164433 kong bak dark soya sauced pork Recipes

uncooked spiral pasta, meatless spaghetti sauce, pork tenderloin (1 lb), egg substitute, seasoned bread crumbs, grated parmesan cheese, divided, shredded part-skim mozzarella cheese

brown gravy mix, cornstarch, water, divided, reduced-sodium soy sauce, pork tenderloin, sliced, garlic cloves, minced, minced fresh gingerroot, pepper, olive oil, divided, baby carrots, fresh snow peas, ramen noodles

chicken breasts, cubed or 1 lb pork loin, cut into thin slices, garlic, crushed, ginger, grated, dry sherry, dried bird s eye chile, black pepper, freshly ground, soya sauce, light, soya sauce, dark, sesame oil, chicken stock, cornflour , heaped, chinese vegetables, prepared

garlic cloves, finely chopped, shallots, coarsely chopped, ginger, fresh, shredded, peanut oil, ground pork , lean, fish sauce, soya sauce, dark, curry paste, red, sugar, brown (optiona), kaffir lime leaves, dried, crumbled (i use frozen when i don tsp have dried), tomatoes , coarsley chopped, cilantro, finely chopped, salt, black pepper, cilantro (garnish ), egg noodles, fine, cooked

wontons, ground pork, shrimp, shelled, deveined and chopped, water chestnuts, minced, garlic, chopped, stalk green onion, chopped, oyster sauce, soy sauce, chinese rice wine or dry sherry, granulated sugar, drops sesame oil, cornstarch or tapioca starch, salt, freshly ground white pepper , to taste, wonton wrappers, red chilli sauce, little red chillis, seeded and chopped, dark soya sauce, peanut oil, brown sugar, ketsup, stalk green onion chopped, chopped dried shallots

boneless pork loin , 5 to 6 lb, dry sherry, soya sauce, garlic, minced, dry mustard, freshly grated gingerroot, fresh thyme, minced ,or, dried thyme, red currant jelly or 1 cup black currant jelly, dry sherry, soya sauce, freshly grated gingerroot

basic bao yeast dough - (click link for my old post on bao dough) http://yinhomemade.blogspot.com/2011/07/steamed-buns-baozipao.html, oil, shallots , flatten, char siu (bbq pork), diced, roasted sesame seeds (optional), water, light soy sauce, oyster sauce, dark soya sauce, sugar, tapioca flour, corn flour, plain flour

pork belly, light soya sauce, cooking oil (for deep frying), stalks spring onion, ginger, star anise, water, light soya sauce, chinese cooking wine ( shaoxing wine), you can add more if you like the wine taste , else can also replace with water or chicken stock., sugar, corn flour water for thickening, garnishing, few stalks of blenched green vegetables/xiao bai cai, when blench add 1 tbsp oil and pinch of salt to the boiling water, makes vegetables looks vibrant green)

oil, prawns, large, raw, garlic, crushed, ginger, grated, bean sprouts, spring onions, sliced diagonally, asparagus, cut into lengths, blanched, capsicum, red , slivered, chicken stock, soya sauce, light, soya sauce, dark, oyster sauce, chili bean sauce , yeo s (to taste), sesame oil, cornflour , heaped

cold boiled rice, salt (less if using bacon), bacon or 4 oz pork or 4 oz chicken, diced or thinly sliced, spring onions, finely sliced, eggs, carrot, dark soya sauce (to taste)

dark soy sauce, lemon juice, seasoned rice vinegar, tamari sauce, mirin, grated fresh ginger, grated fresh galangal, lemon grass , bottom 3 inches only (tough outer layers removed and discarded), chopped finely, red chile pepper , seeds removed, width ) by 6 to 8 inches (length) strip of kelp, broken into small pieces, roots or 4 sprigs cilantro, chives, chopped finely, powdered wasabi mixed with a little mineral water to make a thick paste

unsweetened pineapple chunks, undrained, grated peeled fresh ginger, cider vinegar, plum sauce, pork tenderloin, red bell pepper, hot cooked rice, sliced green onions, sliced almonds, toasted

dark soy sauce, sake, mirin, honey (try to get as good as possible quality)

boneless pork ribs (or with bone ), chili powder, celery seed, brown sugar, vinegar, worcestershire sauce, catsup, water, onion (sliced ), drops tabasco sauce

time , who knows none given., dim sum style chee cheong fun, rice flour, wheat starch flour, corn flour, oil, water, salt, sauce (lalette s), oil, sugar, a few slices of ginger (optional), water, mushroom flavoured soy sauce or normal light soy sauce, dark soy sauce, sweet sauce (cwl s recipe), water, hoisin sauce, soya sauce, dark soya sauce

oil, cubed pork, cut into 1 inch bites, pineapple chunks, dark corn syrup, white vinegar, ketchup, soya sauce, minced garlic cloves, cornstarch, cold water, sliced red bell pepper