Fire and Ice Salad Recipe

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Fire and Ice Salad
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Ingredients:

Directions:

  1. Layer tomatoes, green pepper and onion in a salad bowl. Boil remaining ingredients except cucumber for 1 minute; pour hot over vegetables. cool; chill. Just before serving, add peeled, sliced cucumber.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 113.81 Kcal (476 kJ)
Calories from fat 1.71 Kcal
% Daily Value*
Total Fat 0.19g 0%
Sodium 310.42mg 13%
Potassium 880.91mg 19%
Total Carbs 25.11g 8%
Sugars 18.08g 72%
Dietary Fiber 5.11g 20%
Protein 4.36g 9%
Vitamin C 76mg 127%
Iron 0.3mg 2%
Calcium 66mg 7%
Amount Per 100 g
Calories 24.75 Kcal (104 kJ)
Calories from fat 0.37 Kcal
% Daily Value*
Total Fat 0.04g 0%
Sodium 67.5mg 13%
Potassium 191.56mg 19%
Total Carbs 5.46g 8%
Sugars 3.93g 72%
Dietary Fiber 1.11g 20%
Protein 0.95g 9%
Vitamin C 16.5mg 127%
Iron 0.1mg 2%
Calcium 14.4mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 3
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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