90647 korean fish sour soy Recipes
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soy sauce, oyster sauce, rice wine vinegar, sake, sugar and7 Moresoy sauce, oyster sauce, rice wine vinegar, sake, sugar, sesame oil, crushed garlic, roast beef , thin-sliced then shredded, from the deli, head iceberg lettuce, shredded, sliced celery, shredded carrot, cilantro leaf , rough chopped20 min, 12 ingredients
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Korean Steak in Lettuce Cups (Low Carb)soy sauce, sesame oil, fresh ginger, minced and9 Moresoy sauce, sesame oil, fresh ginger, minced, ground red pepper, garlic clove, minced, top round steak , cut into cubes, celery ribs, sliced thin, shredded carrots, water, green onions, sliced, sesame seeds, head boston lettuce, separated into leaves30 min, 13 ingredients
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Sesame Crusted Fish With Soy, Butter and Ginger Saucesesame seeds, salt and black pepper, to taste and5 Moresesame seeds, salt and black pepper, to taste, canola oil (can use corn oil, needs to be a neutral oil), sea bass fillets (or other white fish, skinless), butter, fresh ginger, peeled and minced, soy sauce15 min, 7 ingredients
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Korean Barbecued Hamburgerssoy sauce, sugar, toasted sesame seeds, vegetable oil and4 Moresoy sauce, sugar, toasted sesame seeds, vegetable oil, chopped onion, minced scallion, lean ground beef, hamburger buns with sesame seeds10 min, 8 ingredients
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Korean Barbecued Beefsoy sauce, scallions, thinly sliced, sesame oil, sugar and2 Moresoy sauce, scallions, thinly sliced, sesame oil, sugar, garlic cloves, pressed, steak (cut of your choice)30 min, 6 ingredients
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Korean Barbecue Sauce/Marinade for Chickensoy sauce, sugar, sesame oil, asian style and3 Moresoy sauce, sugar, sesame oil, asian style, garlic cloves, minced, green onions, finely chopped, fresh ginger, peeled, minced2 hour 5 min, 6 ingredients
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Korean Steak in Lettuce Wrapssoy sauce, sugar, sesame oil, fresh ginger, peeled, minced and8 Moresoy sauce, sugar, sesame oil, fresh ginger, peeled, minced, cayenne pepper, garlic clove, crushed with press, beef top round steak, trimmed and cut in cubes, stalks celery & leaves, thinly sliced, shredded carrots (1 3/4 cups), sesame seeds, head lettuce , seperated into leaves, green onion tops21 min, 12 ingredients
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Korean Barbecue Marinadesoy sauce, garlic cloves, crushed, fresh grated ginger and8 Moresoy sauce, garlic cloves, crushed, fresh grated ginger, dry sherry, sugar, tabasco sauce , to taste, hoisin sauce, green onions, chopped, liquid smoke, sesame oil, black pepper5 min, 11 ingredients
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Korean Vinegar Sauce Seasoningsoy sauce, sugar, white vinegar and2 Moresoy sauce, sugar, white vinegar, green onion, chopped thinly into rings, garlic, minced5 min, 5 ingredients
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Korean Yangnyum Kanjang (Bulgogi Sauce)soy sauce, sesame oil, water and8 Moresoy sauce, sesame oil, water, chinese bean paste (optional), rice wine or 2 tbsp dry sherry, ground toasted sesame seeds, green onions, finely chopped, chili sauce (optional), garlic clove, crushed, sugar, salt15 min, 11 ingredients
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Korean Sweet Sauce Seasoningsoy sauce, dark corn syrup, sugar, water and3 Moresoy sauce, dark corn syrup, sugar, water, ginger juice or 1 inch ginger, sliced or 2 tsp ginger, powdered, rice wine or 1/4 cup sake, black pepper10 min, 7 ingredients
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Korean Skillet Beef Lettuce Wrapssoy sauce, sugar, sesame oil and10 Moresoy sauce, sugar, sesame oil, asian chili sauce (optional or to taste,add in for extra heat, or use 1 tsp dryed chili peppers), green onions, finely chopped, minced fresh garlic, minced fresh ginger, toasted sesame seeds, flank steaks (cut across the grain into very thin slices, no more than 1/8-inch thick), vegetable oil, chopped green onion, for sprinkling, lettuce leaf (or use any soft lettuce leaves such as butter lettuce), cooked white rice35 min, 13 ingredients
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Korean Pork Stir-Frysoy sauce and15 Moresoy sauce, korean rice wine (soju) or 1 tbsp sake or 1 tbsp vodka or 1 tbsp water, red pepper paste (gochujang), red pepper powder (gochugaru), sugar, scallions, thinly sliced, yellow onions, finely minced, garlic cloves, finely minced, fresh ginger, finely minced, pork loin, thinly sliced, vegetable oil, carrot , cut into strips, fresh shiitake mushrooms , stems discarded and caps cut into 1/3-inch wide slices, fresh long red chili pepper, seeded finely slivered, snow peas , halved lengthwise, cooked white rice , for serving20 min, 16 ingredients
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Korean Beefsoy sauce, rice vinegar and9 Moresoy sauce, rice vinegar, scallions, white and 2 inches of the green parts, finely chopped, plus additional chopped scallions for garnish, brown sugar, fresh ginger, finely chopped, asian toasted sesame oil, hot red pepper flakes, skirt steak , in two pieces, vegetable oil , for deep-frying the noodles plus 3 tbsp for sauteing the beef, cellophane noodles (bean threads), kosher salt and freshly ground black pepper45 min, 11 ingredients
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Korean Green Onion and Shrimp Pancakes (Emeril Lagasse)soy sauce, vinegar, sugar, crushed red pepper and12 Moresoy sauce, vinegar, sugar, crushed red pepper, lightly toasted sesame seeds, all-purpose flour, water, eggs, chopped shrimp, green onions, trimmed , quartered lengthwise, and cut into 2-inch lengths, zucchini , cut into fine julienne, carrot , cut into fine julienne, minced garlic, salt, vegetable oil, chives, for garnish , optional30 min, 16 ingredients
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Korean Grilled Chicken (Bobby Flay)soy sauce, rice vinegar, honey and9 Moresoy sauce, rice vinegar, honey, heaping tbsp korean chili paste (recommended : kochi chang), grated fresh ginger, garlic, chopped, green onion, thinly sliced, toasted sesame oil, freshly ground black pepper, toasted sesame seeds, chicken , butterflied, cut into parts, flour tortillas, warmed50 min, 12 ingredients
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Korean Style Barbecue Short Ribssoy sauce, sugar, sliced green onion, white sesame seeds and3 Moresoy sauce, sugar, sliced green onion, white sesame seeds, sesame oil, ko chu jang (korean hot pepper sauce), short ribs (have your butcher cut 1/8-inch thick slices of , bone attached)25 min, 7 ingredients
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