2877 kathy hirdler fire con Recipes

fire-roasted tomatoes, tomato paste, tomato sauce, black coffee, worcestershire sauce, liquid smoke (i like mr. stubbs), honey, red bell pepper, diced, sweet onion, diced, garlic, chopped, jalapeno pepper, seeded and chopped, dried ancho chiles, seeded and chopped, unsweetened cocoa powder, paprika, cumin, chili powder, dried oregano, salt and pepper (to taste), steak, cubed, black beans, ear of corn

roma tomatoes, serrano chilies, jalapenos, white onion, fresh cilantro (tightly packed), water, vinegar, ground cumin, salt

fire-roasted tomatoes , with about half the juice (muir glen preferred, about 28 oz in total), chopped red onions or 1/3 cup white onion, chopped green onion, garlic cloves, minced, jalapenos or 2 serranos, seeded and finely chopped, chopped fresh cilantro leaves, chopped fresh oregano leaves (oregano entero) or 3/4 tsp dry mexican oregano (oregano entero), salt, fresh ground black pepper, cayenne pepper, fresh lime juice

tomatoes, peeled and quartered, green pepper, cut into rings, red onion, cut into rings, vinegar, celery seeds, salt, sugar, red pepper, black pepper, water, cucumber, peeled and sliced

globe artichokes , fully cooked (leftover artichokes are fine), olive oil, balsamic vinegar, brown sugar, garlic cloves, finely minced, salt, black pepper, basil leaves, finely minced

brown sugar, softened butter, cream (enough to make it syrupy), maple flavoring or vanilla flavoring

sugar, salt, fresh ground black pepper, celery salt, mustard seeds, cayenne pepper, vinegar, water, tomatoes, onion, cucumber

fire-roasted tomatoes, cider vinegar, chili powder, steaks, fat trimmed, fajita-style flour tortillas, warmed, sliced ripe olives, drained (optional), lettuce, shredded (optional), kraft 2% milk shredded cheddar cheese (optional), salsa (optional)

strawberries, granulated sugar, pure vanilla extract, unsalted butter, orange-flavored liqueur (or 2 tbsp water & 2 tbsp lemon juice), vanilla ice cream

plain applesauce, cider vinegar, apple pie spice or 1/2 tsp ground cinnamon, cayenne pepper

beef sirloin steaks , cut into strips, campbells skillet sauces fire-roasted tomato, vegetable oil, grain rice

fresh shrimp or 1 lb frozen shrimp, white vinegar, water, sugar, mustard seeds, celery salt, salt, black pepper, cayenne pepper, tomatoes, cut into wedges, green sweet pepper, cut into thin rings, onion, cut in thin slices

warm water, active dry yeast, sugar, all-purpose flour, green onions, chopped (about 1-1/3 cups), olive oil, sesame oil, salt, ground black pepper

fire oil, country-style pork ribs (cut into 1 inch cubes ), soy sauce, orange juice, water, brown sugar, ginger paste, garlic powder, green beans

skinless chicken pieces, smoky barbecue sauce, pineapple chunks, coarsely chopped onions, coarsely chopped bell peppers, seeded and chopped jalapeno pepper

tomatoes, cut into halves (or larger ones can be cut into quarters), green bell pepper, seeded and chopped coarsely, red onion, finely chopped, cider vinegar, salt, mustard seeds, celery seeds, sugar, ground cayenne pepper, black pepper, water

wooden skewers, roasted habanero peppers, sugar, vanilla ice cream, softened, baked chocolate cake , sliced horizontally in 3 layers, lime sorbet, powdered sugar , whipped cream or sprinkles, for garnish