117 lemon butter sauce seafood Recipes
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butter or 3 tbsp margarine, chopped celery and13 Morebutter or 3 tbsp margarine, chopped celery, chopped mushrooms, chopped onions, chopped carrots, minced garlic, tabasco sauce, generous grating fresh pepper, marjoram, bay leaf, mace, lemon juice, shrimp (or a combination of and any other seafood), chicken broth, heavy cream40 min, 15 ingredients
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butter or 2 tbsp margarine, chopped green sweet pepper and16 Morebutter or 2 tbsp margarine, chopped green sweet pepper, sliced green onion, chopped celery, sliced mushrooms, drained, frozen artichoke hearts, thawed, lump crabmeat, shrimp, cooked and peeled, shredded cheddar cheese (4 oz.), grated parmesan cheese, mayonnaise, lemon juice, worcestershire sauce, bottled hot pepper sauce , to taste, egg, beaten, sliced water chestnuts, drained (optional), deep dish pie shells, partially baked (i let bake about 10-15 minutes while i m preparing the filling), almonds30 min, 18 ingredients
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butter, garlic clove, minced, lemon juice, cream cheese and9 Morebutter, garlic clove, minced, lemon juice, cream cheese, tabasco sauce, parmesan cheese, freshly grated, artichoke hearts, drained and chopped, onion, finely chopped, fresh parsley, chopped, mayonnaise, crabmeat , real crab not imitation, colby-monterey jack cheese, plus more to top, baby shrimp45 min, 13 ingredients
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Creamy Lemon Butter Sauce for Fish and Seafoodwhite wine, shallot, minced, butter , cut into pieces and2 Morewhite wine, shallot, minced, butter , cut into pieces, whipping cream, lemon , juice of20 min, 5 ingredients
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Seafood Butter Sauce Bastebutter, dried rosemary, dried tarragon, salt, lemon juice5 min, 5 ingredients
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Seafood Butter Sauce and Bastebutter, cubed, dried rosemary, crushed, dried tarragon and2 Morebutter, cubed, dried rosemary, crushed, dried tarragon, salt, lemon juice10 min, 5 ingredients
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Seafood Butter Sauce (For Dipping and Basting)butter, garlic clove, crushed or chopped, lemon , juice of and1 Morebutter, garlic clove, crushed or chopped, lemon , juice of, champagne (sparkling wine)10 min, 4 ingredients
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Seafood Marinade Saucebutter or margarine, lemon juice, dijon mustard and4 Morebutter or margarine, lemon juice, dijon mustard, dill pickle juice, soy sauce, garlic powder, liquid crab and shrimp boil7 ingredients
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Redfish on the Half-Shell with Lemon-Butter Lump Crabmeat Sauceredfish fillets, skin and scales remaining, fully boned and4 Moreredfish fillets, skin and scales remaining, fully boned, bronzing , seafood or cajun seasoning, olive or any other cooking oil, margarine, softened, crabmeat sauce , recipe follows25 min, 5 ingredients
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Smoked Bacon Butter Sauce for Lobster or Seafooddouble smoked bacon, finely diced, shallot, finely diced and6 Moredouble smoked bacon, finely diced, shallot, finely diced, chicken stock, white wine, cream, unsalted butter, chilled and diced, salt and pepper, fresh lemon juice25 min, 8 ingredients
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Seafood Newbergbutter, all-purpose flour, milk, salt, oil, fresh shrimp and10 Morebutter, all-purpose flour, milk, salt, oil, fresh shrimp, onion, chopped, mushroom soup, undiluted, mustard powder, curry powder, pepper, lemon juice, drops tabasco sauce, thyme, crabmeat, drained, tuna, drained and flaked with a fork35 min, 16 ingredients
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Seafood Tetrazzinibutter or 1/2 cup margarine, chopped onion and16 Morebutter or 1/2 cup margarine, chopped onion, chopped green pepper, mushrooms, drain and save juice, flour, salt, pepper, cream of shrimp soup, milk, shredded sharp cheddar cheese, lemon juice, dry mustard, worcestershire sauce, cooked lobster meat, cooked shrimp, cooked crabmeat , picked over for cartilage, spaghetti, broken in half, grated parmesan cheese55 min, 18 ingredients
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Seafood Corn Spreadbutter, chopped scallion, celery, diced and9 Morebutter, chopped scallion, celery, diced, corn kernels (fresh or frozen ), old bay seasoning, worcestershire sauce, ground black pepper , to taste, fresh thyme , optional, low-fat cream cheese, shrimp, peeled ,de-veined and chopped (i like the pre-cooked shrimp for this), lump crabmeat , picked over for shells, fresh lemon juice , to taste30 min, 12 ingredients
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