1589 lemon chickpeas Recipes

  • Chickpea Dip - Garbanzo Bean Dip
    garlic cloves, plain low-fat yogurt, fresh lemon juice and
    5 More
    garlic cloves, plain low-fat yogurt, fresh lemon juice, olive oil, salt, paprika, pepper, chickpeas, drained
    10 min, 8 ingredients
  • Artichoke Chickpea Spinach Salad
    chickpeas, drained and rinsed and
    8 More
    chickpeas, drained and rinsed, artichokes in oil, drained and quartered, red onion, peeled and finely chopped, good handfuls of baby spinach leaves, black olives, halved and pitted, juice of 1 lemon, extra-virgin olive oil, sea salt and pepper
    9 ingredients
  • Chickpea Salad With Chicken Breast
    minced garlic, fresh ginger, peeled and grated and
    14 More
    minced garlic, fresh ginger, peeled and grated, ground cumin, salt, ground red pepper, boneless chicken breast, chickpeas, rinsed and drained, tomatoes, halved and quartered, cucumber, halved and quartered, curry powder, lemon juice, salt, jalapeno pepper, seeded and minced, scallions, sliced, fresh cilantro, chopped, fresh mint, chopped
    30 min, 16 ingredients
  • Chickpea and Winter Vegetable Stew
    extra virgin olive oil, chopped onion, sliced leek and
    18 More
    extra virgin olive oil, chopped onion, sliced leek, ground coriander, caraway seed, crushed, ground cumin, ground red pepper, garlic clove, minced, vegetable stock, divided, cubed peeled butternut squash, sliced carrot, cubed peeled yukon gold potato, harissa, tomato paste, salt, turnip, peeled and each cut into 8 wedges (about 2 medium), chickpeas, drained (garbanzo beans), chopped fresh flat-leaf parsley, honey, uncooked couscous, lemon wedges
    45 min, 21 ingredients
  • Tuscan Mashed Chickpeas (Ina Garten)
    chickpeas , preferably goya and
    9 More
    chickpeas , preferably goya, chicken stock, preferably homemade, good olive oil, plus extra for serving, ripe medium-size tomatoes, seeded and small-diced, garlic, minced, freshly grated parmesan cheese, minced flat-leaf parsley, freshly squeezed lemon juice, kosher salt and freshly ground black pepper, grilled country bread for serving
    30 min, 10 ingredients
  • Chickpea-Artichoke Stew with Rouille
    leeks (about 1 lb), fennel bulb with stalks, water and
    14 More
    leeks (about 1 lb), fennel bulb with stalks, water, dry white wine, fennel seeds, water, fresh lemon juice, artichokes (about 8 oz each), olive oil, salt, black pepper, garlic cloves, minced, diced peeled baking potato, chickpeas (garbanzo beans), drained, diced tomatoes, undrained, saffron threads, rouille
    17 ingredients
  • Chickpea Salad With Cumin Vinaigrette
    red wine vinegar, lemon , juice of, garlic cloves, minced and
    13 More
    red wine vinegar, lemon , juice of, garlic cloves, minced, red pepper flakes, capers, drained, ground cumin, paprika, olive oil, chickpeas, drained or 1 cup dried garbanzo beans, cooked, rinsed and drained, tomato, chopped, roasted red pepper, drained and chopped (from a jar), fresh thyme (chopped ), fresh parsley (chopped ), sea salt , to taste, pepper , to taste, feta cheese
    10 min, 16 ingredients
  • Chickpea, Bacon and Butter Bean Salad
    fresh spinach, washed, bacon, cut into bite size pieces and
    7 More
    fresh spinach, washed, bacon, cut into bite size pieces, chickpeas, drained, butter beans, drained, plain yogurt, lemon , juice of, garlic clove, crushed (or 3 leaves wild garlic, finely chopped), handful fresh parsley, chopped, black pepper
    15 min, 9 ingredients
  • Chickpea, Spinach and Tomato Couscous
    onions, chopped, big tomatoes, peeled and cubed and
    11 More
    onions, chopped, big tomatoes, peeled and cubed, fresh spinach, garlic cloves, minced, chickpeas, rinsed and drained, lemon juice, vegetable bouillon cube, ground cumin, ground coriander, curry powder, fresh coriander, sliced (optional), salt, olive oil
    30 min, 13 ingredients
  • Chickpea Salad with Cumin Vinaigrette
    red wine vinegar, juice of 1 lemon (about 4 tbsp) and
