20419 loin olivada stuffing Recipes

  • Loin of Pork with Prunes
    loin of pork (about 5 lb) and
    4 More
    loin of pork (about 5 lb), prunes , soaked in sherry or madeira and pitted, nutmeg, thyme, salt , pepper
    5 ingredients
  • Stuffing Stuffed Mushrooms
    stuffing white mushrooms, stems removed and stems chopped and
    6 More
    stuffing white mushrooms, stems removed and stems chopped, chicken flavor stuffing mix (or your choice ), water, butter or 1 tbsp margarine, green peppers, finely chopped, red peppers, finely chopped, butter or 2 tbsp margarine, melted
    25 min, 7 ingredients
  • Stuffed Pork Loin With Cherries (4 Ingredients)
    boneless pork loin roast and
    3 More
    boneless pork loin roast, seasoned stuffing mix (like stovetop stuffing ), butter, melted, cherry pie filling (use half , see instructions)
    31 min, 4 ingredients
  • Stuffed Pork Loin
    pork loin, fresh sage leaves, salt, pepper, olive oil and
    3 More
    pork loin, fresh sage leaves, salt, pepper, olive oil, stove top pork stuffing mix, dried cranberries, granny smith apple, chopped
    1 hour , 8 ingredients
  • Stuffed Pork Roast with Herb Seasoned Artichoke and Mushroom Stuffing
    olive oil, green onions, chopped, minced garlic and
    10 More
    olive oil, green onions, chopped, minced garlic, artichoke hearts, drained and chopped, sliced mushrooms, drained, chopped fresh parsley, butter , cut into pieces, ground black pepper, swanson chicken broth (regular, natural goodness or certified organic), pepperidge farm herb seasoned stuffing, center cut boneless pork loin roast , butterflied, ground black pepper, garlic powder
    1 hour 30 min, 13 ingredients
  • Stuffed Pork Loin
    margarine, chopped onion, chopped mushrooms and
    8 More
    margarine, chopped onion, chopped mushrooms, stalks celery, chopped, torn day-old bread, salt and ground black pepper to taste, boneless pork loin roast, water , or as needed, ground thyme, herbes de provence, garlic powder , or to taste
    3 hour 5 min, 11 ingredients
  • Sausage Stuffing
    rather fat shoulder or loin of pork (about 60 percent lea... and
    6 More
    rather fat shoulder or loin of pork (about 60 percent lean and 40 percent fat), ground coarsely, salt, freshly ground black pepper, ginger, more of fresh tarragon or whichever herb is used in thebread stuffing, tabasco, crushed anise seeds
    7 ingredients
  • Stuffed Pork Loin Genoa Style
    boneless pork loin, fresh basil, chopped and
    12 More
    boneless pork loin, fresh basil, chopped, fresh parsley, chopped, pine nuts (can substitute walnuts or pecans), garlic cloves, minced, parmesan cheese, grated, ground pork, italian sausage, dry breadcrumbs, milk, egg, fresh parsley, chopped, black pepper, salt
    26 min, 14 ingredients
  • Pork Loin with Olivada, Spinach, and Rice Stuffing Pork Loin with Olivada, Spinach, and Rice Stuffing
    water, sugar, kosher salt, grated lemon rind and
    11 More
    water, sugar, kosher salt, grated lemon rind, chopped fresh oregano, garlic cloves, crushed, center-cut boneless pork loin roast, trimmed, uncooked jasmine rice, fresh baby spinach, salt, pitted kalamata olives, finely chopped, crushed red pepper, grated lemon rind, fresh lemon juice, freshly ground black pepper
    15 ingredients
  • Loin of Pork with Fennel and Garlic (Ina Garten) Loin of Pork with Fennel and Garlic (Ina Garten)
    loin of pork, bone in , frenched and tied, garlic cloves and
    7 More
    loin of pork, bone in , frenched and tied, garlic cloves, fresh rosemary leaves, chopped, lemon zest (about 2 lemons), fennel seeds, good olive oil, dijon mustard, kosher salt, freshly ground black pepper
