121 lentil salad oil pepper lemon Recipes

green lentils, chicken stock (i use homemade, unsalted ), water, garlic clove, peeled and pierced with a fork (you can use more), carrot, peeled and finely diced, stalk celery, finely diced, herbes de provence, bay leaf, preferably fresh, tomatoes, scallions, finely chopped , including green tops, fresh parsley, chopped, capers, drained and chopped, fresh goat cheese, crumbled (or, my preference, mild feta), mixed baby greens (or the salad greens of your choice), extra virgin olive oil, fresh lemon juice, dijon mustard, salt, fresh ground pepper

fennel, diced, red pepper, diced, carrot, diced, stalk celery, diced, steamed lentils, olive oil, lemon juice, ground pepper

lentils (green or brown ), water, extra virgin olive oil, lemon juice, oregano, salt, granulated garlic, feta cheese, crumbled, red bell pepper, diced, flat leaf parsley, chopped, green onion, chopped

lentils, rice, onion, parsley, tomatoes, bell pepper, carrot, dried mint, lemon juice, olive oil, salt

cooked lentils, olive oil, red onion, finely chopped, yellow pepper, finely chopped, jalapeno, seeded and finely chopped, carrots, finely chopped, garlic cloves, minced, fresh peas, lemon juice, ground cumin, salt, cayenne pepper, fresh mint or 1/2 cup fresh coriander, chopped

lemon juice, chopped fresh dill, dijon mustard, salt, fresh ground pepper, extra-virgin olive oil, red bell pepper, seeded and diced, diced seedless cucumber, chopped red onion, lentils, rinsed (see tip ) or 3 cups cooked brown lentils (see tip) or 3 cups green lentils (see tip), salmon, drained and flaked or 1 1/2 cups flaked cooked salmon

brown lentils or 1 lb green lentil, picked over and rinsed, water, bay leaf, fresh lemon juice or 1/3 cup red wine vinegar, fresh parsley or 1/3 cup cilantro, chopped, salt, ground black pepper, garlic clove, minced (optional), ground cumin (optional), extra virgin olive oil, red onions, chopped or 4 -6 scallions, sliced, tomato, chopped

lentils, uncooked, red bell pepper, cucumber, carrot, red onion, fresh parsley, fresh cilantro, extra virgin olive oil, lemon juice, lemon , zest of, all-purpose seasoning

lentils, fuji apple, cored and diced, yellow bell pepper, diced, jalapeno pepper, diced, olive oil, balsamic vinegar, lemon , juice of, 1/2 ripe, salt, loosely packed chopped flat leaf parsley, sesame oil, minced fresh ginger, shredded unsweetened coconut

french lentils, sweet peppers, chopped, red, yellow , orange, purple onion, chopped , medium, fresh mint, chopped, garlic cloves, chopped (or to taste), lemon juice, fresh, olive oil, feta cheese, crumbled, fresh parsley, chopped, salt, fresh cracked pepper

cooked lentils (soft enough to chew but still firm, not mushy), cooked rice (white or brown ), ground cumin, chili powder, ground pepper, salt, celery ribs, finely sliced, cilantro, finely chopped, red bell pepper, thinly sliced, jumbo garlic-stuffed olives, sliced, olive oil, lemon juice

olive oil, divided, lemon juice, red wine vinegar, sugar, dijon mustard, dried thyme, salt, pepper, garlic clove, minced, water, dried lentils, rinsed, bay leaf, tomato, diced, minced fresh parsley, green onions, sliced

salmon fillets, skin removed (4 oz each), dijon mustard, canola oil, fresh tarragon, leaves only and roughly chopped, garlic clove, minced, salt, fresh ground black pepper, red onions, minced, garlic cloves, dijon mustard, rice or 1/4 cup champagne vinegar, canola oil, walnuts, toasted and coarsely chopped, pepper, dried brown lentils or 1 cup green lentil, rinsed, garlic cloves, peeled and smashed, bay leaf, rosemary sprig, salt and pepper, carrot, finely diced, celery, finely diced, red onion, very finely diced, parsley, finely chopped, chopped tarragon, vinaigrette (see recipe above), lentils (see recipe above), lemon wedge (optional)

lentils drained and rinced. 19 oz. can, garlic minced, juice of 1/2 lemon, zest of 1 lemon, olive oil, salt and pepper, red bell pepper chopped, green onions chopped, some fresh cilantro chopped .

minced shallots or onion, olive or salad oil, beluga or red chief lentils, fat-skimmed chicken broth, fresh thyme leaves or dried thyme, portabella mushroom caps (5 in. wide ), mayonnaise, minced or pressed garlic, lemon juice, grated lemon peel, total) lightly packed rinsed and crisped frisee or salad mix, salt and pepper

lentils, tomato, finely chopped, spring onions finely sliced, hot green pepper, minced (jalapeno works well with this recipe. i remove the seeds with a knife and remember not to touch them.), fresh lemon juice, extra-virgin olive oil, garlic cloves, minced, fresh parsley, chopped, ginger, minced (not powdered ), salt and freshly ground black pepper to taste

cooked lentils, vegetable oil, grated lemon rind, fresh lemon juice, green onions, sliced, tomatoes, diced, green bell pepper, diced, minced fresh parsley, salt, dried dillweed

dried lentils , picked over for stones, garlic, juice of 1 lemon, olive oil, chopped parsley, tomatoes, chopped, diced green bell pepper, dried basil, salt and pepper