66 liver hard boiled Recipes

chicken liver, butter, onion, chopped, salt, pepper, hard-boiled egg (optional)

chicken liver, chicken fat or 3 tbsp vegetable oil, plus more for greasing pan, onion, diced, eggs, hard-boiled, cognac or 3 -4 tbsp other brandy, corn or 1 tbsp potato starch, salt & freshly ground black pepper, bay leaves, preferably fresh, rye bread

cooking oil, onions, sliced thin (about 4 cups), salt, fresh ground black pepper, sugar, chicken livers, cut in half & patted dry, madeira wine, chopped fresh parsley, hard-boiled egg, chopped (optional)

chicken liver, onions, oil (for frying ), hard-boiled eggs, peeled, salt and pepper

green beans, drained, onion, diced, walnut pieces, hard-boiled eggs, salt and pepper

sweet onions, chopped, oil, walnuts, chopped, le seuer peas, drained, hard-boiled eggs or 2 egg whites, salt and pepper, to taste

chicken livers, chicken fat , rendered, extra large onion, chopped, hard-boiled eggs, salt & freshly ground black pepper, to taste

chicken liver (375 g), onion, finely chopped, chicken fat (schmaltz), hard-boiled eggs, stalk celery, finely chopped, green pepper, small, finely chopped, sea salt, fresh ground black pepper

onion, finely chopped, butter, chicken livers, egg yolks, hard-boiled, butter, softened, heavy cream, cognac, nutmeg, grated, salt , to taste, black pepper, freshly ground , to taste, green onion, chopped (fresh chives ok)

onions, chopped (about 3 cups), vegetable oil plus more for finishing, chicken livers, trimmed, water, hard-boiled eggs, peeled

peanut oil, onion, diced fine (in food processor), chicken livers (give or take), cream sherry, garlic powder, hard-boiled eggs, butter, onion (thinly sliced ), schmaltz (chicken fat), sugar or 1 tbsp splenda substitute, salt, pepper

chicken liver, rinsed , membranes removed, onions, chopped, canola oil, salt, sugar, hard-boiled eggs, chopped

chicken livers, liquid chicken fat (from a chicken restaurant or supermarket which barbecues chickens), hard-boiled eggs, sweet or vidalia onion, fresh or dried sage, fresh or dried dill, salt, pepper

pitted prunes, port wine, dry red wine, chicken liver, butter, softened, lemon juice, salt, pepper, grated onion (or more to taste), garlic clove, mashed, eggs, hard boiled, cognac (optional), chopped fresh parsley (optional), best smoked bacon

walnuts, chopped, onions, chopped, hard-boiled eggs, chopped, green peas, drained, garlic powder, worcestershire sauce, salt and pepper

onions diced finely, olive oil, hard boiled eggs (1 is for garnish ), salt and pepper, marsala wine (if you desire), salt and pepper to taste

vegetable oil, divided, onions, chopped (2-3 cups), white button mushrooms, sliced, walnuts, hard-boiled eggs, peeled and cut into chunks, salt, pepper

french style green beans or equivelent in frozen thawed steamed green peas, hard boiled eggs, onions, walnuts, salt or a dash of vegeatble bouillion paste to taste