112976 leftover roast beef bar que sandwich filling Recipes
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leftover mashed potatoes, warmed, brown gravy mix and6 Moreleftover mashed potatoes, warmed, brown gravy mix, olive oil, chopped onion, granulated garlic, frozen mixed vegetables (i used a blend of petite peas, corn, green beans, and baby carrots), chopped leftover round tip roast or 2 1/2-3 cups other roast beef, salt and pepper45 min, 8 ingredients
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leftover corned beef, chopped or minced and9 Moreleftover corned beef, chopped or minced, leftover medium potatoes, chopped onion, butter, minced parsley, preferably fresh, heavy cream or broth from cooking corned beef (enough to moisten) i used cream, spray oil a large saute pan, salt and pepper to taste, paprika (optional) on top of eggs, eggs (optional) i used 430 min, 10 ingredients
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leftover roast beef, raisins, boiling water, onion, minced and14 Moreleftover roast beef, raisins, boiling water, onion, minced, garlic cloves, butter, black olives, chopped, mild green chili, chopped, dark brown sugar, fresh cilantro, minced, salt, pepper, egg, beaten, flour , unsifted, salt, shortening, cold water, egg, beaten1 hour 5 min, 18 ingredients
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Roast Beef on Rye Sandwichesfat-free mayonnaise, stone-ground mustard and5 Morefat-free mayonnaise, stone-ground mustard, prepared horseradish, reduced-calorie rye bread, loosely packed fresh baby spinach, sliced deli roast beef, red onion, separated into rings6 min, 7 ingredients
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A Beef Vegetable Soup Using Leftover Roast Beeffilet of beef or 100 g leftover roast beef and12 Morefilet of beef or 100 g leftover roast beef, chinese broccoli stems, dried chinese mushrooms, stalk spring onion, soup stock, cornstarch (for thickening), egg white, soy sauce, sugar, cooking wine, pepper, cornstarch (for coating the beef fillet), salt2 hour , 13 ingredients
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Roast Beef Hash With Roasted Shallots and Capersroast beef, cooked (prime rib or any cooked leftover beef) and7 Moreroast beef, cooked (prime rib or any cooked leftover beef), cooked potatoes or 1 1/2 lbs mashed potatoes, shallots, peeled and julienne cut, capers, salt and pepper, roasted garlic (optional), oil, jalapenos, fine diced, seeded (optional)35 min, 8 ingredients
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Leftover Roast, Red Chili Chimi'sroast beef (large chunks ), onion (chopped ) and11 Moreroast beef (large chunks ), onion (chopped ), jalapenos (finely chopped , with seeds), beef broth, tomato sauce, garlic cloves (minced ), chili powder, ground cumin, dried hot red chili peppers, whole (any market), black pepper, salt, cornstarch, burrito-size flour tortillas6 hour 10 min, 13 ingredients
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Roast Beef, Red Pepper, Spinach, and Feta Sandwiches with Tahini Dressingroasted red peppers, drained, chopped, chopped green onion and12 Moreroasted red peppers, drained, chopped, chopped green onion, minced fresh cilantro, extra-virgin olive oil, ground cumin, hot pepper sauce, garlic cloves, pressed, tahini, water, fresh lemon juice, flat rustic bread such as focaccia or ciabatta, (about 2 1/2 inches high), cut horizontally in half, crumbled feta cheese (about 4 oz), sliced rare roast beef, baby spinach leaves14 ingredients
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Grilled Roast Beef and Stilton Sandwichcrumbled stilton cheese, mayonnaise, prepared horseradish and5 Morecrumbled stilton cheese, mayonnaise, prepared horseradish, sourdough bread slices, sliced roast beef, red onion, thinly sliced, arugula, stems trimmed, butter8 ingredients
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Roast Beef Sour Cream Enchiladasroast beef, onion, diced and6 Moreroast beef, onion, diced, cheddar cheese, grated, divided use, monterey jack pepper cheese, grated, divided use, corn tortillas, sour cream, diced green chilies, oil, for frying20 min, 8 ingredients
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