1750 lemon spinach garlic Recipes

spinach (or three 10-oz bags), lemon juice, water, sliced garlic cloves, kosher salt

pre-washed fresh spinach, garlic, minced, butter, lemon juice

olive oil, lemon juice, garlic, minced, salt and pepper, onion, chopped, frozen spinach, flounder fillets (about 6 oz. each), zest of 1/2 lemon , optional

baby spinach, lemons , juice of, garlic cloves (finely chopped ), butter, olive oil

boneless skinless chicken breasts or 8 oz boneless skinless chicken breast tenders, lemon pepper, white button mushrooms, sliced, shallot, diced (about 4 tbsp), tomato, seeded and chopped, white wine, lemon juice, garlic cloves, minced, spinach , precleaned and tough stems removed, asiago cheese, fresh grated, pine nuts, toasted if desired, salt & pepper

lemon zest, lemon, juiced , about 1/4 cup, mascarpone cheese, salt, pepper, freshly ground, nutmeg, freshly grated, spaghetti, butter, olive oil, garlic cloves, minced, spinach, loosely packed, washed , spun dry and rough chopped, hazelnuts, toasted and chopped

whole wheat flour, salt, chicken tenderloins , can substitute breasts if like, skinned boned, etc, butter, garlic, chicken broth, dry white wine, fresh lemon juice , can also add lemon zest, fresh spinach , i had to make up the 12 oz, just get normal bag spinach and use half, tomatoes, cut in half (optional)

water or 1 1/4 cups broth, couscous, butter or 1 tsp margarine (optional), salt (optional), olive oil or 1 tsp roasted garlic oil, spinach, chopped, lemon juice, pine nuts (optional), orange rind (optional)

olive oil, garlic cloves, crushed, dried chili pepper flakes, spinach, salt and pepper, plain yogurt, lemon , juice of

spinach, lemon juice, water, sliced garlic cloves, kosher salt

fresh spinach, onion, minced, olive oil, all-purpose flour, salt, pepper, boneless skinless chicken breasts, butter, chicken broth, dry white wine, fresh lemon juice, garlic, minced

fresh baby spinach, garlic cloves, chopped, extra virgin olive oil, preserved lemon , rind of, chopped (may substitute 1 tsp fresh grated lemon peel), kalamata olive, pitted and chopped, sea salt, fresh ground pepper

shelled green peas (about 1 lb un ) or frozen green peas, whole-wheat pita, extra-virgin olive oil, divided, grated lemon rind, divided, salt, freshly ground black pepper, divided, shrimp, peeled and deveined, red wine vinegar, fresh lemon juice, garlic clove, minced, sliced red onion, chopped fresh mint, fresh baby spinach, feta cheese, crumbled (about 1/4 cup)

olive oil, halibut fillets, salt, pepper, freshly ground, lemon , juice of, olive oil, butter, baby spinach, garlic cloves, crushed, salt, roma tomatoes, diced, olive oil, garlic cloves, crushed, salt, kalamata olive, chopped, fresh basil leaf , as garnish

olive oil, halibut fillets, salt and freshly ground pepper, lemon, juiced, olive oil, butter, baby spinach, garlic, crushed, salt, roma tomatoes, diced, olive oil, garlic, crushed, salt, chopped kalamata olives

spinach fettuccine (linguini will also be a nice substitute, but spinach really is what makes this dish), shrimp , i used ex-large, but use whatever is on sale (un-cooked, peeled and deveined), sea scallops , if you can tsp get , bay scallops will be just fine, zucchini, coarse shredded (i just use my cheese grater rather than dirtying up the food processor, but both work), onion, cut in quarters and thin sliced, garlic, minced, dry white wine, vermouth, heavy cream, lemon , zested, fresh lemon juice, butter, fresh dill (feel free to add (to taste), salt, pepper, fresh lemon slice, dill

all-purpose flour, salt, freshly ground pepper, skinned and boned chicken breast halves, butter or margarine, garlic cloves, minced, chicken broth, dry white wine, lemon juice, fresh spinach , cut into thin strips