    1 hour 10 min, 9 ingredients
  • Stuffed Capsicums With A Twist Stuffed Capsicums With A Twist
    stuffed capsicums and
    15 More
    stuffed capsicums, whole capsicums, stem removed and deseeded, salad for stuffing, tomatoes, halved or quartered, basil, chopped, garlic, chopped, sweet chillies, finely sliced, oil, wine vinegar, salt, pepper, pancetta slices or bacon, thick toast slices, ricotta and rocket salad, dressed with your favourite dressing
    16 ingredients
  • Stuffed Mushrooms Stuffed Mushrooms
    stuffed mushrooms, funghi ripienimakes 6 servings and
    12 More
    stuffed mushrooms, funghi ripienimakes 6 servings, white or cremini mushrooms with caps about 1 1/2 inches in diameter, extra virgin olive oil, plus more for the tops of the mushrooms if you like, chopped scallion, chopped red bell peppers, coarse breadcrumbs, chopped italian parsley (regular parsely will work), salt, freshly ground pepper, chicken stock or low-sodium canned chicken broth, unsalted butter, dry white wine , optional
    15 min, 14 ingredients
  • Stuffed Mushroom Caps Stuffed Mushroom Caps
    stuffing mushrooms, garlic, cut into chunks, onion and
    7 More
    stuffing mushrooms, garlic, cut into chunks, onion, black olives, fresh herbs of your choice (thyme, rosemary, sage, oregano), ground pepper, bread crumbs, goat cheese ., olive oil, white wine or water
    15 min, 10 ingredients
  • Stuffed French Toast Stuffed French Toast
    stuffed french toast, toasting white bread, cream cheese and
    9 More
    stuffed french toast, toasting white bread, cream cheese, fruit preserves (strawberry, blueberry, or raspberry), eggs, heavy cream, cinnamon, vanilla, sugar, salt, corn flakes, crushed, butter
    12 ingredients
  • Stuffed Italian Peppers Stuffed Italian Peppers
    stuffed italian frying peppers, italian bread crumbs and
    11 More
    stuffed italian frying peppers, italian bread crumbs, parmesan cheese, fresh parsley, minced, paprika, red pepper flakes, olive oil, egg, oregano and basil (fresh is best - if using dry, reduce amount to 1/4 tsp), minced garlic ., rubbed sage, anchovies (or to taste), green onion or shallot, minced (optional)
    5 min, 13 ingredients
  • Stuffed Halibut (Michele Urvater) Stuffed Halibut (Michele Urvater)
    two (1 lb each) halibut steaks (3/4-inch thick) and
    3 More
    two (1 lb each) halibut steaks (3/4-inch thick), green olive paste ( olivada), salt and freshly ground black pepper, olive oil to drizzle over the top
    35 min, 4 ingredients
  • Stuffed Pork Loin A'la BillG Stuffed Pork Loin A'la BillG
    pork loin , big end butterflyed, pork sausage, crumbled and
    12 More
    pork loin , big end butterflyed, pork sausage, crumbled, yellow onion, fine dice, herbed croutons (stuffing mix is too fine ), pecan pieces (optional), dried sage, stock , to moisten, salt, panko breadcrumbs or 1 cup other breadcrumbs (panko is best), shredded cheddar cheese (sharp would be good), salt and pepper, to suit, enough egg, beaten with, little water , to paint the loin and slightly moisten coating, spicey chunkey applesauce or apple pie filling (i cheat)
    2 hour 30 min, 14 ingredients
  • Stuffed Pork Loin With Cider Sauce Stuffed Pork Loin With Cider Sauce
    butter, onion, finely chopped, ground pepper, apple cider and
    10 More
    butter, onion, finely chopped, ground pepper, apple cider, granny smith apple, peeled and diced, dried apricot, chopped, sage, rubbed (divided ), cornbread stuffing mix, boneless pork loin roast, granny smith apples, cut into wedges, olive oil, divided, cider, heavy cream, brown sugar
    1 hour 50 min, 14 ingredients




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