Poppyseed Filling: Melt margarine in a skillet, add ground poppyseeds and cook, stirring, for about 4-6 minutes over medium heat.
Stir in confectioner's sugar, honey, lemon peel and raisins.
Mix well.
Fold into stiffly beaten egg whites.
Dough: In a large bowl, crumble yeast into lukewarm milk.
Add sugar and egg yolks, mix with a beater until well blended and set mixture aside for 1 hour.
In another large bowl, combine 7 cups flour, 1 cup sugar, 1/2 pound margarine and 1/2 teaspoon salt; mixing together as you would for pie crust.
Add egg mixture, working dough until it comes away from the sides of the bowl.
Grease dough and cover with a towel to rise in a warm draft free place until doubled.
Divide dough into 4 pieces.
On a lightly floured board, roll each piece of dough into a rectangle about 1/4 inch thick.
Spread filling to desired thickness on each dough rectangle, leaving about 1/4 inch of dough along the edge uncovered by filling.
Roll dough up, like you would for a jelly roll.
Pinch along the edge to seal.
Place rolls (seam side down) on greased cookie sheet.
Brush each roll with egg wash*.
Cut several small slits across top of each roll.
Cover with plastic wrap and let rise about 20 minutes.
Place rolls in preheated 350°F oven and bake for 35-45 minutes or until done.
Carefully remove rolls to wire rack to cool.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1009.38 Kcal (4226 kJ)
Calories from fat	419.26 Kcal
		% Daily Value*
Total Fat	46.58g	72%
Cholesterol	82.71mg	28%
Sodium	2248.02mg	94%
Potassium	538.79mg	11%
Total Carbs	131.92g	44%
Sugars	30.62g	122%
Dietary Fiber	14.68g	59%
Protein	20.41g	41%
Vitamin C	0.6mg	1%
Vitamin A	0.2mg	7%
Iron	8.5mg	47%
Calcium	622.3mg	62%

Amount Per 100 g
Calories	341.49 Kcal (1430 kJ)
Calories from fat	141.84 Kcal
		% Daily Value*
Total Fat	15.76g	72%
Cholesterol	27.98mg	28%
Sodium	760.55mg	94%
Potassium	182.28mg	11%
Total Carbs	44.63g	44%
Sugars	10.36g	122%
Dietary Fiber	4.97g	59%
Protein	6.91g	41%
Vitamin C	0.2mg	1%
Vitamin A	0.1mg	7%
Iron	2.9mg	47%
Calcium	210.5mg	62%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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