118311 linda baked crab rangoon Recipes

  • Baked Crab Rangoon With Thai Ginger-Lime Dipping Sauce
    wonton wrappers, white crab meat, drained and
    14 More
    wonton wrappers, white crab meat, drained, low-fat cream cheese, softened, green onion, finely chopped, minced onion, teriyaki sauce, white pepper, peanuts, finely ground, lime juice, rice wine vinegar, low sodium soy sauce, water, brown sugar, fresh mint, chopped, freshly grated ginger (i prefer only 1 tsp), red thai chile, minced (very hot , so feel free to reduce or omit if you like)
    33 min, 16 ingredients
  • Baked Crab Rangoon
    plain greek yogurt (i used 0%) and
    11 More
    plain greek yogurt (i used 0%), cream cheese, softened (may use reduced fat), green onions, thinly sliced, garlic clove, minced, grated ginger, soy sauce (i used reduced sodium), worcestershire sauce, sugar, red pepper flakes , to taste, crab meat, drained (i used trader joe s brand $1.99 & was impressed at the flavor & quality), won ton wrappers, cornstarch + water
    12 ingredients
  • Crab Rangoon
    crab, drained, cream cheese, soy sauce and
    3 More
    crab, drained, cream cheese, soy sauce, worcestershire sauce, garlic powder, green onions, finely chopped
    10 min, 6 ingredients
  • Baked Crab Rangoon (Using Imitation Crab)
    cream cheese, softened (low-fat is fine ) and
    7 More
    cream cheese, softened (low-fat is fine ), imitation crabmeat, flaked, garlic, minced, paprika, green onion, finely chopped, green parts only, soy sauce, wonton wrappers, egg, beaten
    1 hour 15 min, 8 ingredients
  • Crab Rangoon For 30 Days Of Din Sum
    cream cheese and
    10 More
    cream cheese, fresh crab meat or canned crab meat, drained and flaked, red onion, chopped, lea & perrins worcestershire sauce, light soy sauce, freshly ground black pepper , to taste, green onion, finely sliced, garlic , smashed, peeled, and finely minced, won ton wrappers, water, oil for deep-frying , as needed
    15 min, 11 ingredients
  • Crab Rangoon
    fresh crab meat or canned crab meat, drained and flaked and
    6 More
    fresh crab meat or canned crab meat, drained and flaked, cream cheese, green onions, finely sliced, mayonnaise, wonton wrappers, filled with water for wetting wontons, oil for deep frying
    7 ingredients
  • Crab Rangoon II
    oil for frying, vegetable oil, garlic, minced and
    7 More
    oil for frying, vegetable oil, garlic, minced, minced onion, head bok choy, chopped, chopped snow peas, crab meat, drained, cream cheese, softened, soy sauce, won ton wrappers
    25 min, 10 ingredients
  • Baked Crab Rangoon from PHILADELPHIA(R)
    crabmeat, drained, flaked and
    4 More
    crabmeat, drained, flaked, philadelphia neufchatel cheese, softened, green onions, thinly sliced, kraft light mayo reduced fat mayonnaise, won ton wrappers
    20 min, 5 ingredients
  • Crab Rangoons
    won ton wrappers, crab meat, cream cheese, reduced fat and
    3 More
    won ton wrappers, crab meat, cream cheese, reduced fat, chopped red onion, chopped white onion, worcestershire sauce
    6 ingredients
  • Linda's Baked Crab Rangoon Linda's Baked Crab Rangoon
    cream cheese, softened, yellow onions, finely chopped and
    7 More
    cream cheese, softened, yellow onions, finely chopped, lemon juice, garlic juice , i used some from a jar of chopped garlic in juice, crab or 8 oz imitation meat, finely chopped, wonton wrappers, water, canola oil , to brush on won tons, chinese duck sauce or plum sauce, for dipping
    23 min, 9 ingredients
  • Baked Crab Rangoon Baked Crab Rangoon
    baked crab rangoon, white crabmeat, drained, flaked and
    4 More
    baked crab rangoon, white crabmeat, drained, flaked, cream cheese or neufchatel cheese, sliced green onions, light mayonnaise, won ton wrappers
    30 min, 6 ingredients
  • Baked Crab Rangoon Baked Crab Rangoon
    cream cheese with chives, mayo and
    2 More
    cream cheese with chives, mayo, crab meat (drained & flaked ) or 1 package of immitation crab meat, flaked, won ton wraps
    18 min, 4 ingredients
  • Low Fat Baked Crab Rangoon Low Fat Baked Crab Rangoon
    crab meat (i use the imitation ) and
    3 More
    crab meat (i use the imitation ), less fat cream cheese, softened, light mayo, won ton wrappers
    18 min, 4 ingredients
  • Baked crab rangoons Baked crab rangoons
    white crab meat drained, flaked and
    4 More
    white crab meat drained, flaked, philadelphia neufchatel cheese softened, green onions thinly sliced, light mayo, wonton wrappers
    40 min, 5 ingredients
  • Crab Rangoon Dip Crab Rangoon Dip
    crab meat drained, cream cheese, sour cream and
    5 More
    crab meat drained, cream cheese, sour cream, green onions chopped, worcestershire sauce, powdered sugar, garlic powder, lemon juice
    8 ingredients
  • Crab Rangoon Crab Rangoon
    crab, cream cheese, sugar, wonton wrappers
    12 min, 4 ingredients
  • Baked Crab Dip Baked Crab Dip
    crab meat, minced onion, chili sauce and
    2 More
    crab meat, minced onion, chili sauce, cream cheese, softened and room temperature, mayonnaise
    30 min, 5 ingredients
  • Crab Rangoon Crab Rangoon
    cream cheese and
    8 More
    cream cheese, crab (or fake for those of us on a budget, it works almost as well), worchestershire, soy sauce, green onions, chopped, garlic, minced, sesame oil, wonton wrappers, vegetable oil to deep fry
    10 min, 9 ingredients




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