Fire and Ice Cake (Warren Brown) Recipe

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Fire and Ice Cake (Warren Brown)
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Ingredients:

Directions:

  1. The habanero peppers can be roasted on a gas stove top or in an oven. Before roasting the peppers, turn on the kitchen or stove exhaust fan.
  2. To roast the peppers on a gas stove top, soak 3 wooden skewers in water until saturated. Skewer 1 pepper and hold over a medium-high flame. Slowly rotate the pepper over the flame until the skin is blackened and blistered. Repeat with the remaining peppers and skewers. After each pepper is roasted place in plastic bag covered with a dish towel to steam, which will help to remove the skins.
  3. To roast the peppers in the oven, place an oven rack in the highest position and preheat the broiler. Put the peppers on a cookie sheet and place under the broiler. Using long handled metal tongs to rotate the peppers and broil until the skin is blackened and blistered. After each pepper is roasted place in plastic bag covered with a dish towel to steam, which will help to remove the skins.
  4. Wearing gloves, remove skin, the veins, and the seeds from the habaneros. (When removing the skins, it's important to wear double layer of latex gloves or else your hands burn.)
  5. To make the paste, blend the habaneros with the sugar using a mortar and pestle or a food processor (the latter is much faster).
  6. Combine the habanero paste into the softened vanilla ice cream and refreeze until firm but still spreadable
  7. Assemble cake in springform pan by alternating cake, lime sorbet, cake, habanero ice cream, cake and freeze until firm (8 hours or overnight).
  8. Garnish with powered sugar or whipped cream and sprinkles.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 77.97 Kcal (326 kJ)
Calories from fat 6.73 Kcal
% Daily Value*
Total Fat 0.75g 1%
Sodium 18.42mg 1%
Potassium 38.8mg 1%
Total Carbs 18.15g 6%
Sugars 17.05g 68%
Protein 0.16g 0%
Calcium 1.3mg 0%
Amount Per 100 g
Calories 405.04 Kcal (1696 kJ)
Calories from fat 34.95 Kcal
% Daily Value*
Total Fat 3.88g 1%
Sodium 95.7mg 1%
Potassium 201.56mg 1%
Total Carbs 94.26g 6%
Sugars 88.55g 68%
Protein 0.84g 0%
Calcium 6.9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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