169001 layer white orange curd Recipes

oranges, yellow bell pepper, diced, jalapeno chile (seeds and ribs removed for less heat), minced, scallions, thinly sliced, olive oil, white-wine vinegar, coarse salt, ground pepper

chocolate wafer crumbs, orange juice, kahlua, silken lite firm tofu, part-skim , smooth ricotta cheese, light cream cheese, maple or rice syrup, egg whites, egg, kahlua, grand marnier, cocoa powder, a gf cake , use gf cookie crumbs

white rice, cooked, heavy whipping cream, vanilla, zest from 1 orange

white sugar, vegetable oil, zest from 1 large orange, whole eggs, vanilla extract, unbleached all purpose flour, baking powder, ground cardamom, kosher salt

orange, dark sesame oil, boneless pork shoulder (boston butt), trimmed and cut into 1-inch pieces, kosher salt, coarsely chopped onion, garlic cloves, chopped, unsalted chicken stock (such as swanson), dark brown sugar, lower-sodium soy sauce, rice vinegar, sambal oelek (ground fresh chile paste), fresh cranberries, hot cooked long-grain white rice, diagonally sliced green onions

shortening, sugar, all-purpose flour, baking powder, salt, milk, almond extract, egg whites, orange filling, vanilla frosting, flaked coconut

orange candy slices, sugar, divided, butter, softened, shortening, brown sugar, eggs, vanilla extract, king arthur unbleached all-purpose flour, baking soda, salt, vanilla or white chips, chopped pecans

orange juice, orange jelly powder (orange jelly crystals), boiling water, yoghurt, cream, oranges (to garnish ) or lemon, segments (to garnish)

white wine, chilled, white tequila or 1/2 cup rum or 1/2 cup vodka, triple sec, grapefruit juice, orange juice, lemon , juice of, sugar, carbonated lemon-lime beverage (sprite or ginger ale)

navel oranges, peeled,sliced and quartered, shredded carrots, red kidney beans, rinsed and drained, great northern beans, rinsed and drained, fresh parsley, green pepper, chopped, tarragon vinegar, balsamic vinegar, equal sugar substitute, lettuce leaves, salt and pepper

white sugar, flour, egg (or you can use 2 yolks), juice and grated rind of 1 good-sized orange, whipping cream , whipped to stiff peaks

white balsamic vinegar, honey, olive oil, curry powder, crushed red pepper flakes, salt, torn romaine lettuce, sliced red onion, oranges, peeled and cut crosswise into slices

orange, white wine vinegar, minced shallots, dijon mustard, sugar, olive oil

orange-roughy fillets, cut to make 4 pieces, salt, fresh-ground black pepper, dry white wine, olive oil, dry bread crumbs, garlic, minced, grated zest of 1 lemon, chopped fresh parsley

orange marmalade, white balsamic-raspberry blush vinegar, jalapeno pepper, seeded and minced, chopped fresh cilantro, olive oil

oranges, water, sugar, apple cider vinegar, cake flour, baking powder, ground cinnamon, ground allspice, salt, whole milk, sugar, eggs, vanilla extract, grated orange peel, powdered sugar, cream cheese, room temperature, unsalted butter, room temperature, fresh orange juice, grated orange peel, vanilla extract, powdered sugar

orange jell-o, mandarin oranges, drained (save juice), boiling water (use the juice from the oranges and water mixed), orange sherbet

white wine (pinot grigio or sauvignon blanc, something dry), apple juice, peach schnapps, citrus-infused vodka, splash lemon juice, artificial sweetener (i used splenda), navel orange, peaches, peeled (or can use frozen peaches), white grapes, halved, golden delicious apple, peeled, ice