2923 lemon raisins Recipes

all-purpose flour, baking powder, baking soda, ground cinnamon, ground allspice, salt, butter (1 stick) or 1/2 cup margarine, softened (1 stick), granulated sugar, brown sugar, egg, unsweetened applesauce, vanilla extract, granny smith apple, finely chopped, dark raisin, walnuts, coarsely chopped (optional), sugar, fresh lemon juice

sour cream pie crust, rolled out to fit 9 inch pie dish (in my recipes), sugar, raisins, half-and-half, butter, egg yolks, beaten to blend, coarsely chopped pecans, dark rum, fresh lemon juice, vanilla, salt

sour cream, light mayonnaise, lemon juice, salt, brown sugar, shredded carrot, raisins

nonfat yogurt, honey, lemon juice, cinnamon, carrots, shredded, raisins, crushed pineapple, drained

pie crust, baked, water, raisins, white sugar, salt, cornstarch, water, lemon juice

pumpkin seeds, raw, raisins (thompson are good), powdered ginger, sea salt, lemons, grated and squeezed (or limes), fresh strawberries (or use raspberries), bananas

sugar, cornstarch, water, cranberries, raisins, lemon juice, pastry for double-crust pie (9 inches), egg, beaten, sugar

king arthur unbleached all-purpose flour, sugar, active dry yeast, salt, water, canola oil, eggs, butter, melted, sugar, ground cinnamon, chopped pecans, raisins, butter, softened, sugar, vanilla extract, lemon extract, water

shredded carrots, raisins, chopped pineapple, chopped cilantro, coconut milk, turmeric, honey, orange zest, fresh lemon juice, extra virgin olive oil, salt, white pepper

flour, natural bran, wheat germ, baking powder, baking soda, salt, raisins, brown sugar, honey, butter, plain yogurt, buttermilk (or normal milk with 1 tsp lemon juice), vanilla extract, eggs

water, sugar, sliced peeled tart apples, lemon juice, ground cinnamon, ground nutmeg, cooked long grain rice, raisins, butter, vanilla extract

pear nectar, raisins, golden brown sugar, cornstarch, grated lemon peel, ground cinnamon, ground nutmeg, ground ginger, ripe pears, peeled, quartered, cored , cut crosswise into 1/4-inch-thick slices, easy pastry dough disks, egg, beaten to blend (for glaze)

milk, warmed to 105 to 115 degrees f, household yeast (1/2 cake), sugar, egg yolks, flour, sugar, margarine, salt, eggs , plus, milk, beaten well, poppy seeds, crushed (or whirled in a blender), margarine, sugar, honey, grated lemon zest, dark seedless raisins, egg whites , stiffly beaten

sturgeon fillets, gutted and scaled (catfish can be substituted, be careful of small bones), vinegar, water, butter, flour, currants, raisins, almonds, chopped, nutmeg, white wine, lemon juice, egg yolks, sugar

honey, butter ( 1 and 1/2 sticks ) melted and cooled, eggs, milk, lemon juice, flour, teasp. baking soda, teasp .cloves, teasp. salt, walnuts, chopped, golden or regular raisins

light brown sugar, granulated sugar, all purpose flour, lemon zest grated, ground cinnamon, ground nutmeg, apples, raisins, pie crust, egg beaten, granulated sugar

dry breadcrumbs, raisins, finely chopped, frangelico (hazelnut-flavored liqueur), all-purpose flour, baking powder, salt, ground mace, butter, softened, granulated sugar, divided, vanilla extract, eggs, fat-free milk, grated lemon rind, powdered sugar

bourbon whiskey (i used jim beam), lemon juice, dark brown sugar , packed, maple syrup, raisins, maraschino cherries and juice