75411 light smoked fish kumara Recipes

  • Smoked Fish Pate
    smoked whitefish, skinned and boned, mayonnaise and
    2 More
    smoked whitefish, skinned and boned, mayonnaise, unsalted butter, at room temperature, worcestershire sauce
    10 min, 4 ingredients
  • Key West Smoked Fish Dip
    smoked white fish fillet, cream cheese, softened, cream and
    3 More
    smoked white fish fillet, cream cheese, softened, cream, lemon juice, garlic salt, onion, grated
    5 min, 6 ingredients
  • Smoked Fish Dip
    flaked smoked whitefish, fat-free mayonnaise and
    6 More
    flaked smoked whitefish, fat-free mayonnaise, fat-free sour cream, old bay seasoning, drops hot pepper sauce , or to taste, drops worcestershire sauce , or to taste, drops liquid smoke flavoring (optional), cracked black pepper to taste
    15 min, 8 ingredients
  • Smoked Fish Pie
    olive oil, onions, halved and sliced and
    12 More
    olive oil, onions, halved and sliced, potatoes, peeled and cubed, frozen green peas, salmon fillets, cut into 1 inch cubes, smoked haddock fillets, undyed, cut into 1 inch cubes, flaked or chopped smoked salmon, butter, all-purpose flour, milk, red leicester cheese, grated, ground nutmeg, ground black pepper , or to taste, salt
    1 hour , 14 ingredients
  • Fish Pie
    potatoes, butter, flour, milk, hard-boiled eggs and
    2 More
    potatoes, butter, flour, milk, hard-boiled eggs, canned smoked fish fillet, chopped fresh parsley (optional)
    35 min, 7 ingredients
  • Smoked Fish Fritters with Beet Vinaigrette
    red beets (about 8 oz total ), fresh lemon juice and
    13 More
    red beets (about 8 oz total ), fresh lemon juice, prepared horseradish, sherry vinegar, extra-virgin olive oil, kosher salt, skinless cod or pike fillet, more) vegetable oil, divided, smoked whitefish, skin and bones removed, flaked, eggs, beaten to blend, shallot, finely chopped, matzo, finely crushed (about 1/4 cup), chopped fresh chives, chopped fresh dill plus more for serving, freshly ground black pepper
    15 ingredients
  • Smoked Fish Chowder
    bacon, chopped, onions, chopped, russet (baking) potatoes and
    10 More
    bacon, chopped, onions, chopped, russet (baking) potatoes, celery ribs, chopped, chicken broth, water, a 10-oz package frozen baby lima beans, a 10-oz package frozen corn, cornstarch, half-and-half or milk, worcestershire sauce, finnan haddie (smoked haddock), cut into 1-inch pieces, or 2 smoked trout, skinned, boned, and flaked into 1-inch pieces, minced fresh parsley leaves or fresh dill
    13 ingredients
  • Smoked Fish Chowder
    butter, chopped onions, clam juice and
    4 More
    butter, chopped onions, clam juice, red-skinned potatoes, sliced into 1/4-inch-thick rounds, chopped fresh thyme, half and half, smoked trout , torn into small pieces
    7 ingredients
  • Smoked Turkey Sandwiches
    red onion, cut into 1/2 inch rounds (the original recipe ... and
    7 More
    red onion, cut into 1/2 inch rounds (the original recipe used 2 onions), olive oil, red wine vinegar, arugula leaves (the original recipe suggests double the amount i used), mayonnaise (i used 1/2 regular mayo and 1/2 light mayo), whole wheat bread (i used light ), smoked turkey , deli sliced, blue cheese, crumbled
    25 min, 8 ingredients
  • Smoked Salmon Dip With Dill and Horseradish
    sour cream (regular or light ) and
    5 More
    sour cream (regular or light ), mayonnaise (regular or light ), smoked salmon, lemon lemon , juice of, prepared horseradish, minced fresh dill
    10 min, 6 ingredients
  • Smoked Fish and White Bean Brandade Smoked Fish and White Bean Brandade
    a 19-oz can cannellini beans, rinsed and drained and
    5 More
    a 19-oz can cannellini beans, rinsed and drained, a 1-lb piece smoked whitefish, skin and bones discarded and fish flaked (about 3 cups), garlic clove, chopped and mashed to a paste with 1/2 tsp salt, milk, fresh thyme leaves, minced, melba toasts or red bell pepper, cut into wide strips
    6 ingredients
  • Smoked Fish Salad  Michele  (Michele Urvater) Smoked Fish Salad Michele (Michele Urvater)
    very fine julienne of fresh ginger, vegetable or nut oil and
    6 More
    very fine julienne of fresh ginger, vegetable or nut oil, more fresh lemon juice, capers , salt packed and rinsed, curly spinach, stemmed, washed and cut into 1 by 3 inch strips, haas avocado, smoked sturgeon or smoked sable, smoked nova scotia salmon
    30 min, 8 ingredients
  • Fish Chowder Fish Chowder
    leeks , onions, or cellery chopped, potatoe diced and
    15 More
    leeks , onions, or cellery chopped, potatoe diced, fish stock, garlic crushed, smoked fish, white fish, salmon, shrimp peeled, salt and pepper, paprika, flour, milk, cream, frozen veg (peas, corn), garnish parsley chopped, butter, olive oil
    17 ingredients
  • Smoked Fish with Cucumber  Noodles Smoked Fish with Cucumber Noodles
    plain greek-style yogurt, bottled white horseradish and
    5 More
    plain greek-style yogurt, bottled white horseradish, grainy mustard, fresh lemon juice, seedless cucumber, peeled and halved crosswise, sweet onion, hot-smoked salmon , mackerel, or trout
    10 min, 7 ingredients
  • Cockle Cawl With Wild Anglesey Oak Smoked Sea Bass Cockle Cawl With Wild Anglesey Oak Smoked Sea Bass
    smoked fish fillet, cut into 4 even sized pieces (seabass) and
    11 More
    smoked fish fillet, cut into 4 even sized pieces (seabass), unsalted butter, leek, white only chopped finely, unsmoked bacon, chopped into small pieces, potatoes, peeled and diced, dry white wine, chicken stock, live cockles or 250 g cockle meat, milk, peppercorn, double cream, dessert spoon laverbread (optional)
    1 hour 15 min, 12 ingredients
  • Smoked Fish Chowder Smoked Fish Chowder
    unsalted butter, onion, finely chopped and
    9 More
    unsalted butter, onion, finely chopped, celery ribs, thinly sliced, red-skinned potatoes, cut into 3/4-inch chunks, dried thyme, two 8-oz bottles clam juice, smoked trout fillets, skinned and flaked, fresh or frozen corn kernels, heavy cream, minced flat-leaf parsley, salt and freshly ground pepper
    11 ingredients
  • Light Smoked Sausage Skillet Light Smoked Sausage Skillet
    potatoes, peeled, onion, green pepper, red pepper and
    1 More
    potatoes, peeled, onion, green pepper, red pepper, smoked turkey sausage
    40 min, 5 ingredients
  • Kumara and Gruyere Wedges Kumara and Gruyere Wedges
    kumara, cooked and mashed and
    10 More
    kumara, cooked and mashed, gruyere cheese, cut into 1cm cubes, self-raising flour , sifted, butter (plus extra for greasing ), chopped fresh chives, eggs, broken into separate bowls and lightly beaten, milk (approximately ), coriander seeds, cumin seeds, crushed dried chili, chopped cashews
    55 min, 11 ingredients




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