137 lemon basil linguine Recipes

uncooked linguine, extra-virgin olive oil, divided, minced garlic, divided, shrimp, peeled and deveined, diced onion, crushed red pepper, dried basil, dried oregano, tomato paste, fresh lemon juice, canned crushed tomatoes, salt, diced tomatoes, drained

whole wheat linguine, unsalted butter, olive oil, onion, chopped, garlic cloves, minced, kosher salt, red pepper flakes, old bay seasoning, dried basil, dried oregano, lemon juice, canned baby clams, white wine, parmesan cheese, grated, parsley, chopped

butter, extra virgin olive oil, diced onion, garlic, minced, crushed red pepper flakes, lemon juice, oregano, basil, old bay seasoning, minced/chopped clams , with juice, parsley, parmesan cheese, linguine or 1 lb thin spaghetti

refrigerated linguine, grated fresh romano cheese, divided, olive oil, divided, chopped fresh basil, black pepper, salt, sea scallops, lemon wedges

uncooked spaghetti or 8 oz linguine, peeled and deveined shrimp, chopped fresh basil, drained capers, extra virgin olive oil, fresh lemon juice, salt, baby spinach

fresh lemon zest, lemon juice, extra virgin olive oil, garlic cloves, minced, kalamata olive, sliced (optional), tomatoes, halved, basil , julienned, salt & freshly ground black pepper (to taste), fresh linguine, grated parmesan cheese (opitonal)

buitoni fresh linguine , prepared according to package directions, drained, and kept warm, cooked medium shrimp , kept warm, buitoni refrigerated reduced-fat basil pesto, grated lemon peel, sliced green onions

garlic cloves, salt, black peppercorns, spinach leaves , stems discarded, washed well and spun dry, fresh basil leaf, olive oil, very dry white wine, cashews, toasted lightly and cooled or 1/2 cup pine nuts, parmesan cheese, lemon , zest of, linguine (or your favourite pasta) or 1 lb tagliatelle pasta noodles (or your favourite pasta)

white fish fillets, breadcrumbs, egg, chopped fresh herb (basil, parsley, tarragon), garlic clove, minced, sea salt, grinds pepper, olive oil, white wine, garlic cloves, chopped finely, lemons , zest of, chilies, chopped finely, handful parsley, chopped finely

fresh shiitake mushrooms, extra virgin olive oil, fresh lemon juice, shallot, minced, table salt, freshly ground pepper, zucchini, sliced chives, chopped fresh basil, chopped toasted, salted pecans, freshly grated pecorino or parmesan cheese

red onion, chopped, chopped green pepper, garlic cloves, minced, minced fresh parsley, olive oil, diced tomatoes, undrained, condensed cream of shrimp soup, undiluted, lemon juice, dried basil, dried oregano, salt, pepper, uncooked medium shrimp, peeled and deveined, crabmeat, drained, flaked and cartilage removed, linguine, shredded parmesan cheese

olive oil, divided, fresh breadcrumbs, minced fresh parsley, salt, pepper, garlic cloves, minced, fresh lemon juice, cleaned squid (about 1 lb), diced onion, garlic cloves, crushed, minced fresh basil, sugar, salt, pepper, whole plum tomatoes, undrained and chopped, hot cooked linguine (about 12 oz uncooked )

shrimp, crabmeat, fresh preferrably , canned as last resort, olive oil, white wine , orvieto or 1/2 cup sauvignon blanc wine, yellow onion, thinly sliced, garlic cloves, minced, tomatoes, diced, tomato paste, button mushroom, thickly sliced, fresh rosemary, fresh basil, sweet curry , to taste, sour cream or 4 tbsp creme fraiche or 4 tbsp heavy cream, salt , to taste, pepper , to taste, lemons, cut into wedges, cooked linguine

garlic cloves, peeled, linguine, olive oil, fresh squid (about 10), cleaned and cut into 3/4-inch thick rings, tentacles cut in half, baby bam or emeril s original essence, to taste, chopped green onions, crushed red pepper , or to taste, salt, fish stock , shrimp stock, or water, fresh lemon juice, unsalted butter, chopped fresh parsley leaves, freshly grated parmesan, something to season your foods , like the grown-ups do with emeril s original essence. add another dimension by sprinkling it into everything, from soups and sauces to pizza and hamburger patties. you fearless bammers out there can kick this up a notch by adding cayenne, to taste. (i d start with about 1/4 tsp, and then take it from there.), paprika, salt, dried parsley, onion powder, garlic powder, ground black pepper, dried oregano, dried basil, dried thyme, celery salt

olive oil, tomatoes, diced, shallots, diced, garlic, white wine, juice of 3 lemons, butter cubed, fresh pasta of choice ( linguine, fettuccine), basil, stems removed, parsley, stems removed, watercress, stems removed, extra virgin olive oil plus 3 tbsp, kosher salt and freshly ground black pepper, dry pack) sea scallops, grated parmesan cheese, fresh purple basil

real butter, extra virgin olive oil, garlic cloves, minced, italian stewed tomatoes, undrained, fresh parsley (or 1 tbsp dried parsley), dried oregano, dried basil, crushed red pepper flakes, salt, minced clams, undrained, pre-cooked whole clams, partially thawed, lemon juice, linguine, tomato paste , if you want to thicken the sauce, parsley sprig, for garnish

olive oil, garlic, crushed, chili, green shrimp, shelled and deveined, snow peas, trimmed, tomatoes, frozen peas, lemons , juice of, linguine, cooked and kept hot, torn basil

garlic, basil leaves, shelled edamame, vegetable broth, lemon juice, olive oil, salt, nutritional yeast, olive oil, red onion, mushrooms, garlic, thyme, salt