87 light batter flour Recipes

king arthur unbleached all-purpose flour, divided, baking powder, salt, sugar, egg, lightly beaten, water, lemon juice, divided, perch or walleye fillets, cut into serving-size pieces, oil for frying, lemon wedges, optional

eggs, lightly beaten, milk, beer, all-purpose flour, salt, vegetable oil, butter

all-purpose flour, cornstarch, garlic powder, salt, baking powder, paprika, white pepper, ground red pepper, dried oregano leaves, crushed, beer, room temperature, egg, lightly beaten, catfish fillet, cut into 3- to 4-inch wide strips, vegetable oil (for frying )

white cornmeal mix, all-purpose flour, sugar, eggs, lightly beaten, buttermilk

onions, peeled (about 1 1/2 lb), all-purpose flour, salt, paprika, freshly ground black pepper, flat beer, egg white, lightly beaten, vegetable oil, divided, ketchup

vegetable oil, egg yolks, lightly beaten, flat beer, flour mixed with 1 tsp salt and pinch pepper, stiffly beaten egg whites , optional

ripe red plum, quartered and stoned, skim milk, nonfat dry milk powder, light muscovado sugar, vanilla essence, self-raising flour, egg whites, icing sugar, for sprinkling on top

ripe red plum, quartered and pitted, skim milk, skim milk powder, light brown sugar, vanilla extract, self rising flour, egg whites, sugar , to sprinkle

buttermilk, garlic salt (to taste), eggs, lightly beaten, salt, tabasco sauce (to taste), pepper , lots to taste, worcestershire sauce (to taste), self-rising flour

all-purpose flour, uncooked regular oats, chopped dates, sugar, baking powder, salt, milk, butter, melted, egg, lightly beaten

white cornmeal mix, all-purpose flour, sugar, eggs, lightly beaten, buttermilk

all-purpose flour, sugar, baking powder, salt, milk, vegetable oil, egg, lightly beaten, fresh or frozen blueberries

melted butter, flaked coconut, dark brown sugar, chopped nuts ... your choice... macadamia , pecans, almond, evaporated milk, batter ..........., flour, brown sugar......i use light brown, white sugar, teasp. baking powder, teasp. salt, butter, evaporated milk, egg, teasp. vanilla

self-rising flour, sugar, chopped pecans, toasted, allspice, vegetable oil, eggs, lightly beaten, plum baby food

vidalia , spanish, or bermuda onions, all-purpose flour, baking powder, salt, yellow cornmeal, beer, egg, lightly beaten, vegetable oil

eggs, cottage cheese (2%), all-purpose flour, sugar, cream cheese (light, not whipped type ), melted butter, grated orange rind, fresh orange juice, ground cinnamon, vanilla, baking powder, sliced strawberry, raspberries, blueberries, red currant jelly, fresh orange juice

cod fish fillets, skinned, plain flour, salt & freshly ground black pepper, cornflour, arrowroot, vegetable oil, for deep-frying, orange juice, white wine vinegar, dry sherry, dark soy sauce, brown sugar (soft light ), tomato puree, red pepper , deseeded and diced, cornflour

fresh horseradish, lemon, juiced , plus more if necessary, buttermilk, dijon mustard (recommended : maille), egg yolk, blended oil, kosher salt, ground white pepper, peanut oil, for frying, all-purpose flour, plus more for dusting, sugar, baking soda, baking powder, kosher salt, cracked black pepper, cayenne, buttermilk, pilsner-style beer, fresh kosher dill spears, salt and freshly ground black pepper, food network kitchens suggest caution in consuming raw and lightly-cooked eggs due to the risk of salmonella or other food-borne illness. to reduce this risk, we recommend you use only fresh, properly-refrigerated, clean, grade a or aa eggs with intact shells, and avoid contact between the yolks or whites and the shell. for recipes that call for eggs that are raw or undercooked when the dish is served use shell eggs that have been treated to destroy salmonella, by pasteurization or another approved method., this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.