199440 layered loaf sausage cheese Recipes

uncooked manicotti shells, turkey italian sausage links, casings removed, chopped sweet red pepper, chopped onion, egg whites, fat-free cottage cheese, shredded part-skim mozzarella cheese, shredded parmesan cheese, divided, minced fresh parsley, dried basil, fennel seed, white pepper, meatless spaghetti sauce, water

bob evans original recipe sausage roll, biscuit mix, shredded sharp cheddar cheese, water, baking powder

ground pork sausage, processed cheese, cubed, sour cream, diced tomatoes with green chile peppers, drained, green onions, chopped

bulk spicy pork sausage, water, quick-cooking grits, shredded gouda cheese, butter, hot pepper sauce, eggs, beaten

bulk pork sausage, chopped green onion, chopped green pepper, all-purpose flour, plain cornmeal, baking soda, salt, red pepper flakes, egg, beaten, buttermilk, shredded cheddar cheese

bulk sausage (hot or mild ), baking mix (i use low-fat bisquick, but any will do), shredded cheddar cheese, water

uncooked sausage (jimmy dean or similar), shredded cheddar cheese, baking mix (bisquik or similar), celery, finely chopped, onion, finely chopped, garlic powder or 2 cloves garlic, diced

pork sausage (jimmy dean), onion, thinly sliced, sharp cheddar cheese, grated, flour, eggs, evaporated milk (fat-free skim), parsley flakes, seasoning salt, garlic salt, pepper, deep dish pie shells

king arthur unbleached all-purpose flour (12 3/4 oz.), baking powder, baking soda, salt, butter, cut in pats, yogurt , buttermilk (8 oz.) or 1 cup sour cream (8 oz.), cooked sliced breakfast sausage links (1/2-inch pieces, or smoked little smokie sausages), diced cheddar cheese (4 oz.)

pork sausage (breakfast bulk), cheddar cheese, shredded, flour tortillas (6 inch), butter, sour cream, salsa

seasoned croutons, sharp cheddar cheese, grated, bulk sausage, eggs, milk, dry mustard, salt, pepper, cream of mushroom soup, milk

bulk sausage, shredded sharp cheddar cheese, ground sage (if italian sausage is used instead breakfast sausage, omit the sage), pancake mix

pork sausage (roll, if you want it extra spicey you can use the hot sausage), baking mix (i use bisquick), shredded sharp white cheddar cheese (8 ozs, i like extra sharp), onion, finely chopped, jalapeno pepper, finely chopped (canned ), garlic, minced, chili powder, cayenne pepper, fresh cilantro, chopped