1249 lemon salsa Recipes

  • Shrimp and Fennel Kebabs with Italian Salsa Verde
    salsa verde, chopped parsley, chopped fresh basil and
    14 More
    salsa verde, chopped parsley, chopped fresh basil, chopped shallots, extra-virgin olive oil, fresh lemon juice, water, capers, chopped, kosher salt, pepper, olive oil, divided, shrimp, peeled and deveined (about 1 1/2 lb), fennel bulb, cut into 12 wedges, red onion, cut into 12 wedges, kosher salt, pepper
    17 ingredients
  • Fresh and Simple Peach Salsa with Cinnamon Sugar Chips
    salsa, fresh peaches - peeled, pitted, and diced and
    11 More
    salsa, fresh peaches - peeled, pitted, and diced, quartered yellow cherry tomatoes, red onion, chopped, chopped fresh cilantro, jalapeno pepper - seeded , membranes discarded, and pepper chopped, ground cardamom, lime, juiced, fresh lemon juice, chips, flour tortillas, cut into 8 wedges, butter, melted, cinnamon sugar
    30 min, 13 ingredients
  • Salsa Verde
    loosely packed fresh italian parsley leaves (from about 1... and
    8 More
    loosely packed fresh italian parsley leaves (from about 1 very large bunch), extra-virgin olive oil, green onions, sliced, fresh lemon juice, garlic cloves, peeled, drained anchovy fillets (optional), drained capers, dijon mustard, grated lemon peel
    9 ingredients
  • Salsa Verde
    flat leaf parsley, fresh spearmint, fresh chives, chopped and
    8 More
    flat leaf parsley, fresh spearmint, fresh chives, chopped, garlic, dijon mustard, anchovy fillets, capers, drained, lemon , zest of, grated, lemon juice, fresh ground pepper , to taste, extra virgin olive oil
    5 min, 11 ingredients
  • Lemon Pork Chops with Salsa
    pork chops, lemon, halved, breadcrumbs and
    5 More
    pork chops, lemon, halved, breadcrumbs, fresh tomatoes, skinned and seeded, chilies, finely chopped (seeded if desired), oregano, red wine vinegar, olive oil
    35 min, 8 ingredients
  • Pan-Seared Halibut with Salsa Verde
    lemon, drained capers, minced garlic and
    5 More
    lemon, drained capers, minced garlic, extra-virgin olive oil, chopped fresh cilantro sprigs, chopped fresh parsley leaves, thick halibut steaks with skin (about 1 lb total ), garnish: lemon wedges
    8 ingredients
  • Shrimp With Tomato-Horseradish Salsa
    lemon juice (2 lemons), bay leaf, kosher salt and
    6 More
    lemon juice (2 lemons), bay leaf, kosher salt, shrimp, peeled and deveined (about 1 lb), prepared horseradish, olive oil, fresh ground black pepper, tomatoes, halved, head bibb lettuce
    30 min, 9 ingredients
  • Lemon-Artichoke Halibut en Papillote
    halibut fillets (about 1 inch thick ), salt and
    5 More
    halibut fillets (about 1 inch thick ), salt, freshly ground black pepper, shallot, thinly sliced, fresh salsa, divided, frozen artichoke hearts, thawed, lemon, thinly sliced
    30 min, 7 ingredients
  • Oven-Roasted Spring Vegetables with Salsa Verde Oven-Roasted Spring Vegetables with Salsa Verde
    lemon, halved, baby artichokes, nonstick olive oil spray and
    6 More
    lemon, halved, baby artichokes, nonstick olive oil spray, fennel bulbs, trimmed , each cut lengthwise into 8 wedges, slender leeks (white and pale green parts only), root ends trimmed, each leek cut lengthwise in half, thick asparagus spears , tough ends trimmed, very slender small carrots, peeled, olive oil, salsa verde
    9 ingredients
  • Lemon Chicken With Avocado-Corn Salsa Lemon Chicken With Avocado-Corn Salsa
    boneless skinless chicken cutlets , each 8oz and
    15 More
