207992 lemon poached ail red Recipes
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cucumbers, diced, zucchini, diced, red onion, sliced thin and13 Morecucumbers, diced, zucchini, diced, red onion, sliced thin, tomatoes, diced, black olives or 1 cup kalamata olive, chopped, fresh basil, chopped, fresh thyme , pulled from stem, lemon balsamic vinaigrette, red wine vinegar, balsamic vinegar, lemon zest, juice of a lemon, kosher salt, sugar, fresh ground pepper, extra virgin olive oil , drizzled in while whisking at last step20 min, 16 ingredients
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refrigerated pizza crust dough and11 Morerefrigerated pizza crust dough, red bell pepper strips (about 1 medium), crumbled reduced-fat feta cheese with basil and sun-dried tomatoes, olive oil, lemon juice, dried basil, dijon mustard, bottled minced garlic, crushed red pepper, gourmet salad greens, grape or cherry tomatoes, halved, sliced red onion29 min, 13 ingredients
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lemons , zest of, lemon juice, olive oil, garlic, pressed and8 Morelemons , zest of, lemon juice, olive oil, garlic, pressed, dried oregano leaves, salt, black pepper, baking potatoes, cut into wedges, red bell pepper , cut into 1 inch pieces, red onion, cut into wedges, fresh whole mushrooms, bone in chicken breast halves or 2 1/2-3 lbs chicken, cut up1 hour 15 min, 12 ingredients
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Poached Pears In Red Wineblackberry liquor ., red wine ., water ., cinnamon . and3 Moreblackberry liquor ., red wine ., water ., cinnamon ., sugar ., pears: peeled, cored , bottom leveled and the stem in tact., shortbread cookies30 min, 7 ingredients
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Poached Pears with Grand Marnier Custard Saucelemons, slightly underripe pears, cold water, sugar and3 Morelemons, slightly underripe pears, cold water, sugar, vanilla bean, orange zest, grand marnier custard , sauce (recipe is in my cookbook)1 hour , 7 ingredients
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Poached Pears.....from the Wine Country Innlemon juice, water, pears, apple juice, grenadine and1 Morelemon juice, water, pears, apple juice, grenadine, cinnamon1 hour 30 min, 6 ingredients
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Poached Salmon With Tarragon and Capers (Ww Friendly)lemon, ends trimmed, sliced into rounds and11 Morelemon, ends trimmed, sliced into rounds, parsley, chopped , stems reserved, tarragon, chopped , stems reserved, shallot, minced (about 1/4 cup), white wine, water, salmon fillets, centre cut, skinless, capers, drained, rinsed and chopped, honey, olive oil, salt, pepper50 min, 12 ingredients
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Poached Pears Filled With Cranberry Saucelemons, firm bosc pears, dry white wine, sugar and4 Morelemons, firm bosc pears, dry white wine, sugar, black peppercorns, cinnamon stick, fresh cranberries , kumquats, stem removed, thinly sliced crosswise, and seeds removed, dried cranberries30 min, 8 ingredients
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Poached Baby Octopuslemon, lime, orange, carrots, chopped and14 Morelemon, lime, orange, carrots, chopped, ribs celery, chopped, stalk lemongrass, cut in half and chopped, garlic cloves, crushed, green onions, chopped, fresh ginger, sliced, fresh thyme, rosemary, bay leaves, fresh parsley, star anise, peppercorns, merlot, kosher salt, baby octopus, cleaned18 ingredients
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Poached Cherries In Mascarpone Creamred wine, sugar, by-3-inch strip orange zest and3 Morered wine, sugar, by-3-inch strip orange zest, sweet cherries, halved and pitted, mascarpone cheese, honey5 min, 6 ingredients
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Lemon Cucumber Salsa With Fresh Mintlemon cucumber, peeled and diced small and11 Morelemon cucumber, peeled and diced small, red onions, diced small, firm roma tomatoes, diced small, jalapeno pepper, finely minced (read *note), red wine vinegar , to taste, fresh mint, chopped (not dried ), limes , juice of or 1/2 lemon, juice of, salt , to taste, pepper , to taste, cayenne pepper, mint leaf, lime zest or lemon zest10 min, 12 ingredients
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Swiss Chard Boules Stuffed with Lemon Barley Risotto (Emeril Lagasse)swiss chard, pancetta , diced crosswise, diced shallot and19 Moreswiss chard, pancetta , diced crosswise, diced shallot, pearled barley, salt, fresh ground white pepper, white wine, chicken stock, hot, freshly chopped parsley leaves, grated parmigiano-reggiano, grated lemon zest, roasted red pepper and pine nut coulis, recipe follows, roasted red peppers, skins and seeds removed, chopped, toasted pine nuts, red wine vinegar, grated parmesan, chopped parsley leaves, chopped basil leaves, lemon, juiced, extra-virgin olive oil, salt, freshly ground white pepper1 hour 55 min, 22 ingredients
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