3518 kinda vegan Recipes

lean ground beef, dried onion flakes, cayenne pepper, barbecue sauce, sea salt, egg, breadcrumbs (i used panko), tomatoes, red onions, hamburger buns, toasted, avocado, lime juice, sea salt

eggplants (about 2 1/2 lbs total), diced into 1 cubes, zucchini, diced into 1 cubes, olive oil, divided, garlic, minced, shallot, finely sliced, red wine, canned diced tomatoes, red bell pepper, diced, stalks celery, diced, carrots, diced, espresso-grind coffee, cocoa powder, bittersweet (about 65%) chocolate, chopped, balsamic vinegar, sultana raisins , soaked in boiling water and drained, sesame seeds, cacao nibs, chopped flat leaf parsley, kosher salt and freshly ground black pepper

soymilk, apple cider vinegar, granulated sugar, canola oil, vanilla extract, all-purpose flour, cocoa powder, baking soda, baking powder, salt, sugar, unbleached organic (for frosting ), margarine, softened (for frosting ), vanilla-flavored soymilk (for frosting ), vanilla extract (for frosting )

firm eggplants, olive oil, dried oregano, dried chili, garlic cloves, peeled and finely sliced, fresh basil, stems finely chopped , leaves reserved, white wine vinegar, good-quality chopped tomatoes or 2 cups chopped fresh tomatoes, sea salt & freshly ground black pepper, dried spaghetti

water, sugar, vanilla extract, agave nectar, nuts (pistachios, wal , almost, or pecans), cinnamon, phyllo dough, thawed (you will only use about half), margarine, melted

beef stew meat, cut 1 inch cubes, onion, sliced, garlic clove, minced, catsup, worcestershire sauce, brown sugar, salt, paprika, dry mustard, water, flour

mayonnaise, prepared yellow mustard, garlic powder, vinegar, honey, salt and pepper, to taste

vegetable oil, onion, sliced, dried chilies, stemmed, seeded , and torn into pieces (see note 1 below), corn tortillas , torn into pieces, garlic cloves, crushed, chicken broth, canned crushed tomatoes (i ve subbed diced tomatoes and or or tomato passata with good results), fresh lemon juice, salt , to taste, vegetable oil, steak , trimmed of excess fat and cut into 1-inch cubes (top sirloin is suggested, but i typically use flap meat), red jalapenos, sliced (see note 2 below ), sugar, chili powder, salt , to taste, water, polenta (coarse or fine ground, your choice ), kosher salt, shredded monterey jack cheese (i use mexican four cheese blend instead)

sugar, water, vanilla extract, butter, bisquick baking mix, milk, fruit, drained (i ve used pineapple and peaches), pecans (crushed ), cinnamon, sugar

yukon gold potatoes, peeled and cut into 2-inch pieces (es), nonfat sour cream, reduced-calorie margarine, table salt, dried onion flakes, frozen peas, celery ribs, diced, sugar snap peas, cut in 1/2, lean ground beef, all-purpose flour, dried rosemary, dried thyme, table salt, black pepper, fat free chicken broth

rolled oats, sesame seeds, ground flax seeds, mixed dried fruit, chopped, nuts, nonfat dry milk powder, toasted wheat germ, light corn syrup, brown sugar, peanut butter (chuck style)

ground lamb, sweet onion, diced fine, elephant garlic cloves or 3 standard garlic cloves, minced fine, carrot, diced fine, salt, white pepper, dried thyme, parsley flakes, flour, frozen peas, cream-style corn, red potatoes, goat cheese, sour cream, butter, salt, snipped chives

butter, flour, milk, white wine, four-cheese mexican blend cheese, cooked shrimp, cooked pasta

onion, thinly sliced, cucumbers, thinly sliced, water, cider vinegar, champagne vinegar, sugar, kosher salt, mustard seeds, ground turmeric, celery seeds, pickling spice, whole garlic cloves, smashed

soymilk, brewed espresso or 1/2 cup strong coffee, cold, cornstarch, cold water, sugar, vanilla extract, salt

graham cracker crumbs (which has honey in it so it s not technically vegan), oil, water, salt

semolina flour, all-purpose flour, vital wheat gluten, salt, warm water (or more )

vegan margarine, red hot sauce, cucumber , 1/2 chopped 1/2 blended, vegan mayonnaise, red wine vinegar, garlic powder, celery seed, chives, chopped, salt and pepper, brown rice flour, beer, brown and enough to get the flour to a medium consistency, not too runny, old bay seasoning, paprika, garlic powder, salt and pepper, extra firm tofu, panko breadcrumbs, rice flour, celery ribs, for garnish