87502 lentil chick pea potato curry Recipes

russet potatoes, oil, salt, cumin seed, black mustard seeds, turmeric powder, ground coriander, cayenne (or ground black peppercorn), water, frozen peas

red lentil, rinsed, water, potatoes , scrubbed and cut in half, flax seed oil, raspberry vinegar, sesame seeds, poppy seeds, flax seeds, yogurt or 1/3 cup sour cream, cayenne (use less if you wish), sliced green onion, hard-boiled eggs, peeled and cut into wedges, alfalfa sprout

water, chicken bouillon cubes, brown lentils, carrots, diced, potatoes, peeled and diced, red bell pepper, seeded and diced, cumin

simply potatoes traditional mashed potatoes, curry powder, eggs, baby shrimp, mango chutney

uncooked couscous (about 1 box), dried cranberries (about 4 oz), frozen green peas, thawed, curry powder, boiling water, sliced green onions, chopped fresh basil, chickpeas (garbanzo beans), rinsed and drained, fresh lemon juice, grated orange rind, water, olive oil, thawed orange juice concentrate, salt, black pepper, garlic cloves, crushed

potatoes, peeled and cut into 1 1/2-inch cubes, salt, coconut cream, green chile peppers, chopped, fresh curry leaves, cayenne pepper, saffron powder, garlic, minced, water

potatoes (avoid russet as they don tsp hold up well), fenugreek seeds, oil, onion, coarsely chopped, ginger, minced, peeled garlic cloves, minced, coriander, cumin, curry powder, turmeric, tomatoes, coarsely chopped, dried hot pepper, left whole, water , as needed

olive oil, potato, peeled and chopped, mushroom, chopped, chili pepper, chopped, curry powder, yoghurt, salt and pepper

potatoes, small, peeled, quartered, vegetable oil, black mustard seeds, onion, thinly sliced, garlic cloves, crushed, cm piece ginger, peeled, grated, green chili , seeds removed, chopped, turmeric, curry leaves, ripe tomatoes, peeled , seeds removed, cut into wedges, coconut milk, salt and pepper, baby spinach leaves, cashew nuts

curry powder, salt, vegetarian chicken substitute (seitan, etc), canola oil, shallot, chopped, garlic cloves, minced, chili flakes, sugar, stalk lemongrass (cut into smaller pieces), gingerroot, grated, vegetable stock, cauliflower, light coconut milk, yellow onion, cut into wedges (or 1 whole smaller onion), sweet potato, peeled and chopped into 1-inch pieces

shortcrust pastry (for making of skins to wrap fillings), meat, minced (beef/chicken/pork/mutto), potato, skinned and diced, sweet onion, chopped, curry powder, mixed with a little water to a paste, salt, cooking oil, egg yolk (for glazing), hard boiled egg, diced

potatoes, peeled, diced, aubergines, peeled, diced, turmeric, lemon, cumin seed, coriander seed, mild curry powder or 2 tsp garam masala, salt, approx oil (for frying ), approx hot water, hot red chili powder (optional), plain flour, yeast, plain yogurt, vegetable oil (sunflower or olive), sugar, salt, plain yogurt, lemon juice, salt, coriander, chopped

water, apple juice, ground cinnamon, dried lentils, sweet potato puree or canned mashed sweet potato

lentils, flaxseed meal, potatoes, celery, onion, salt, table, egg white

red lentils, onion, carrot, potato, water, ham stock cube, salt and pepper

lentils, rinsed, carrots, potato, cube (peeled ) (optional), stalks celery, purple onion, oregano, lemon pepper, bay leaves, lemon juice (i prefer 2/3 cup.), salt & pepper, water (approx .)

potato, curry powder, light sesame oil or 3 -4 tsp coconut oil or 3 -4 tsp light vegetable oil, coarse salt

potatoes, bacon, roughly chopped and cooked, snow peas, blanched, red capsicum, thinly sliced, chopped fresh parsley, kraft* potato salad dressing