125 kranser knot Recipes
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- kranser
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- oma berliner german butter cookies
- berliner butter cookies
- norwegian butter cookies berliner
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oats, honey, butter, salt, boiling water and11 Moreoats, honey, butter, salt, boiling water, dry yeast (about 2 1/4 tsp), warm water (100o to 110o), flaxseed meal, whole wheat flour (about 14 1/4 oz), all-purpose flour (about 6 3/4 oz), divided, water, egg, oats, poppy seeds, sesame seeds16 ingredients
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active dry yeast, warm water (110o to 115o) and12 Moreactive dry yeast, warm water (110o to 115o), warm milk (110o to 115o), sugar, butter, softened, salt, eggs, orange juice, grated orange peel, king arthur unbleached all-purpose flour, sugar, orange juice, grated orange peel35 min, 14 ingredients
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water (70o to 80o), warm orange juice (70o to 80o) and10 Morewater (70o to 80o), warm orange juice (70o to 80o), butter, softened, orange extract, salt, quick-cooking oats, brown sugar, grated orange peel, king arthur unbleached bread flour, active dry yeast, dried cranberries, melted butter30 min, 12 ingredients
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Grandma Babe's Lemon Knotsgranulated sugar, butter, softened, grated lemon rind and9 Moregranulated sugar, butter, softened, grated lemon rind, fresh lemon juice, eggs, flour (about 13 1/2 oz), baking powder, salt, powdered sugar, fresh lemon juice, low-fat buttermilk12 ingredients
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Lemon-Cream Saladmarshmallows, lemon-lime carbonated beverage and7 Moremarshmallows, lemon-lime carbonated beverage, cream cheese, cubed, lemon-flavored gelatin, crushed pineapple, undrained, chopped pecans, whipping cream , whipped, red leaf lettuce leaves, garnish: lemon rind knots9 ingredients
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Chive-and-Garlic Knotsbutter or stick margarine, garlic cloves, minced and5 Morebutter or stick margarine, garlic cloves, minced, garlic powder, refrigerated french bread dough, chopped fresh chives or green onions, grated parmesan cheese7 ingredients
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Bean Knotscooked fresh beans (use yard-long beans), soy sauce and1 Morecooked fresh beans (use yard-long beans), soy sauce, asian (toasted) sesame oil3 ingredients
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Italian Biscuit Knotslow-fat baking mix (such as reduced-fat bisquick), divided and2 Morelow-fat baking mix (such as reduced-fat bisquick), divided, fat-free milk, fat-free italian dressing4 ingredients
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Orange Bow Knotsactive dry yeast, warm water (110o to 115o) and12 Moreactive dry yeast, warm water (110o to 115o), warm milk (110o to 115o), shortening, sugar, orange juice, grated orange peel, salt, eggs, king arthur unbleached all-purpose flour, sugar, orange juice, grated orange peel40 min, 14 ingredients
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