242 linguine with butter lemon and Recipes

uncooked linguine, flat-leaf parsley leaves, chopped fresh oregano, grated lemon rind, olive oil, vertically sliced red onion, crushed red pepper, garlic cloves, sliced, white wine, littleneck clams, butter, salt, freshly ground black pepper

brussels sprouts, trimmed and any discolored leaves discarded, leeks (white and pale green parts), savoy cabbage (about head), cored and sliced 1/4 inch thick, extra-virgin olive oil, divided, unsalted butter, divided, garlic cloves, finely chopped, dry white wine, water, fresh lemon juice, fresh thyme leaves, divided, dried linguine, chopped flat-leaf parsley, accompaniments: extra-virgin olive oil for drizzling ; grated parmesan

sliced asparagus (1-inch), fresh linguine, bacon, slices (uncooked ), chopped onion, bottled minced garlic, dried oregano, tomatoes, reduced-sodium fat-free chicken broth, butter, salt, black pepper, fresh lemon juice, pre-shredded parmesan cheese, shaved parmesan cheese (optional)

linguine, kosher salt, butter, extra virgin olive oil, shallots, finely diced, garlic cloves, minced, red pepper flakes, shrimp, peeled & deveined with tails left on, fresh black pepper, ground, dry white wine, lemon , juice of, parsley, finely chopped

garlic clove, peeled, artisan-style bread (crusts removed), cut into 1-inch cubes, olive oil, butter, sliced leeks (see notes ), salt and pepper, baby artichokes, rinsed, trimmed, and quartered (about 3 in. long; see, fat-skimmed chicken broth, lemon juice, dry white wine, dried linguine pasta, sliced prosciutto , cut into 1/2-inch-wide strips, chopped parsley

linguine, salt, sea scallops, salt, pepper, olive oil, butter, shallot, finely diced, garlic, minced, dry white wine, clam juice, red pepper flakes, basil leaves, chopped, parsley, chopped, chives, chopped, capers, drained, lemon , zest of 1, lemon , juice of 1/2, pepper, butter

linguine, cooked, shrimp, olive oil, butter, garlic, milk, mushrooms, canned, lemon juice, flour, water, spinach, lemon pepper seasoning, parmesan cheese

linguine pasta, olive oil, garlic, minced, chicken broth, white wine, lemon, juiced, lemon zest, salt to taste, freshly ground black pepper, fresh shrimp, peeled and deveined, butter, chopped fresh parsley, chopped fresh basil

butter, garlic clove, crushed, salmon, drained, lemon juice, lemon zest, fresh dill, chopped, spinach linguine

linguine, butter, garlic cloves, minced, shrimp, cleaned and deveined, white wine, lemon , juice of, red pepper flakes, fresh parsley, chopped fine, salt and pepper, to taste, lemon wedge, to serve

shrimp, peeled and deveined, kosher salt, divided, freshly ground black pepper, grated lemon rind, fresh lemon juice, chopped fresh thyme, divided, butter, water, uncooked gluten-free quinoa linguine (such as ancient harvest)

linguine, olive oil, butter, garlic cloves, minced, shrimp, cleaned and deveined, bay scallop, clam juice, sun-dried tomato, chopped, parsley, chopped, lemon , rind of, cut into very thin strips, salt, crushed red pepper flakes

dry linguine, extra-virgin olive oil, plus more for serving, garlic cloves, slivered, red pepper flakes, littleneck or manila clams, scrubbed and rinsed well, dry white wine , such as pinot grigio, lemon, juiced, unsalted butter, sea salt and freshly ground black pepper, handfuls fresh flat-leaf parsley, finely chopped, lightly toasted and fried bread crumbs (optional)

linguine, uncooked, shiitake mushroom , 1/4-inch slices, butter, garlic cloves, minced, shallots, minced, dry white wine, chicken broth, heavy whipping cream, nutmeg, freshly grated to taste, scallion, thinly sliced, lemon juice, salt and pepper, fresh thyme leaves, white truffle oil (optional)

spaghettini or 8 oz linguine or 8 oz fresh pasta, onion, minced, garlic cloves, minced, butter, sour cream or 300 ml low-fat, parmesan cheese, grated and divided, milk, lemon pepper seasoning, lemon juice, lemon , zest of, salt (optional), parsley, freshly chopped

shrimp, peeled and deveined, linguine, extra virgin olive oil, real butter (unsalted ), fresh garlic cloves, finely chopped, salt, fresh coarse ground black pepper or lemon pepper seasoning, sesame seeds (optional), fresh lemon, lemon zest

lemon zest, butter, melted, all-purpose flour, milk (can use 2%), minced garlic, prepared basil pesto, chicken breasts, boneless and skinless (about 4 oz each), lemon-pepper seasoning (can sub any zesty lemon rub or mix), uncooked linguine (can sub other pasta), tomatoes or 2 roma, sliced fresh basil leaf

olive oil, shrimp, peeled and deveined (about 1 1/2 lb), salt, divided, garlic cloves, minced, fume blanc or other dry white wine, fat-free , less-sodium chicken broth, grated lemon rind, fresh lemon juice, coarsely ground black pepper, chilled butter, cut into small pieces, hot cooked linguine (about 8 oz uncooked pasta), chopped fresh parsley, pine nuts, toasted