Roast Beef Dip Recipe

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Roast Beef Dip
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Ingredients:

Directions:

  1. Place roast beef in a medium-size mixing bowl. Blend in soup mix, cream cheese and sour cream. Cover and refrigerate before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 22.59 Kcal (95 kJ)
Calories from fat 11.27 Kcal
% Daily Value*
Total Fat 1.25g 2%
Cholesterol 5.39mg 2%
Sodium 200.88mg 8%
Potassium 33.43mg 1%
Total Carbs 1.8g 1%
Sugars 0.19g 1%
Dietary Fiber 0.17g 1%
Protein 1.04g 2%
Vitamin C 0.1mg 0%
Iron 0.1mg 0%
Calcium 9.5mg 1%
Amount Per 100 g
Calories 239 Kcal (1001 kJ)
Calories from fat 119.25 Kcal
% Daily Value*
Total Fat 13.25g 2%
Cholesterol 57mg 2%
Sodium 2125.75mg 8%
Potassium 353.75mg 1%
Total Carbs 19g 1%
Sugars 2g 1%
Dietary Fiber 1.75g 1%
Protein 11g 2%
Vitamin C 1mg 0%
Iron 0.8mg 0%
Calcium 100.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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