121825 lemon blueberry surprise muffins Recipes

all-purpose flour, baking powder, baking soda, salt, poppy seeds, sugar, juice of 1 lemon, yogurt, half-and-half, eggs, vanilla, unsalted butter, melted

all-purpose flour, sugar, baking powder, baking soda, salt, grated lemon rind, poppy seeds, low-fat buttermilk (1%), butter, melted, egg, lightly beaten

all-purpose flour, granulated sugar, baking powder, baking soda, salt, lemon juice, grated lemon zest, lemon yogurt (about 2/3 cup), milk, butter, melted, eggs, fresh blueberries or frozen blueberries, thawed, more sugar or cinnamon-sugar, for topping

dry white bread, cut into 1/2 inch cubes (about 8 cups, see note ), cream cheese, cut into 3/4 inch cubes, fresh blueberries or 1 cup frozen blueberries, eggs, milk, maple syrup or 1/2 cup, blueberry-flavored syrup or maple syrup or maple syrup

softened butter, sugar, drops lemon oil, lemon , zest of, vanilla, egg yolks or 2 whole eggs, buttermilk (or 3/4 cup milk and 1/4 cup. plain yogurt), water, lemon juice, flour, baking soda, salt, frozen blueberries

flour, sugar , plus, sugar, baking powder, baking soda, salt, lemon yogurt, beaten egg, lemon , zest of, vanilla extract, melted butter, blueberries (fresh or frozen - if frozen , thaw & drain)

all-purpose flour, sugar, baking powder, baking soda, salt, nutmeg, butter, softened but not melted, low-fat buttermilk, egg, grated lemon , grind, blueberries, lemon juice, powdered sugar

all-purpose flour, sugar, sugar, baking powder, baking soda, salt, lemon yogurt, margarine, melted and cooled, egg, lightly beaten, lemon rind, grated, vanilla, blueberries

butter, at room temperature, sugar, eggs, vanilla, fresh lemon juice, fresh lemon zest, all-purpose flour, yellow cornmeal, baking powder, baking soda, milk, frozen blueberries, patted dry , fresh if available

butter or 1/2 cup margarine, sugar, eggs, vanilla, lemon juice, grated fresh lemon rind, all-purpose flour, cornmeal, baking powder, baking soda, salt, milk (i use 1%), fresh blueberries

flour, baking powder, salt, sugar, lemon juice, grated fresh lemon rind, milk, melted butter, eggs, blueberries

all-purpose flour, sugar, baking powder, baking soda, salt, ground nutmeg, butter, low-fat buttermilk, egg, grated lemon rind, blueberries, fresh lemon juice, powdered sugar

coarsely chopped peeled fresh ginger root, lemons well scrubbed and patted dry, butter at room temperature, granulated sugar, eggs, baking soda, buttermilk, all purpose flour, freshly squeezed lemon juice, granulated sugar

all-purpose flour, poppy seeds, baking powder, baking soda, ground cinnamon, buttermilk, egg, lightly beaten, light brown sugar, butter, melted, grated lemon rind

butter , plus, little extra butter, for greasing, caster sugar, lemons , juice and zest of, eggs, separated, plain flour, fresh blueberries, milk

jiffy corn muffin mix, fresh blueberries or 1 cup frozen blueberries, melted butter, lemon juice, sugar

butter, softened, sugar, eggs, vanilla, flour, baking powder, salt, grated lemon , rind of, buttermilk, fresh blueberries or 1 cup frozen blueberries, thawed

all-purpose flour, baking powder, baking soda, salt, sugar, grated lemon rind, fresh blueberries, egg whites, lightly beaten, carton lemon fat-free yogurt, unsweetened applesauce, vegetable oil