293022 lentil salad olive oil with egyptian spices Recipes
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extra-virgin olive oil, garlic cloves, finely chopped and7 Moreextra-virgin olive oil, garlic cloves, finely chopped, freshly ground cumin seed, freshly ground coriander seed, freshly ground cardamom seed, ground fenugreek, dried brown lentils , picked over and rinsed well, salt, fresh ground black pepper40 min, 9 ingredients
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water, dried lentils, rinsed, olive oil, balsamic vinegar and12 Morewater, dried lentils, rinsed, olive oil, balsamic vinegar, dijon mustard, salt, sugar, basil, oregano, minced garlic, pepper, cucumber, finely chopped, carrot, shredded, tomato, finely chopped, sweet onion, finely chopped, cilantro, minced40 min, 16 ingredients
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puy lentils, soaked, olive oil, onion, finely chopped and8 Morepuy lentils, soaked, olive oil, onion, finely chopped, garlic cloves, finely chopped, salt, flat leaf parsley, chopped, chopped red capsicum, red onion, finely chopped, red wine vinegar, extra virgin olive oil, pepper, freshly ground2 hour , 11 ingredients
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lentils, extra virgin olive oil, red wine vinegar and9 Morelentils, extra virgin olive oil, red wine vinegar, red bell pepper, diced, olives, diced, scallions, diced, garlic, minced, parsley, chopped, cayenne (optional), freshly ground black pepper to taste, tomato, quartered, feta cheese12 ingredients
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Salade De Lentilles Trois Couleurs (Three Colored Lentil Salad)lentils (a combination of green, brown, and or red) and9 Morelentils (a combination of green, brown, and or red), tomatoes, cored and seeded, chopped into 1/2-inch pieces (about 1 large), instant couscous, dry , then prepared according to the package directions, green onion, finely chopped (oignons rotis ), virgin olive oil (to taste), red wine vinegar (to taste), dried parsley or 1/4 cup fresh parsley, chopped, salt (to taste), fresh ground pepper, tabasco sauce or 1 -2 dash red pepper sauce25 min, 10 ingredients
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Lentil Saladlentils, onion, diced, carrots, small diced and5 Morelentils, onion, diced, carrots, small diced, granulated sugar, red wine vinegar, olive oil , plus 2 tbsp., parsley , choppped, salt and pepper to taste8 ingredients
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Lentil Salad From Ethiopia Or Azifalentils, tomato, finely chopped and8 Morelentils, tomato, finely chopped, spring onions finely sliced, hot green pepper, minced (jalapeno works well with this recipe. i remove the seeds with a knife and remember not to touch them.), fresh lemon juice, extra-virgin olive oil, garlic cloves, minced, fresh parsley, chopped, ginger, minced (not powdered ), salt and freshly ground black pepper to taste25 min, 10 ingredients
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Lentil Saladlentils drained and rinced. 19 oz. can, garlic minced and7 Morelentils drained and rinced. 19 oz. can, garlic minced, juice of 1/2 lemon, zest of 1 lemon, olive oil, salt and pepper, red bell pepper chopped, green onions chopped, some fresh cilantro chopped .5 min, 9 ingredients
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Lentil Salad with Spinach, Pecans, and Cheddarlentils (about 2 1/3 cups), onion, halved, carrot, halved and9 Morelentils (about 2 1/3 cups), onion, halved, carrot, halved, garlic, bay leaf, pecans, red- or white-wine vinegar, salt, fresh-ground black pepper, olive oil, spinach, stems removed, leaves washed well (about 3 1/2 quarts), aged cheddar cheese12 ingredients
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Colorful Lentil Saladwater, divided, dried lentils, rinsed, olive oil and13 Morewater, divided, dried lentils, rinsed, olive oil, balsamic vinegar, dijon mustard, salt, sugar, dried basil, dried oregano, minced garlic, pepper, cucumber, chopped, shredded carrot, chopped sweet red pepper, chopped sweet onion, minced fresh cilantro30 min, 16 ingredients
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