    boneless skinless chicken cutlets , each 8oz, extra virgin olive oil, extra virgin olive oil, fresh lemon juice, fresh lemon juice, ears corn, husked, chopped fresh, red hot chili peppers (such as cayenne or jalapeno), peeled minced fresh garlic, black beans, rinsed and drained, red onion, chopped (1/2 cup), fresh lime, tomatoes, quartered, ripe hass avocadoes, halved, pitted, peeled and diced, coarse salt, fresh ground pepper, baby arugula
    20 min, 16 ingredients
  • Roast Rack of Lamb With Lemon-Mint Salsa Verde Roast Rack of Lamb With Lemon-Mint Salsa Verde
    lemon zest, fresh lemon juice, fresh mint (1 oz) and
    5 More
    lemon zest, fresh lemon juice, fresh mint (1 oz), chopped garlic, salt, fresh ground black pepper, extra virgin olive oil, frenched racks of lamb (8 ribs and 1 to 1 1/2 lb each)
    8 hour 35 min, 8 ingredients
  • Salsa Verde Salsa Verde
    anchovy fillets, minced, extra-virgin olive oil and
    8 More
    anchovy fillets, minced, extra-virgin olive oil, chopped fresh flat-leaf parsley, chopped fresh basil, capers, minced, cornichons or sweet pickle, minced, garlic clove, minced, grated lemon zest, fresh lemon juice, freshly ground black pepper
    10 ingredients
  • Salsa Imperti Por Barbacoa Salsa Imperti Por Barbacoa
    molasses and
    9 More
    molasses, chipotles in adobe sauce, pureed (with adobo sauce included in puree), garlic cloves, minced (or 1 1/2 tsp granulated garlic), yellow onion, minced (or 1 tbsp onion powder), worcestershire sauce (or 1 tbsp worcestershire powder), juice of 1 lemon, whole lemon , zested, and minced, soy sauce, ketchup, beer
    10 ingredients
  • Lemon-Artichoke Halibut En Papillote Lemon-Artichoke Halibut En Papillote
    halibut fillets, about 1-inch thick, salt and
    5 More
    halibut fillets, about 1-inch thick, salt, fresh ground pepper, shallot, thinly sliced, fresh salsa, divided (i have used store bought), frozen artichoke hearts, thawed, lemon, thinly sliced
    30 min, 7 ingredients
  • Pork Butterflies With Avocado Oil Salsa Pork Butterflies With Avocado Oil Salsa
    pork butterfly steaks, lemon juice, garlic cloves, crushed and
    8 More
    pork butterfly steaks, lemon juice, garlic cloves, crushed, mustard, extra virgin avocado oil, parsley sprig, garlic cloves, extra virgin avocado oil or 1/4 cup olivado gold rosemary-infused avocado oil, salt and pepper, to taste, dry sherry, lemon juice
    1 hour 10 min, 11 ingredients
  • Crispy Artichoke Flowers with Salsa Verde Crispy Artichoke Flowers with Salsa Verde
    lemons, halved, not baby) artichokes, olive oil and
    6 More
    lemons, halved, not baby) artichokes, olive oil, fresh lemon juice, anchovy paste, extra-virgin olive oil, chopped shallot, capers, drained and chopped, chopped fresh flat-leaf parsley
    9 ingredients
  • Chicken with avocado and pomegranate salsa Chicken with avocado and pomegranate salsa
    chciken breasts, lemon juice, olive oil and
    9 More
    chciken breasts, lemon juice, olive oil, pomegranate molasses, lemon, zest of a lemon, avocados, pomegranate, olive oil, jalapeno, scallions, parsley
    12 ingredients
  • Lemon Grass Parfait with Warm Pineapple Salsa (Ming Tsai) Lemon Grass Parfait with Warm Pineapple Salsa (Ming Tsai)
    stalks lemon grass, chopped, white part only and
    9 More
    stalks lemon grass, chopped, white part only, vanilla beans, heavy cream, egg yolks, eggs, pure vanilla extract, pineapple, peeled, cored and diced, juice of 1 orange, ground white pepper
    15 hour , 10 ingredients




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