80955 leek soup italian zuppa porri Recipes

olive oil, leek , halved lengthwise and thinly sliced crosswise, sunchokes, roughly chopped, stalks celery, chopped, carrot, chopped, garlic, minced, salt and ground black pepper to taste, bay leaves, fresh tarragon, chopped, vermouth, vegetable broth, watercress, butter, chopped fresh mushrooms, fresh tarragon, chopped

water, chopped leeks (white and light green parts only ), yukon gold potatoes, thinly sliced, sea salt , or to taste, freshly ground black pepper , or to taste, milk , or to taste (optional), drops hot sauce (such as goya salsa picante), or to taste

vegetable broth, potatoes, peeled and diced, cabbage, chopped, leek, diced, onion, chopped, carrots, chopped, parsley, chopped, salt, black pepper, caraway seeds

leeks, chopped, celery, chopped, carrot, chopped, potatoes, chopped, chicken broth, vegetable oil

olive oil, garlic, celery, leeks, potatoes, black pepper, chicken broth, milk

creme fraiche or sour cream, fresh lemon juice, grated lemon peel, butter, divided, extra-virgin olive oil, diced green cabbage (1/2-inch dice; from about 1/2 medium head ), chopped leeks (white and pale green parts only; 3 to 4 large), garlic cloves, pressed, cubes peeled yukon gold potatoes (about 1 1/4 lb), x 2-inch piece parmesan cheese rind (optional), turkish bay leaf, more) low-salt chicken broth, chopped fresh chives (for garnish )

heavy cream, fresh thyme, chopped, unsalted butter, crimini (baby bella) mushrooms, cut into 1/4-inch-thick slices (10 1/2 cups), leeks, white and pale green parts only, cut into 1/4-inch dice (2 1/2 cups), all-purpose flour, chicken stock or canned low-sodium chicken broth, salt, freshly ground black pepper

olive oil, chopped leek (white and pale green parts only; about 1 medium), scant ) coriander seeds, yellow crookneck squash, coarsely chopped, vegetable broth, creme fraiche * or sour cream, grated lemon peel

smoked turkey legs, chicken broth, bacon, coarsely chopped, russet potatoes, coarsely chopped, leeks, sliced, dried thyme leaves, salt and pepper to taste, heavy cream

butter, leek, ginger, carrot, sliced, frozen green peas, ground almond, jalapeno pepper, salt, pepper, cilantro leaves, water, light cream (blend cream, 18%)

potatoes, leeks, chopped, celery, chopped, water, chicken broth, milk , fat free, pepper, wondra flour

navy beans, collards, leeks, olive oil, potatoes, chicken broth , fat-free, water

olive oil, brown onion, garlic clove, potatoes, leek, chicken stock, light cream, salt, fresh coriander, fresh ginger

leek, trimmed and chopped, potato , scrubbed and diced, green lentils, olive oil, butter, water, semi-skimmed milk, parsley, chicken stock cube

russet potatoes, peeled , cut into 1-inch pieces, canned low-salt chicken broth, water, leeks (white and pale green parts only), chopped, whipping cream, minced fresh chives or green onion tops, minced fresh basil or 2 tsp dried, crumbled, minced fresh dill or 1 tsp dried dillweed, hot pepper sauce (such as tabasco), chopped fresh chives or green onion tops