil, chopped onions, minced garlic, ground cumin and14 Moreolive oil, chopped onions, minced garlic, ground cumin, ground coriander, ground turmeric, sweet paprika, ground ginger, ground black pepper, salt, grain rice, chicken stock, golden raisins, diced pitted prunes, silvered blanched almonds, toasted, grated lemon zest, fresh lemon juice, egg, lightly beaten18 ingredients
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Pork Loin with Morel Stuffingdried morels (about 1 1/2 cups), boiling water and8 Moredried morels (about 1 1/2 cups), boiling water, extra-virgin olive oil, chopped shallot, garlic clove, minced, fine fresh bread crumbs, chopped fresh parsley leaves (wash and dry before chopping), a 3- to 3 1/2-lb center-cut boneless pork loin ( bout 3 1/2 inches thick), fresh lime juice, rich veal stock or demiglace10 ingredients
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Vegetarian Herb & Wild Rice Stuffinguncooked wild rice, water and8 Moreuncooked wild rice, water, canola oil or 2 tbsp vegetable oil, yellow onion, chopped, fresh parsley, chopped, celery, chopped, vegetarian sausages, crumbled, herb stuffing mix, i can tsp believe it s not butter spread, water25 min, 10 ingredients
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