    14 More
    red wine vinegar, juice of 1 lemon (about 4 tbsp), garlic cloves, minced, crushed red pepper flakes, capers, drained, ground cumin, paprika, olive oil, chickpeas, drained , or 1 cup dried beans, cooked, rinsed, and drained, tomato, chopped, roasted red bell pepper from a jar, drained and chopped (about 1/2 cup), chopped fresh thyme, chopped fresh parsley, sea salt , to taste, freshly ground pepper , to taste, feta, cut into 1/4-inch cubes (about 3/4 cup)
    16 ingredients
  • Spiced Lamb Chops with Chickpea Salad
    chickpeas, tomatoes and
    13 More
    chickpeas, tomatoes, red onion , thinly sliced into half-moons, flat-leaf parsley , torn, fresh mint leaves , torn, olive oil, zest and juice of 1 lemon, white wine vinegar, garlic, crushed, kosher salt, black pepper, ground cumin, ground coriander, ground paprika, lamb loin chops
    20 min, 15 ingredients
  • Chickpea, Pesto & Red Onion Salad Chickpea, Pesto & Red Onion Salad
    canned chickpeas, ready made pesto sauce, olive oil and
    2 More
    canned chickpeas, ready made pesto sauce, olive oil, lemon juice, chopped red onion
    10 min, 5 ingredients
  • Valencian Chickpea and Chard Soup Valencian Chickpea and Chard Soup
    chickpeas, rinsed (about 1 1/3 cups) and
    12 More
    chickpeas, rinsed (about 1 1/3 cups), extra virgin olive oil, onion, chopped, garlic cloves, minced, fresh thyme leave, fresh parsley, chopped, sweet paprika , to taste, tomatoes, peeled seeded and chopped or 1 (14 oz) can diced tomatoes with juice, kosher salt & freshly ground black pepper, swiss chard or 1 lb kale, stemmed washed and coarsely chopped, egg yolks, fresh lemon juice, cooked rice
    12 hour , 13 ingredients
  • Chickpea, Fennel, and Citrus Salad Chickpea, Fennel, and Citrus Salad
    grapefruit, lemon, olive oil, kosher salt and
    4 More
    grapefruit, lemon, olive oil, kosher salt, freshly ground black pepper, chickpeas (rinsed, coarsely chopped ), sliced fennel bulb and stalks, a handful of fennel fronds
    8 ingredients
  • Sephardic Chickpea and Olive Salad Sephardic Chickpea and Olive Salad
    chickpeas, dry, extra virgin olive oil and
    9 More
    chickpeas, dry, extra virgin olive oil, lemon juice, fresh-squeezed, garlic cloves, minced, cayenne pepper (or more if you like it hot), cumin powder, kalamata olive, pitted (chop roughly or leave whole, your choice ), tomatoes, firm, green onions, chopped, parsley, chopped, salt and pepper, to taste
    1 hour 10 min, 11 ingredients
  • Lemony Broccoli and Chickpea Rigatoni Lemony Broccoli and Chickpea Rigatoni
    chickpeas, drained and rinsed, fresh lemon juice and
    8 More
    chickpeas, drained and rinsed, fresh lemon juice, extra virgin olive oil, divided, kosher salt, fresh ground black pepper, broccoli, cut into florets, rigatoni pasta, garlic cloves, very thinly sliced, crushed red pepper flakes, freshly grated parmesan cheese
    40 min, 10 ingredients
  • Chana Pindi  (indian Chickpeas Masala) Chana Pindi (indian Chickpeas Masala)
    chickpeas, black cardamom pod, green cardamoms, tea bags and
    16 More
    chickpeas, black cardamom pod, green cardamoms, tea bags, cooking oil, roasted coriander seed, ajwain, gram flour, ginger-garlic paste, chopped onions, tomatoes, chopped, crushed cumin powder, coriander powder, chili powder (1/4 of a tsp if you want it mild and 1/2 a spoon if you want it hot), chana masala, lemon , juice of, chat masala, salt, coriander leaves , for garnishing, garam masala
    1 hour 15 min, 20 ingredients
  • Chickpea Salad (Ensalada De Garbanzas) Chickpea Salad (Ensalada De Garbanzas)
    olive oil, fresh lemon juice, fresh ground black pepper and
    7 More
    olive oil, fresh lemon juice, fresh ground black pepper, ground coriander, salt or 1 tsp garlic, chickpeas, drained (garbanzo beans), cream cheese, diced, onion, thinly sliced, lettuce, to serve, hardboiled egg, peeled and quartered, to serve
    15 min, 10 ingredients




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