White Peach Citrus Sangria Recipe

Posted by
Rate It!
White Peach Citrus Sangria
Add your photo!



  1. Slice the fruit, put off to the side.
  2. Mix all the liquid ingredients, then add sweetener.
  3. Add sliced fruit.
  4. Chill for at least one hour, but the longer you let it sit with the fruit, the better it will taste.
  5. Serve over ice.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 102.35 Kcal (429 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.04mg 0%
Potassium 67.49mg 1%
Total Carbs 14.53g 5%
Sugars 12.95g 52%
Dietary Fiber 0.72g 3%
Protein 0.3g 1%
Vitamin C 3.4mg 6%
Calcium 4mg 0%
Amount Per 100 g
Calories 107.67 Kcal (451 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.14mg 0%
Potassium 71mg 1%
Total Carbs 15.28g 5%
Sugars 13.62g 52%
Dietary Fiber 0.76g 3%
Protein 0.31g 1%
Vitamin C 3.6mg 6%
Calcium 4.2mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 1.9
  • 2

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top