450 liver fresh Recipes

water, chopped onion, bay leaves, fresh thyme sprigs, garlic clove, peeled, chicken livers, brandy, salt, pepper, butter, softened, assorted crackers

chicken livers , separated into lobes, trimmed, and rinsed, whole milk, sturdy rosemary sprigs, unsalted butter, divided, olive oil, radishes, thinly sliced (about 1/2 cup), fresh lemon juice, lemon wedges

beef liver (diced ), onion (chopped ), tomatoes (peeled and diced ), green pepper (diced ), chopped fresh parsley, garlic clove (chopped ), tomato sauce, unrefined coconut oil or 1 tbsp lard, ground black pepper, cumin, salt, filtered water

chicken liver, sweet italian sausage, flour, salt, pepper, olive oil, garlic cloves, thinly sliced, onion, minced, sliced mushrooms, fresh sage leaf , slivered, dry marsala wine

flour, salt, pepper, chicken livers, butter, onion, finely chopped, parmesan cheese, fresh, dried rosemary, pie crust mix, egg, beaten (optional)

chicken livers, separated and membrane removed, flour, divided, margarine or 2 tsp butter, onion, diced, mushrooms, cleaned and sliced, worcestershire sauce, chili sauce, dried thyme, low-fat sour cream or 1/2 cup single cream, fresh parsley, chopped, salt & pepper

canola oil, chicken liver, trimmed, buttermilk, self-rising flour, kosher salt, fresh ground black pepper, poultry seasoning

olive oil, chicken livers, rinsed and trimmed, chopped onion, sliced fresh mushrooms, paprika, dry sherry, sour cream, salt and pepper to taste, egg noodles

butter, onions, sliced, liver, salt, freshly ground black pepper, mushrooms, with liquid, sour cream, worcestershire sauce

onions, chopped, olive oil, dried thyme, dried basil, dried parsley, salt and pepper to taste, sherry, livers, chopped fresh parsley, thick slices french bread, cut into 1 inch cubes, olive oil

olive oil, white onions, sliced, dried thyme, crumbled, rubbed or ground dried sage, garlic clove, flattened, all purpose flour, salt and pepper, thick calf s liver , cut into strips, butter, minced fresh italian parsley

chicken livers, trimmed , soaked in milk, yellow onion, chopped, garlic, peeled and sliced, butter, divided use, dry white wine , or dry vermouth, hard cooked eggs, quartered, dry sherry or brandy (if i m lucky enough to have any), big handful of parsley, washed and coarsely chopped, several grinds of black pepper, more is better, two dashes of worchestershire sauce, coarse salt, freshly grated nutmeg, allspice, cumin, minced chives for garnish, good quality mayonnaise

chicken liver, lean bacon, rinds removed and cut in pieces, chicken stock, garlic, crushed, onion, finely chopped, honey, soya sauce, fresh grated ginger, white pepper, dried and stoned prunes, halved or quartered when they are large, peaches , from a tin,cut up in chunks

calf liver, thyme, leaves, summer savory, basil leaves, fresh ground pepper, butter, dry sherry

chicken livers , strictly fresh, unsalted butter, onions, finely diced, fine salt, white pepper, finely ground, brandy, heavy cream, bacon, sliced , for lining mold (optional)

chicken liver, eggs, hardboiled, onion (thinly sliced or diced ), kosher salt, fresh ground black pepper, vegetable oil

bacon, all-purpose flour, salt, pepper, chicken livers, dry white wine, chopped fresh parsley

beef liver sliced, onions diced, chicken fat or oil, hard boiled eggs, salt, freshly ground black pepper